Bakeries for Sale and Investment

Specialty bakery business offering themed and personalized custom cakes for birthdays, weddings, corporate events, and other celebrations. - Also provides catering-style dessert packages for events, including dessert tables, tastings, and pastry assortments. - Serves a growing customer base of parents, brides and grooms, event planners, and businesses seeking unique, high-quality confections. - Revenue is generated through direct in-store sales, custom event orders, online offerings (with delivery and subscriptions), and additional income from pastry workshops and classes. - The business delivers more than 50 custom cakes a month and has more than 20 walk-ins a day. - Currently experiencing steady monthly growth in customer volume, driven by word-of-mouth, event exposure, and targeted marketing efforts. - Led by a manager with deep expertise in baking and business operations, supported by a passionate team focused on innovation and customer satisfaction. - Maintains strong relationships with premium ingredient suppliers and collaborates with local cafes and grocery stores to expand reach. - Actively participates in industry events and fairs to boost visibility and networking. - Recognized in local baking competitions and consistently praised by customers for quality, creativity, and service.

Pastry and bakery business in Kuala Lumpur. - We produce our pastries in-house. - We are setting up a unit to supply pastries to other cafes/hotels/restaurants as well. - We have a hot kitchen. - High engagement on social media. - We need only a standard business license to operate.

Located in Puerto Viejo de Talamanca, this business specializes in 100% vegan food manufacturing and has been operating for 7 years. - The company distributes fresh vegan products daily in 9 major supermarkets along the Caribbean coast of Costa Rica, where the majority of its sales are generated, establishing it as a top-seller in the regional vegan market. - Each Saturday, the business showcases its offerings at the organic farmers market in Puerto Viejo, attracting health-conscious customers and local residents. - We also have our retail shop in Puerto Viejo, providing a full menu of fresh vegan meals every day to cater to the growing demand for plant-based options. - The business is compliant with all Costa Rican food safety regulations and holds the necessary permits for manufacturing and selling vegan products. - Production capacity varies seasonally, with the ability to produce 150 pieces per day during the low season and up to 600-800 pieces daily during the high season.

Located in Puerto Viejo de Talamanca, this business specializes in 100% vegan food manufacturing and has been operating for 7 years. - The company distributes fresh vegan products daily in 9 major supermarkets along the Caribbean coast of Costa Rica, where the majority of its sales are generated, establishing it as a top-seller in the regional vegan market. - Each Saturday, the business showcases its offerings at the organic farmers market in Puerto Viejo, attracting health-conscious customers and local residents. - We also have our retail shop in Puerto Viejo, providing a full menu of fresh vegan meals every day to cater to the growing demand for plant-based options. - The business is compliant with all Costa Rican food safety regulations and holds the necessary permits for manufacturing and selling vegan products. - Production capacity varies seasonally, with the ability to produce 150 pieces per day during the low season and up to 600-800 pieces daily during the high season.

The bakery and restaurant business located in Kurnool has been a well-known spot since their establishment 29 years ago. - Key products include a variety of birthday cakes, pastries, puffs, as well as savory items like burgers, pizzas, and traditional biryanis. - The establishment successfully caters to both vegetarians and non-vegetarians, offering a diverse menu. - The business enjoys a steady daily average sale of INR 37,000, contributing to its profitability. - The bakery division accounts for approximately 60% of the daily revenue, and the restaurant contributes to 40% of the daily revenue. - The restaurant is equipped with a seating capacity of 54, providing ample space to many people. - Managed by the owner, with additional support from temporary staff, the business operates seamlessly without immediate need for new furniture acquisitions, reducing operational costs. - Though sales occasionally fluctuate, reflecting the dynamic customer footfall, the business maintains a stable presence in the local dining scene.

Business with 2 bakery franchise outlets, serving cakes, pastries, and a variety of fast food items such as samosas, French fries, and burgers. - The bakeries cater to the appetites of walk-in customers who basically are families, students, and office-goers. - A franchise fee of INR 4 lakh was paid for each outlet. - 60% of revenue is allocated to the franchiser and 40% is retained by the franchisee. - The franchiser supplies the bakery with baked goods and essential raw materials for fast food, ensuring quality and consistency across products. - Outlets boast a cozy atmosphere with a seating capacity of 12, appealing to customers seeking an intimate dining experience or a quick snack. - There are 10-20 walk-in customers and about 5-10 orders per day. - The business has a GST certificate, an FSSAI license, and a trade license.

