Franchise Opportunities

Healthy Potato is a unique street food concept which captures the real fresh goodness of quality potatoes grown organically, disease free, thoroughly washed, unpeeled, seasoned with our original recipe and fried to perfection. The Consumers who sick and tired eating in the of the usual fast food selection often found in food courts and shopping malls will relish "Healthy Potato". All the potatoes we use are fresh, organically grown, disease and chemical free. We use “Cold Pressed Sesame Oil” in our preparations and do not use any preservatives. We are a new brand and have run two wildly successful pilot projects. We are looking to now setup a ground presence by franchising.

Garden and Garden Vareli are the brand names of Garden Silk Mills Limited, a company dedicated for more than 80 years to the design and creation of high-quality textile prints, fabrics and textile intermediates for consumers and businesses. Garden Vareli today is in the forefront of modern Indian textile design by creating innovative products of exacting quality and beauty, with the highest levels of customer service in the industry. The company’s products encompass the entire value chain in textiles, specializing in the manufacture of polyester filament-based yarns, textile-grade polyester polymer, and fashion fabrics for women’s outer wear in polyester and pure cotton. The company is the largest seller of branded sarees and dress materials in India and also exports to a rapidly growing list of more than 20 countries in Europe, the Middle-East, Asia and North and South America. Garden's apparel and fabric collection are available to customers across the country through an extensive network of retail boutiques, shops and outlets. In addition to company-owned stores, the latest range of Garden sarees, dresses and garments is available for display and sale at our franchise shops. With integral support from the factory, franchise shops benefit from Garden's long-standing experience in apparel retail and represent an exciting and valuable retail opportunity.

Reem Al Bawadi Restaurant & Café opened its doors in Dubai with its flagship Jumeirah Beach road outlet in 2001. The concept was simple, to serve the tastiest and most authentic Lebanese and Mediterranean cuisine and make the best shisha in town, all in a relaxed, sophisticated, and uniquely Arabian setting. Our reputation and business grew at lightning speed and within a year of opening, we were the talk of the town. Our exceptional service and ambience offer a taste of modern Arabia. Our extensive menu boasts a wide variety of authentic traditional dishes, fresh juices and an optional selection of premium shisha. Today our brand has earned its reputation as an F&B pioneer in the international market. Our ethical transparency and our customer-centric quality guarantees are among the strong values that have earned the trust of many customers in the Middle East and beyond. Thanks to the passion of the team at Reem Al Bawadi, every stage of the F&B process from production to service is given exceptional care and thorough consideration, ensuring a customer-service experience that is second to none. We have already embarked on expanding our franchise network with a number of franchised outlets already open in Dubai, Al Ain, Jeddah, Bahrain and Qatar with many more in the pipeline. We plan to continue our journey by exploring new franchise opportunities with new partners.

Reem Al Bawadi Restaurant & Café opened its doors in Dubai with its flagship Jumeirah Beach road outlet in 2001. The concept was simple, to serve the tastiest and most authentic Lebanese and Mediterranean cuisine and make the best shisha in town, all in a relaxed, sophisticated, and uniquely Arabian setting. Our reputation and business grew at lightning speed and within a year of opening, we were the talk of the town. Our exceptional service and ambience offer a taste of modern Arabia. Our extensive menu boasts a wide variety of authentic traditional dishes, fresh juices and an optional selection of premium shisha. Today our brand has earned its reputation as an F&B pioneer in the international market. Our ethical transparency and our customer-centric quality guarantees are among the strong values that have earned the trust of many customers in the Middle East and beyond. Thanks to the passion of the team at Reem Al Bawadi, every stage of the F&B process from production to service is given exceptional care and thorough consideration, ensuring a customer-service experience that is second to none. We have already embarked on expanding our franchise network with a number of franchised outlets already open in Dubai, Al Ain, Jeddah, Bahrain and Qatar with many more in the pipeline. We plan to continue our journey by exploring new franchise opportunities with new partners.

DIN-DIN stands as a beacon of culinary excellence, blending the warmth of traditional recipes with a twist of modern innovation. Positioned as more than just a place to eat, DIN-DIN offers an experience that tantalizes the taste buds and warms the soul. At the heart of DIN-DIN's appeal is its menu, a delightful array of dishes that cater to a wide range of palates. From traditional favorites that have stood the test of time to innovative creations that offer a new take on classic flavors, there's something for everyone. Quality is paramount at DIN-DIN. Each ingredient is carefully selected for its freshness and quality to ensure that every dish meets the high standards set by the outlet. The kitchen practices are stringent, guaranteeing that your meal is not just delicious but also hygienically prepared. Customer service at DIN-DIN goes beyond mere transactions; the staff are ambassadors of the brand's commitment to excellent service. Friendly, attentive, and knowledgeable, they ensure that every visit is a pleasant and memorable one. Community and sustainability are integral to DIN-DIN's ethos. The outlet is committed to being a responsible and sustainable business, sourcing ingredients locally whenever possible, reducing waste, and actively participating in community activities. DIN-DIN isn't just about food; it's about an experience that celebrates the joy of eating.

