Lower Middle Market Businesses for Sale and Investment

Early-stage digital content platform combining short-form videos, long-form video streaming, podcasts, and music streaming. - The platform is currently in the pre-launch and pre-revenue stage, with the launch planned shortly. - The business plans to generate revenue through in-app advertising, subscription plans, and user reward incentives for content consumers and creators. - Built on a cloud-based AWS infrastructure, with media storage, content delivery, and application backend and frontend systems. - Currently operates with a lean team of 3 employees and is self-funded with no outstanding loans. - The business has udyam registration certificate.

Non-operational, technology-enabled LPG bottling and distribution business being developed to serve commercial and industrial customers with recurring energy requirements. - Initial operations are planned around a commercial LPG bottling plant and distribution agency. - Target customers include restaurants, hotels, cloud kitchens, hospitals, factories, warehouses, institutions, and other commercial and industrial users. - The business is designed as a micro, proprietorship MSME focused on building integrated energy infrastructure through smart MultiFuel Hubs. - Technology will be integrated across operations through IoT-based monitoring, AI-driven inventory management, route optimization, and a unified digital customer platform. - The planned technology infrastructure is intended to improve inventory visibility, delivery efficiency, route management, and customer access. - The business plans to expand beyond LPG into EV charging, CNG/LNG, hydrogen, and renewable-powered energy solutions as part of its MultiFuel Hub strategy. - The business expects revenues to start from the second month of operations and aims to become profitable within approximately 6 months. - Projected EBITDA margin is approximately 25%. - The proprietor brings 18 years of professional experience across banking, insurance, and education. - The Operations Head brings 24 years of professional experience, including 18 years in the Oil & Gas sector. - Holds Udyam Registration. - All statutory licenses and approvals are planned to be obtained after construction, as applicable.

The business is a franchise restaurant of a Japanese cuisine chain and started operations three months ago. - The restaurant has a seating capacity of 120 customers. - It receives more than 1,000 walk-in customers each week. - The franchise agreement is valid for five years. - The business pays a franchise royalty of 5% of revenue every month. - It is registered as a private limited company and holds a trademark and food license.

The business sells sports, gym, and fitness goods through a well-established distribution network across India. - It has a social media reach of approximately 10 million across YouTube and Instagram. - The business serves around 500 wholesale counters across India and distributes products from more than 100 leading Indian and international sports brands. - The business operates with a lean team of only 10 employees because its operations are structured around efficient distribution, wholesale sales, and established supplier relationships rather than a large direct-sales workforce. - The business is registered under GST and has established relationships with major sports brands and wholesale customers across the country.

The business is currently in the pre-revenue phase and plans to manufacture cotton sarees. - Once the investment is secured, the business will establish a manufacturing facility and commence operations within one year. - The factory will have an expected production capacity of 3,000 metres per day. - Upon receiving investment, the business will complete the necessary entity registration and other required formalities.

* Established brand: Healthy food brand with an established presence and operations across Mumbai. * 11 outlets: Operates 7 cloud kitchens and 4 institutional outlets across key locations. * Strong revenue: Achieved revenue of ₹6.5 crore in the last financial year. * Business model transition: Sales have declined from the previous year as the business has completely transitioned from a dine-in model to cloud kitchens and institutional business. The business has also recently introduced subscription plans, which have contributed to an improvement in the overall profit percentage. * Multiple revenue channels: Generates revenue through subscriptions, institutional orders, delivery, and direct orders. * 500+ daily meals: Serves over 500 meals daily, supported by a strong recurring subscription customer base. * Institutional business: Serves regular B2B and institutional clients, providing stable and recurring revenue. * Experienced promoters: Promoters bring strong experience in F&B operations, restaurant management, and business development. * Centralized operations: Central kitchen model supports consistency, quality control, and efficient operations across outlets. * Registrations: The business has MCA and FSSAI registrations. * Strong business relationships: Established relationships with corporate and institutional clients, delivery platforms, vendors, and property partners. * Scalable model: Existing systems and processes provide a strong foundation for expansion into new locations and cities. * Brand presence: Established customer base and presence across key Mumbai locations. * Growth potential: Significant opportunity to scale subscription plans, institutional catering, and cloud kitchens, formats.