Foodservice Outlets for Sale and Investment

Zambian hospitality company operating 2 restaurant and dining branches in Lusaka, Zambia. - The business delivers contemporary dining and catering while combining modern presentation with authentic Zambian hospitality and cuisine. - Breakfast is a key offering, with the restaurants hosting breakfast meetings for private companies and large corporate clients, as well as attracting customers working remotely. - Grill platters designed for sharing are popular for family gatherings, birthday celebrations, corporate events, and year-end parties. - Women-focused events, including Valentine's Day, Women's Day, and Mother's Day programs, have been among the business's notable revenue-generating occasions. - The 2 branches contribute approximately 50% each to overall revenue, providing a balanced operating footprint. - Key compliance documents include a Certificate of Incorporation, Tax Clearance, and operating licenses covering council levy, health permits, liquor permits, and related requirements.

The business operates a 36-seat restaurant and receives 20–30 daily walk-ins. - It generates most of its revenue through restaurant and bar sales. - Additional revenue comes from yoga classes and workshops, freediving activities, and branded retail sales. - The business has remained profitable in every full year of operation. - Its revenue has increased each year through last year. - It was recognised as the Best Restaurant in its town in the Restaurant Guru awards. - It has a 4.9/5 star Google rating supported by hundreds of reviews. - The business is the only fully plant-based restaurant in its town. - It is also the only standalone public yoga studio in the town. - A freediving school operates from the premises and provides an additional revenue stream. - The business is managed remotely by overseas owners through a salaried on-site manager and cloud-based systems. - The head chef has been with the business since opening and provides continuity in kitchen operations. - The business has established relationships with wellness travellers, divers, expatriates, local customers and partners associated with its yoga and freediving activities. - The business has a registered trademark. It also has DTI registration and a trade license. - Every sale is recorded through the point-of-sale system, allowing revenue records to be verified by a buyer.

Modern Indian restaurant offering a semi-fine dining experience in a high-visibility city-center location, directly opposite a well-known hotel. - The concept focuses on contemporary Indian cuisine with refined plating and presentation, featuring dishes such as rogan josh, curries, thalis, and tikka kebabs. - The restaurant primarily operates through dine-in service, with home delivery and takeaway contributing approximately 10% of revenue. - The beverage menu includes a strong selection of wines and alcoholic drinks, along with an own-branded liqueur that adds a distinctive element to the offering. - The restaurant has a modern ambience designed to complement its contemporary Indian dining concept. - The business maintains an active digital presence through Facebook and other social media channels, with regular reels and posts. - The restaurant holds a food license and an alcohol license.

Modern Indian restaurant offering a semi-fine dining experience in a high-visibility city-center location, directly opposite a well-known hotel. - The concept focuses on contemporary Indian cuisine with refined plating and presentation, featuring dishes such as rogan josh, curries, thalis, and tikka kebabs. - The restaurant primarily operates through dine-in service, with home delivery and takeaway contributing approximately 10% of revenue. - The beverage menu includes a strong selection of wines and alcoholic drinks, along with an own-branded liqueur that adds a distinctive element to the offering. - The restaurant has a modern ambience designed to complement its contemporary Indian dining concept. - The business maintains an active digital presence through Facebook and other social media channels, with regular reels and posts. - The restaurant holds a food license and an alcohol license.

Cafe established 2 years ago located in the vibrant Sunny Beach, our boutique café offers a unique Renaissance-inspired interior and a picturesque Sicilian-style garden, perfect for tourists and locals alike. - Cafe serves a delicious range of Italian-inspired pizzas, paninis, brunch menus, signature desserts, and specialty coffee, available for dine-in and takeaway. - Our business operates year-round, catering to the bustling seaside resort that attracts over 5,500 visitors every summer and during the winter, we organize workshops, events, and corporate gatherings for the local members. - Cafe not only focus on food and drinks but also host live music events, private functions, themed brunches, and creative workshops, providing us with multiple revenue streams. - With a capacity to seat up to 250 guests (50 indoors and 200 in the garden), we have plenty of space to accommodate large groups and events. - Business has successfully built a strong brand with excellent customer reviews and a growing reputation, setting the stage for significant development opportunities. - The menu changes with the seasons, featuring dishes made from seasonal ingredients. In summer, it leans toward Italian cuisine, while in winter, it highlights local specialties. - Our average order value is around EUR 20, with the majority of our sales coming from walk-in customers, although we also offer online delivery. - The sale of the café includes everything you need to continue the successful operation, from equipment and furnishings to menus and supplier relationships.

600 sq. ft. fully furnished café available for lease in Whitefield, Bengaluru. - The café is fully operational and offers fast food, juices, ice cream, and sandwiches, with both vegetarian and non-vegetarian options. - It is located on the ground floor of a commercial building in the Whitefield area. - The property is fully owned by the promoter, and all ownership documents are in place. - The existing café has a valid FSSAI license, providing a ready-to-operate setup for the tenant. - Physical assets include the property, including the land and building (~INR 70 lakh), along with the furniture, fixtures, and kitchen equipment (~ INR 10 lakh). - The tenant can either continue the existing café operations or start their own concept. - The lease agreement can be drafted for a duration of 3 to 5 years, subject to negotiation. - The security deposit will be equivalent to 6 months' rent.

