Restaurants for Sale By Owner

Business is an established North Indian restaurant in Miri, Sarawak, offering a unique dining experience without any competition around. - The menu boasts tasty dishes like Pani Puri, Samosa, Chicken Tikka Masala, Butter Chicken, Palak Paneer, and Cheese Naan, giving you a taste of real North Indian cuisine. - Restaurant has a dedicated team of six employees focused on providing excellent service and maintaining food quality. - The loyal customers keep coming back, thanks to our strong reputation that spreads by word of mouth. - We enjoy a complete monopoly in the area, ensuring a consistent flow of diners. - The revenue mostly comes from dine-in, with 95% from takeout services and online delivery, catering to the growing demand for authentic dining experiences. - Average operating cost is MYR 18,800 to MYR 19,200, per month including the salaries, rent, electricity and the raw materials cost. - With a seating capacity of 52 and an average daily intake of around 30 to 35, this is a ready-to-go business opportunity. - The prices have been reduced, which has led to a decrease in revenue. We noticed in the localities, food intake quantity was lower, resulting in wasted food. The quantity served also decreased along with the food price, causing revenue to drop compared to the previous year.

Café, bar, and bistro available for sale, offering Italian and Continental cuisine in a casual dining and social setting. - The menu includes pizzas, steaks, grilled chicken, pasta, burgers, and cocktails, catering to customers seeking food and beverages for casual dining and social occasions. - Experiences strong customer traffic during the summer season, while winter footfall averages approximately 30–40 customers per day. - Hosts live concerts approximately twice a month, creating additional entertainment value and attracting customers beyond regular dining hours. - Also accommodates approximately 2–4 birthday celebrations and wedding-related events per month, generating additional business through private functions. - Holds food and alcohol licences, supporting its restaurant and bar operations. - Offers a buyer an opportunity to acquire an operating hospitality business with seasonal demand, food and beverage services, and an established events offering.

Newly established restaurant for sale in Al Khobar, specialized in mixed grills and a selection of Syrian and Lebanese specialties, alongside Jordanian and Italian dishes. - Features a spacious dine-in setup in a prime location, with a central kitchen for food preparation and storage to support restaurant operations. - Began operations approximately three weeks ago and has reportedly generated SAR 100,000 in revenue during this initial period. - Recently launched online food delivery services and has received an encouraging initial response from customers. - Management estimates monthly revenues of SAR 30,000–40,000, achievable given the prime location and extensive dine‑in setup. - Holds a municipal license and Commercial Registration Certificate. - The restaurant is available for sale, offering a buyer an opportunity to acquire a newly launched food business with dine-in facilities, a central kitchen, and an emerging delivery channel.

Successful café & restaurant for sale in the bustling Bousher area of Muscat, fully operational and ready for a new owner. - Established brand with a loyal customer base built over three years of thriving business. - Great sales figures, with around 80-100 customers served daily. - High ratings on Google and Talabat show our commitment to quality food and service. - Fully equipped kitchen run by a skilled professional team, ensuring top-notch food preparation. - Diverse menu featuring traditional Arabic/Omani dishes alongside popular international cuisine, available for breakfast, lunch, dinner, and beverages. - Comfortable indoor and outdoor seating areas create a welcoming atmosphere for diners. - Convenient parking makes it easy for customers to visit, and there's potential for further growth, such as opening new branches. - Active on social media, enhancing our reach and engagement with the community. - A fantastic opportunity for an investor or entrepreneur looking to dive into the food and beverage industry in Muscat.

Our restaurant is a casual-dining spot in Business Bay, Dubai, serving delicious North Indian and Desi Chinese dishes for the past 4 years. - The menu features customer favorites like mutton rogan josh, butter chicken, tandoori chicken, dal makhani, and garlic naan, perfect for both dine-in and takeaway with online options as well. - The restaurant has a cozy indoor set-up and scenic outdoor seating with a canal view to enhance the dining experience. - Currently, business operate with a lean team of 5 dedicated employees, ensuring great service and attention. - Business has a solid online presence with a 4.9-star rating on Google, reflecting our customers' satisfaction and loyalty. - Average Order Value is about AED 40, and we receive around 20 to 25 customers daily, with a strong blend of walk-ins and online orders with majority about 75% of sales coming in through walk-ins. - The venue offers both indoor and outdoor seating, accommodating up to 34 guests inside and 20 guests outside, with the option to expand outdoor capacity to 32 guests. - Sales have recently dropped due to the war, whereas before the economic conflicts, the business was earning AED 3,500 per day.

Well-established Western food restaurant for sale on Old Klang Road, Kuala Lumpur, a prime location with high foot traffic. - Our menu features popular favorites like sizzling black pepper chicken chop, grilled pork chop, pasta, burgers, and pizza. - We cater to a diverse range of customers, including residents, office workers, families, and friends looking for casual dining. - The restaurant has about 50-60 seating capacity and serves around 100-200 customers daily. - We offer both dine-in and takeaway services in a fully fitted restaurant setting, making it easy for patrons to enjoy their meals. - Revenue streams come from dine-in meals, takeaway orders, and food and beverage sales. - The business comes with existing premises, kitchen facilities, and a valid business and food license for a hassle-free takeover.