Arthur's Theme Restaurant is a continental theme based restaurant serving specialized European cuisine from the last 21 years. We have 2 of our own restaurants in Pune and 1 in Goa and now seeking to expand under a franchise model.

Welcome to Tania's Teahouse, Dubai’s most aesthetic hotspot and the 7th most #Instagrammable café in the world. Specializing in providing a unique and personalized experience for new and loyal guests alike, Tania's Teahouse has attracted a cult-like following. Tania's Teahouse Flagship is located in Dubai, on Jumeirah Beach Road near the world-famous Burj Al Arab 7-star hotel. The two-story café serves a wide range of specialty flavoured teas, coffees and food dishes with pun-tastic names including: all-day breakfasts, all-day high tea platters, super bowls, mains and decadent desserts. Tania's Teahouse has curated a 'mindful menu' which accommodates all allergy and dietary restrictions, with a focus on gut-healing, anti-inflammatory dishes. As a tea enthusiast, Tania has custom-blended each tea herself and they all come in regular, latte or iced form, with the options of upgrading the tea with tapioca pearls or juicy popping bobas. Full of profound health benefits, Tania's Teahouse has an extensive tea menu for all health or mood- related needs. Coffees are also available and are topped off with insta-worthy, fashion-inspired latte art. The café’s stylish interiors, featuring elegant, pastel hues (that give Pantone a run for its money), minimalist marble touches and whimsical plants, make Tania’s Teahouse the ultimate venue for freelance creatives working remotely, casual catch-ups, family brunches and celebratory occasions. From baby showers to bridal parties and brand launches to influencer collaborations, Tania's Teahouse will ensure every event is perfectly personalized. Themed social nights and wellness get togethers, in addition to the books and board games available in-house makes Tania’s Teahouse a hip community hub for creativi-tea in Dubai. Besides providing a stellar in-house experience, Tania has carefully curated gift boxes, smash hearts and retail teas for all occasions. In business mode? Tania’s Teahouse also provides corporate orders with ASOS, Bloomingdales, Cartier, NARS and Puma, some of the past happy customers. The brand has attracted a cult-like following through its social presence and is now a trusted household name. Their second branch, Sereni-tea by Tania's Teahouse is located inside Keyani, a holistic wellness center, which is also located in Dubai. The look and feel of Sereni-tea is inspired by the scandi notion of ‘hygge’ which refers to ultimate comfort, cosiness and happiness. Sereni-tea means: the state of being calm, peaceful, and untroubled (usually accompanied with a cup of healing tea). At Sereni-tea by Tania's Teahouse, Tania invites you to escape the nuances of one's daily life and bask in our calm and serene environment, whilst nourishing the mind, body, and soul with our mindful menu. Tania's goal is to share the healing benefits of teas and draw awareness towards the importance of self-care and holistic well-being, whilst building a tribe of serene clients. All teas by the brand are custom-blended, organic, and ethically-sourced with zero artificial ingredients. Our menu accommodates all dietary restrictions, with a focus on anti-inflammatory, gut-healing and delicious dishes for all flavour palettes. The interiors, unlike the pink flagship, are muted, earthy, neutral-pastel colors, such as sage, oatmeal, taupe, dusty rose, and terra cotta, with elements of terrazzo tiles and plants that are warm and relaxing, where the concept remains instagrammable, but impactful. Sereni-tea will also encourage the love and care for furry friends, with a pet-friendly garden.

Fully operational QSR cafe outlet in Bangalore operating a dual franchise model of Lassi Day and Republic of Momos. - Serves a wide menu including milkshakes, lassis, sandwiches, burgers, pasta, and a variety of veg and non-veg momos. - Attracts 60–70 customers daily through dine-in, takeaway, and online orders via Zomato and Swiggy. - Generates monthly sales of approximately INR 4.5 lakh with strong repeat customer engagement. - The café kiosk spans 200–300 sq. ft. and is fully designed with complete branding, signage, and furniture setup. - Equipped with modern kitchen tools including blenders, mixers, fryers, steamers, refrigerators, and serving counters. - Uses POS and billing software for efficient order management and daily operations. - Holds a valid FSSAI license and adheres to strict hygiene and service standards. - Franchise benefits include exclusive brand rights, proprietary recipes, and staff training for both brands. - Supported by marketing, digital promotions, and supply chain assistance from the franchisor ensuring consistent quality. - Positioned as a profitable quick-service cafe concept with scalable potential across multiple locations.