The business operates a network of 16 franchised outlets across Dubai and Egypt. - The business holds international franchise development and product-supply rights for an Italian coffee brand. - The business has established relationships with franchise partners, distributors, and hospitality operators. - The business is approved by a major UAE national fuel-retail and service-station group. - The business has expansion opportunities across the UAE, Middle East, and Africa. - The promoter has extensive experience in coffee extraction, hospitality operations, franchising, training, and international business development. - The business follows an asset-light model with multiple revenue streams from franchise fees, royalties, coffee and product sales, design services, training, and administrative fees. - The business generates revenue through multiple streams, including franchise fees, royalties, coffee and product sales, design services, training, and administrative fees, allowing a lean four-member team to support significant sales. - The business has a trade license and VAT.

Business is a fast-food restaurant located in the heart of Doha. - The menu features delicious shawarma, grilled dishes, pizza, falafel, various types of savory pastries, and rotisserie chicken making shawarma and pizza our two top-sellers. - Business typically serves around 20 to 40 customers each day, catering to a mix of dine-in and takeout orders with an average order value of QAR 25. - Inside the restaurant seating capacity is two tables with four seats and an outdoor area two to three tables with eight to ten seats. - We offer delivery services too to make enjoying our food even easier for our customers, but majority of sales happen from the dine-ins itself. - Currently, we are facing challenges with management and operations that have hindered profitability. - Our operating hours are limited, which affects our revenue potential. - With the right investment and support, there's a huge opportunity for growth and improvement. - We're looking for buyers or investors who can help turn this business around and tap into its full potential!

Well-established restaurant and bakery in Pandalam operating for about 15 years, now offered on long-term lease. - The outlet employs 23 staff and runs a diverse menu covering Arabian and Indian dishes, bakery products and beverages. - The expected monthly rental is ₹1.8 lakhs with a 10-year lease term. - Located at MM Junction on a highway-facing site, the business benefits from strong visibility and customer footfall, making it suitable for an operator seeking a ready-to-run, fully equipped restaurant and bakery. - The business is a licensed individual unit with Certificate of IFTE & OS License from Pandalam Municipality and FSSAI License. - Premises include a fully functional commercial kitchen with 4 industrial gas burners and ventilation system, Shawai machine, Shawarma machine, 6 ft baking oven with in-built diesel generator, dough mixer, bread slicer, full set of cooking and baking utensils, POS machine, 30 four-seater tables, 10 six-seater tables, 4 freezers, 3 drink coolers, 2 BlueStar AC units, a 20-speaker sound system with subwoofer and a parking bay. - All the commercial kitchen equipment, interiors, and furniture were set up at a cost INR 63 lakh, 8 years ago. - This transaction is being handled by the owner's son who is based in Dubai and can be contacted via WhatsApp and normal phone call on their Dubai number.

Established fast food restaurant chain with 9 years of operating experience, with a presence across Ras Al Khaimah, Ajman, Sharjah, Dubai, and Abu Dhabi. - The business operates six company-owned and company-operated outlets, including two outlets with seating for approximately 10–15 customers and four outlets operating in a Quick Service Restaurant (QSR) format. - The business primarily focuses on online deliveries through delivery platforms and takeaway sales, allowing it to maintain a lean operating model and keep overhead costs low. - Average order value ranges between AED 30 and AED 50, serving a broad customer base seeking affordable and convenient fast food options. - Latest monthly sales are approximately AED 250,000, with annual sales of around AED 3 million. Revenue is projected to reach approximately AED 4.2 million in the following year. - The business is seeking equity investment to fund expansion by opening additional branches across the UAE. - The business holds Trademark registration and the necessary food permits required for its operations.

• Casual dining restaurant in West Tambaram, Chennai, serving South Indian meals and Chinese cuisine for dine-in, takeaway, and group gatherings. • The menu includes South Indian meals and popular Chinese dishes such as Dragon Chicken and Crispy Honey Chicken. • The restaurant caters to local families, office workers, and groups seeking casual dining and party arrangements. • Operates across the ground and first floors, with an open rooftop and dedicated party hall. • The approximately 1,400 sq. ft. premises have seating for around 60 guests, including 28 seats in the AC hall, 14 outdoor seats, and 18 rooftop seats. • Located on Mudichur Road near Annai Arul Hospital, providing visibility and accessibility within the West Tambaram area. • Holds a valid FSSAI license for its food service operations.

K-Bites | A Modern Korean QSR by Ambros World Foods. K-Bites is a modern Korean QSR concept by Ambros World Foods (AWF), bringing the growing popularity of Korean street food to India through a menu that combines authentic Korean-inspired flavours with adaptations suited to the Indian palate. The brand brings together some of Korea’s most popular street-food favourites, including Korean Fried Chicken, Tteokbokki, Korean Corn Dogs, Ramyeon, Kimbap and Bibimbap, presented in an approachable, contemporary format designed for today’s young and experience-driven consumers. Built as a scalable, asset-efficient QSR model, K-Bites is designed to operate across high streets, malls, food courts, kiosks and delivery-led locations, allowing franchise partners flexibility in selecting the right format for their market. Backed by AWF’s experience in F&B operations, brand development, marketing and franchise execution, K-Bites offers franchise partners an end-to-end support ecosystem covering site evaluation, setup, recruitment, training, SOPs, supply chain, marketing and ongoing operational support. With a focused menu, standardised recipes, strong product appeal and a cuisine that continues to gain traction among Indian consumers, K-Bites is positioned as a contemporary Korean QSR brand built for repeatability, scalability and multi-location growth.