Restaurants and Bars for Sale and Investment in New Delhi

Cafe Wanderlust is among the top 10 cafes in Delhi/NCR on all leading platforms such as TripAdvisor, Zomato, Dineout. We are India's first food travel brand operating in one of the most popular markets in Gurgaon. We have been here for 6 years and enjoy a very good following and an extremely loyal customer base. Over years Wanderlust has become synonymous with youth, travel and chilling out. Despite huge competition, we have been profitable at a unit level. 90% of our business is from regular customers. An average customer visits us approximately twice in a week. We were able to operationally break even in the first 6 months of operations. We are among the first brands to have launched an Indian regional menu in a contemporary urban setting, to serve a Banarasi Kachori in a cafe that looks like Central Perk. We have been extensively covered by platforms like Tripoto, LBBD, NDTV Food. If in a good location, in a steady state, we hope to do a business of at least INR 18-20 lakh every month. Considering we have mastered our processes and operations, we estimate that the outlets will be profitable within the first 6 months of operations.

Rated as top 3 places for ordering on Google. - Cloud kitchen primarily offering breakfast, lunch, dinner and street food. - Offer fresh, healthy vegetarian and non-vegetarian meals prepared using traditional homemade recipes. - Attractive, Hygienic, Delicious, Nutritious and light food at economical rates. - Serves 40-50 orders each day. - Source orders through online aggregators like Zomato, Swiggy and UberEats. - In addition to on-demand food delivery, the company offers monthly subscription plans and also caters to corporate orders and events & party orders. - Promoter has more than 7 years of experience in this business.

Tanoshii Trail is India's first ever Pan - Asian Cuisine restaurant that provides diners with a kitchen to table food experience through an automated delivery system. The ability to choose from over 7 Asian cuisines under one roof and also experience beers & wines sourced directly from Japan and other Asian countries. Have incorporated the revolving conveyer belt concept serving delectable sushi, dim sums and salads. Partner has to purchase raw materials, alcohol and other necessary products from us.

Tanoshii Trail is India's first ever Pan - Asian Cuisine restaurant that provides diners with a kitchen to table food experience through an automated delivery system. The ability to choose from over 7 Asian cuisines under one roof and also experience beers & wines sourced directly from Japan and other Asian countries. Have incorporated the revolving conveyer belt concept serving delectable sushi, dim sums and salads. Partner has to purchase raw materials, alcohol and other necessary products from us.

Drink Your Selfie (DYS) is an Innovative Concept Cafe involved in the business of Serving Personalised Selfie Shakes, Innovative Mocktails, Freshly Baked Mug Cakes and Quick Bites. Started Operations in Sept 2018, based in Pune, Currently in 8 Locations in a span of 400 day. 4 Outlets in Maharashtra, 1 Outlet in Nepal, 1 Outlet in Karnataka and 1 in Assam. When a Customer walks into the store, he / she can choose any of our 25+ shakes and send us the picture through electronic medium and we shall prepare the shake and print their picture on the top of the shake using Chemical-Free, Edible & Tasteless Ink, within 4–5 minutes of Ordering. Out of 25 Milkshakes, 15+ Shakes are Innovative / Signature ones and we also specialise in Freshly Baked Mug Cakes Concept, which roughly contributes 35–37% of our Revenue. In order to maximise the topline and keep the customers happy throughout the year, irrespective of seasons, we have launched various quick bites like Burgers, French Fries, Sandwiches, Nuggets, Hashbrowns and Food Platter too. Complete Egg-Less Menu. Opened with a Zomato Rating of 4.6 and currently at 4.8 / 4.7. We generally operate at around 75-80% customer retention ratios. We currently have in-house social media team, continuously churning out content and supporting with creatives & online Media / customer engagement. Founded by Sabaresh Kumar & Pankaj Himthani, Both Chartered Accountants by Profession in Sept 2018. Our main emphasis is always on Low Cost Operating Expenditure & Capital Expenditure Model. Vision to expand the brand across India with sustainable model and make franchise outlet profitable.