The Chocolate Room is a chain of chocolate cafés from Australia spreading its brand across many countries. The Chocolate Room is a specialist chocolate indulgence cafe - we offer our customers a unique chocolate experience. We are present in over 48 cities across India. Our staff is well trained to prepare all delicacies. Warm savory bakery products and liquids to quench any kind of thirst. They also undergo regular training to upgrade their skills and service levels. For over 9 years we have been delighting our customers with our irresistible treats. We are India's most famous chain of chocolate cafe specialty stores. The company has a Fixed Royalty Program applicable for all existing store from the 4th month of operations. 1. Kiosk - Rs. 10,000 Royalty per month. 2. Compact - Rs. 15,000 Royalty per month. 3. Standalone - Rs. 25,000 Royalty per month.

The Tea Toast Co is an innovative chain of successfully running cafes that started in Belgaum in 2018. The company has 4 outlets in Karnataka, this includes our flagship stores in Belgaum and Bangalore. We are expanding rapidly with 2 more locations coming up in Kolhapur and Belgaum. We target dine-in, takeaway, and home delivery customers and serve about 1,200+ customers daily just from dine-in. Our USP is the uniquely South African and Continental cuisine served in our cafes. The Tea Toast Co is a one-stop shop for coffee, tea, and food. We invite franchisees under the FOFO and FOCO model.

Eka Hospitality was incorporated in the year 2016 with a vision to create a benchmark in the casual dining buffet restaurant category. The company is run by a competent team with over 2 decades of experience in the food and beverage industry, managing large-scale business operations. The company believes in leveraging technology to ensure quality and growth. All the restaurants are managed as per the SOPs and are well integrated and monitored through in house ERP (which is the only end-to-end software for restaurant business). The concept of Flechazo restaurant revolves around Mediterranean and Asian - 2 regions of the world that are known for their larger than life celebrations. May it be the Arabic side of the mighty Mediterranean, the European side, or the vast Asia, every occasion is an opportunity to celebrate. Their celebrations are lively, energetic, happening, and colourful. Another important aspect of the celebrations being the food – larger the celebrations, the larger the food. Flechazo captures the very essence of these celebrations. The ambience is lively, the staff is friendly, every occasion is celebrated with a dance, the food is very large and interactive, and the complete experience is around making the guests feel the happiness and celebrations.

Established in 1978, Golden Fork is the largest seafood restaurant chain in UAE​. Serviced 15+ million customers creating a passionate good food fan base of customers. High brand awareness is equivalent to established international QSR Chains. We have partnerships with five-star hotel chains and reputed shopping malls. Currently, with the investment amount provided, we are generating AED 330k monthly for the fine dining restaurant category.

We are primarily a certified fine-dining Turkish Restaurant and Steakhouse additionally, we also have a QSR concept for our services. - We are looking to expand our business in Saudi Arabia and the European region. - Since 2019 we already established our first branch in Bahrain and we are one of the most famous Turkish restaurants in Bahrain.

Foodynians is a Navi Mumbai based restaurant that serves Indian, Mexican and Chinese food. USP of our restaurant is that all the tables have tablets to order food and after the food is ready, it is kept on a toy train which directly reaches at respective customer's table. Due to this automation, we have less employees at our restaurant. We currently operate 1 outlet of 900 sq ft and have 6 staff. Depending on the size of the restaurant that a franchisee wishes to open, the number of staff would fluctuate. Inviting interested parties to open our franchise in their city. The investment amount mentioned in the profile will cover the entire setup cost including furniture, tablets, toy trains, kitchen equipment and fixtures. We would provide complete guidance & help to the interested franchise investor.

We are one of the fastest growing fast food chains offering vegetarian South Indian cuisine. We specialize in offering 100 varieties of Dosa with significant presence and expertise of over 3 years in the market. With a presence of 5 outlets in Chennai we are looking for partners who can associate with us and grow their profits and grow the brand's presence. The cusiisne if offered is one of the most preferred by consumers with a large sales potential if operated in key locations. We operate in a very effective small business enterprise model which contributes to low investment and high returns in terms of ROI.