Established restaurant and bar in Klang, Selangor, Malaysia, with three years of operating history and a seating capacity of 66 guests. - Operations have almost stopped and are currently undergoing adjustments, with historical monthly sales ranging from MYR 15,000 to MYR 80,000 during peak seasons. - The owner is considering a full handover of the business, including the premises, brand, and existing operational systems. - The venue is fully fitted out and equipped with a commercial kitchen, bar counter, VIP room, sound system, and furniture, enabling the buyer to avoid substantial initial setup costs. - The liquor licence application is approximately 80% complete, with documentation still pending. The licence is tied to the business address and registered company, so retaining the existing company may help avoid unnecessary costs and complications for the buyer, subject to the relevant authorities' approval. - Discussions regarding the transfer or retention of the existing staff team can also be included in the handover. - Buyers can choose to acquire both the brand and the SSM-registered entity or purchase the brand alone. - The opportunity allows buyers to enter or continue operating in the food and beverage industry with existing infrastructure, potentially saving time and costs associated with renovations, equipment procurement, recruitment, and initial setup.

Pre-operational restaurant, bar, lounge and nightclub located within a 5-star hotel in JBR. - The venue is approximately 85–90% complete and is available for sale. - Occupies approximately 2,500 sq. ft. , with seating for around 80 guests and an overall capacity of approximately 180. - The buyer can launch the venue under their own brand and select the cuisine and concept. - A management agreement with the 5-star hotel has been finalised for operation of the business. - The promoter will assist the buyer in obtaining the required trade license. - Alcohol licensing will be provided under the arrangement with the 5-star hotel. - The promoter is an American and also uses an American phone number.

Established Mandi restaurant in Al Ain offering Mandi and traditional Arabic cuisine from a two-floor location. - Serves dine-in customers, families, groups and takeaway customers, with revenue generated through dine-in, takeaway and food delivery orders. - Records approximately 100–150 walk-ins and 20 online orders per day. - Has an established brand name and existing customer base in Al Ain. - The restaurant is fully equipped and operational, with an established team, supplier relationships and an existing business setup. - Benefits from a prime location and large two-floor premises with an established presence in the local market. - Holds an Economic License.

Established and profitable restaurant business operating two locations in prime areas of Amman, Jordan, with an operating track record since 2012. - The restaurants offer a combination of Italian and Lebanese cuisine, along with meals, appetizers, sandwiches, desserts, and beverages. - The two restaurants have seating capacities of approximately 160 and 145 seats respectively and primarily serve dine-in customers. - The business receives customers from the surrounding areas, with Makkah Street being a key source of customer traffic. - Average monthly customer walk-ins are approximately 2,500. - The business operates with a team of 35 employees across both locations, supported by experienced staff and established operating processes. - The buyer will acquire the operating restaurant businesses, including kitchen and restaurant equipment, furniture, fixtures, décor, POS systems, transferable operating licences and permits, established customer base, goodwill, brand presence, and social media presence, subject to the final sale agreement. - The business has a business registry certificate.

Newly opened restaurant in Santo Domingo focusing on birria tacos and burritos, a unique twist that's winning hearts. - Our birria tacos are a hit! Everyone who tries them loves them, leading to a loyal customer base. - We've got a diverse crowd – from locals to foodies looking for something special. - We've done pop-up events that really took off, even getting invited to participate in Boca Food Fest. - Our setup accommodates around 25-30 people, which makes for a cozy dining experience. - We serve between 50-100 customers daily, both in-house and through delivery platforms. - We operate with a valid business license, ensuring everything is above board.

Business is a popular fusion continental restaurant located in Chennai, thriving for 24 years, with a reputation for sizzlers, steaks, pastas, and desserts. - The menu is creatively crafted in-house, featuring unique dishes of steak and of mushroom & Corn, making it difficult for others to replicate. - Business caters to an up-market crowd, with a typical bill averaging around INR 1800 for two people, providing a casual yet upscale dining experience. - With a seating capacity of 54 pax and 15 tables, we primarily focus on dine-in customers but also offer delivery options through aggregators like Zomato and Swiggy. - The average daily orders range from 20 to 25 on weekdays and peak at 35 to 50 during weekends, showcasing our strong demand. - The revenue model boasts a healthy 66% gross margin, with around 80% of our customers being walk-ins and 15% ordering online. - Awarded as the Best Sizzler Restaurant in Chennai 10 years ago, we have been featured in renowned publications like India Today and Outlook, gaining significant recognition. - While we previously had a presence in Bengaluru and Coimbatore, we are currently focused on our operations in Chennai, ensuring quality and consistency.

Zambian hospitality company operating 2 restaurant and dining branches in Lusaka, Zambia. - The business delivers contemporary dining and catering while combining modern presentation with authentic Zambian hospitality and cuisine. - Breakfast is a key offering, with the restaurants hosting breakfast meetings for private companies and large corporate clients, as well as attracting customers working remotely. - Grill platters designed for sharing are popular for family gatherings, birthday celebrations, corporate events, and year-end parties. - Women-focused events, including Valentine's Day, Women's Day, and Mother's Day programs, have been among the business's notable revenue-generating occasions. - The 2 branches contribute approximately 50% each to overall revenue, providing a balanced operating footprint. - Key compliance documents include a Certificate of Incorporation, Tax Clearance, and operating licenses covering council levy, health permits, liquor permits, and related requirements.