Restaurants for Sale and Investment

Bar and restaurant located in Soesdyke, Guyana, attracting both locals and visitors. - The establishment offers a cozy indoor seating area with 7 tables (4 chairs each) and a welcoming outdoor seating area with 8 tables (4 chairs each), catering to different customer preferences. - The total seating capacity is approximately 60 customers, allowing the venue to accommodate medium to large groups, especially during peak hours. - Footfall increases significantly during weekends, averaging over 50+ patrons per day, creating a vibrant atmosphere and strong sales performance. - The business generates an average monthly revenue of around GYD 900,000, reflecting a stable and sustainable operating model. Both bar and food offerings contribute almost equally to the revenue. - All necessary food permits are in place, ensuring full compliance with local health and safety regulations. - At the current scale of operations, a specific alcohol/liquor license is not required, as the business serves only basic local liquor and not high-end branded imported alcoholic beverages. However, as the business expands its offerings in the future, it plans to obtain the appropriate liquor license to support a broader range of alcoholic products.

The business is a restaurant known for its meat, fish, and seafood dishes. - It has a seating capacity of 150 customers. - The restaurant receives around 40 daily walk-ins. - We have 10 permanent employees who help us in timely preparation and service of our food. - The business operates as an LLC with a valid food license.

• High-end cocktail lounge located in the historic district of Setubal, positioned as a premium nightlife and social destination. • Specializes in creative and classic cocktails complemented by live jazz and blues entertainment, attracting both Portuguese and international clientele. • Operates as a 70-seat upscale cocktail bar with strong brand positioning, curated ambiance, and a loyal customer base. • Established over 16 months ago and has quickly built market recognition with over 5,000 Instagram followers and a 4.9-star Google rating. • Revenue is primarily generated through premium beverage sales, live entertainment-driven customer traffic, and hospitality experiences. • Features a fully equipped cocktail bar, kitchen, cocktail lab, premium sound system, top-quality furnishings, and professionally designed interiors. • Property includes new plumbing and electrical infrastructure, fire safety systems, and certified soundproofing with sound abatement certification. • Business operates with all required food and liquor licenses and permits necessary for cocktail lounge operations. • Supported by an established social media presence, strong customer reviews, and repeat clientele within the premium hospitality segment.

• Established waterfront Cuban restaurant operating for over 18 years with a strong local reputation and recognizable brand presence in Florida. • Offers an immersive old Havana-inspired dining and entertainment experience combining authentic Cuban cuisine, waterfront ambiance, live entertainment, and specialty cocktails. • Operates with a seating capacity of approximately 75 guests and serves close to 100 customers daily through dine-in and entertainment-driven hospitality. • Revenue streams include restaurant dining, bar sales, live entertainment, catering opportunities, branded souvenir merchandise, and a signature in-house coffee brand. • Attracts both loyal local customers and visiting tourists seeking a distinctive waterfront cultural dining experience. • Benefits from strong community recognition, established operational systems, experienced staff structure, and repeat customer traffic built over nearly two decades. • Includes valuable private parking infrastructure enhancing customer convenience in a waterfront location. • Positioned for future growth through expanded events, catering services, waterfront hospitality concepts, and potential second-floor seating expansion. • Holds a valid Article of Incorporation and State of Florida bar license supporting compliant restaurant and alcohol operations.

The restaurant offers traditional Colombian cuisine. - We have 120 seats and get 150+ daily walk-ins. - The restaurant has built a solid reputation with high ratings (approximately 4.8/5) on review platforms such as Google, Restaurant Guru, and TripAdvisor, highlighting its food quality, welcoming atmosphere, and excellent service. - The restaurant features a family-friendly space, live music, delivery and takeout service, and accepts digital payments and credit cards. - The business operates as a sole proprietorship with a valid food license.

Restaurant business serving breakfast and lunch from 6 AM to 5 PM in a premium city-center location. - Strategically located near business establishments and residential communities, supporting consistent customer traffic throughout the day. - Offers dine-in services with seating capacity for approximately 220 indoor guests and an additional 100 guests on the outdoor terrace. - Positioned to benefit from strong footfall due to its accessible location and large seating infrastructure. - Suitable for casual dining, group gatherings, and business lunch customers seeking convenient dining options. - Closed on Saturdays and operational on Sundays, aligning operations with local customer demand patterns. - Opportunity to further grow through extended operating hours, delivery partnerships, catering, and event-based dining services.