Exclusive collaboration with a well-known supermarket chain enhances brand visibility and provides a stable sales channel in high-traffic retail environments, benefiting from zero rental costs through a commission model. - Operating in Göcek and Fethiye, the business is strategically located within major tourism hotspots in Turkey, aligning perfectly with its target luxury yacht clientele and high-end tourists. - The bakery offers a curated selection of premium baked goods including bread, simit, baklava, cakes, and pastries, positioning itself as a go-to source for both daily needs and luxury snacks, thereby catering to diverse consumer demands. - With a projected revenue of 18 million TL and an EBITDA of 3.2 million TL for the current year, the business demonstrates strong financial performance and sound profitability within the food & beverage sector. - The founder brings over two decades of managerial expertise in the food industry, ensuring robust business management and growth strategies tailored to the upscale bakery market. - Direct product sourcing and producer-managed logistics offer a cost advantage, allowing the business to maintain higher profitability margins compared to industry averages, optimizing the supply chain and reducing operational expenses. - With a lean team of only 4 employees, our operations maintain efficiency and a tight-knit working environment, enabling personalized service and attention to detail.

The business operates 10 strategically located outlets and a central kitchen under a single brand, boasting a robust monthly positive cash flow of MYR 800,000. - Leveraging a comprehensive expansion strategy, plans are in place to grow from the existing 10 outlets to 30 by year-end, with a long-term vision of reaching 280 outlets in four years. - Known for its unique and signature range of pastries, their B2C chains has diversified into multiple income streams, including catering, events, and product distribution to supermarkets. - With a strong EBITDA margin of 35%, there has been a significant growth in sales this year as compared to last year, driven by increased sales from outlet openings and expanded menu offerings. - The business embraces a hybrid multi-channel sales model with both brick-and-mortar presence and online delivery platforms, further augmented by a loyalty program to foster customer retention. - Located in Selangor, Malaysia, the cafes offer an average seating capacity ranging from 12-15 in kiosks to 20-25 in cafes, catering to both dine-in and takeaway customers. - Fully certified with a halal certification, the business ensures compliance and extends its market reach to a broader customer base, enhancing its brand visibility within the region. - By integrating a comprehensive marketing program, the business plans to enhance brand visibility and customer retention.

Prime franchise outlet in Wakad, Pune, of an iconic Mumbai bakery brand. - Achieved significant growth from an initial monthly sale of INR 6.5 lakh to INR 9-10 lakh within two years, with potential for reaching up to INR 20 lakh monthly by leveraging bulk orders from IT sector clients and invest in extensive marketing. - High average profit margin of 35% offers strong financial viability for potential investors, supported by the absence of royalty charges on the franchise. - Recently upgraded equipment and interiors ensure a top-quality customer experience, while the excellent, well-trained staff provide superior service in the competitive Pune bakery market. - FSSAI licensed, ensuring compliance with safety and quality standards for all freshly baked products including cakes and pastries, attracting discerning customers. - Online sales through food aggregator platforms constitute 10% of total revenue.

Market leader: Recognised as one of the best cake franchises in Pune, strategically located near three major colleges PCCOE, PCET, and SB Patil Institute of Management, ensuring a steady stream of customers in a densely populated residential area. - Speciality cakes: Offers a diverse range of over 50 cake flavours, catering to various special occasions such as birthdays, anniversaries, and get-togethers, with cakes ranging from 0.5 to 10 kg. - Daily sales: Consistently sells between 18 to 20 cakes daily, highlighting its popularity and strong customer demand in the local market. - Comprehensive offerings: Provides not only custom cakes but also an array of decorative and party-related items, making it a one-stop shop for celebrations. - Franchise benefits: Operates on a no-royalty model with products sold at a markup price. The buyer has already paid a one-time franchise fee. - Strategic location: Conveniently situated within 100 meters of prominent educational institutions, leveraging high foot traffic and visibility to drive sales. - Investment opportunity: Positioned in a thriving locale of Pune, this establishment offers a formidable opportunity for investors looking to enter the rapidly growing bakery and confectionery market.

Established premium dessert brand: recognized for its exquisite range of custom cakes and pastries, this bakery is a staple in Dubai's upscale dessert market. Strong e-commerce and retail presence: successfully operates through two prime retail locations and a robust online platform, expanding customer reach and sales channels. Awarded in 3 years ago, enhancing brand credibility and visibility amongst local and expat clientele. Strategic expansion opportunities: invitations from prestigious locations like Dubai Mall, JBR, and Dubai Hills Mall signal promising growth potential. Diverse product offerings: specializes in customized cakes, pastries, cannolis, and full-service catering for events, appealing to a broad customer base. Recent infrastructure development: a new kiosk has been inaugurated in a renowned mall, providing additional revenue opportunities and increased brand exposure. There are no sales figures for the newly launched kiosk yet. Local and expatriate customer loyalty: a strong following among Dubai’s diverse population supports sustainable business growth and market competitiveness. Registered as an LLC for activities including coffee shop, bakery, sweets, and sandwich shop.