Dhinchak Murga is a Mughlai takeaway restaurant based in Ghaziabad, Uttar Pradesh. Our restaurant prepares a wide variety of affordable North Indian and Mughlai dishes that are prepared in a homely style. We experience a daily footfall of around 70 - 80 customers and have tied up with Swiggy and Zomato for home delivery. We wish to open new outlets across Delhi by giving out franchise.

Tea and Gossip is a New Delhi based cafe serving numerous cuisines including Indian, continental and fast food items. We also serve a wide variety of tea and coffee which is our main specialty. We are pioneers in brewing live roasted bean coffee and also serve excellent herbal and masala tea. We wish to expand our brand's operations and have decided to do so by franchising across India.

ALAM Grilled Wraps is a Quick Service Restaurant (QSR) retail chain that exercises a complete classic and healthy approach towards traditional Mediterranean cuisine. The year 2013 marked its establishment in Coimbatore, Tamil Nadu. ALAM Grilled Wraps always aims to serve healthy and high quality food. Our grilled wraps are exclusively made from the highest quality ingredients and fresh tender halal chicken. Moreover, the bread involved in certain menu is of a special kind. We understand our customers very well and also offer low-fat options, healthy boxes and wraps for our carb-conscious customers. Years of successful growth and exquisite experience has helped us build a strong brand image. We intend to strengthen out presence by franchising.

Business operates 4 outlets. 2 being company owned and 2 are franchise outlets. - It's a well established restaurant business with home delivery facilities and also does Outdoor Catering. - Business serves Thai and Chinese cuisines to its customers. - Running two units very successfully for the last 16 years. - Promoters is well versed with the business.

Delhi-based bar and restaurant located in South Extension, offering a multi-cuisine menu with alcohol service. - Serves Indian, Chinese, continental, and northeastern Naga cuisine, catering to diverse urban customers. - Operates as a dine-in concept with over 50 seating capacity, live music stage, and large LED screen to enhance customer experience. - Handles steady footfall of 25–30 customers per day, supported by trained staff and established vendor relationships. - Fully compliant with required licenses including FSSAI, excise, eating house, pollution certificate, and MCD approvals. - Backed by a team of 15 employees managing kitchen, service, and operations. - The business has a bar license.

Pure vegetarian multi-cuisine restaurant offering Indian, Italian, and continental dishes. - Menu includes pizzas, pasta, ramen, and coffee-based beverages catering to casual dining customers. - Business serves approximately 20 to 25 walk-in customers daily at the outlet. - Also receives 20+ online orders per day through food delivery platforms. - Online sales contribute around 30% of the total revenue while the rest comes from dine-in customers. - The concept focuses on niche and differentiated food offerings, which has currently led to reduced sales and operational losses. - The restaurant is projected to achieve profitability once monthly sales reach around INR 35 lakh. - All the employees are hired on a contract basis. - Operates with a valid FSSAI license ensuring compliance with food safety regulations.

Founded nine years ago, we recreate magical bonds with every bite, delighting over 500 patrons daily. - We are an established Quick Service Restaurant (QSR) chain specializing in chai, vada pav, and a diverse all-day menu with over 100 food items. - Operates 5 company-owned retail outlets along with 5 HORECA supply points, creating both direct consumer and institutional revenue streams. - Serves approximately 500–700 walk-in customers daily across locations, reflecting strong local brand recall and repeat demand. - Offers a wide product mix including vada pav variants, snacks, beverages, and customized meal options catering to breakfast, lunch, and dinner demand. - Supported by a 60-member team handling kitchen operations, outlet management, and supply chain functions. - The business operates with a valid FSSAI license.

Located in Delhi, we specialize in offering top-notch catering services with a focus on shisha experience for parties and events. - We partner with 5-8 cafes, providing everything for the shisha setup, from staff to flavors and stylish hookahs. - Our revenue model is based on a 60-40 profit sharing with cafes, where we get 40% for handling all the logistics. - We cater to personal clients as well, serving 8-10 catering orders each month for various occasions. - Our team of 5 dedicated employees ensures high-quality service and customer satisfaction for every event. - We take the stress out of party planning by managing all shisha arrangements on-site. - Our business thrives on repeat customers, thanks to our outstanding service and unique offerings. - With a growing clientele and solid partnerships, we are set for continued profitability and expansion. - Operates with a valid FSSAI license.