Businesses for Sale and Investment in Cianjur

Indonesia-based trading company focused on the export of fish meal, animal feed ingredients, and other commodity products. - Serves international buyers, including livestock companies, feed manufacturers, industrial producers, and alternative energy businesses. - Currently maintains relationships with 3–4 active customers and operates on a purchase order-driven trading model. - Export transactions are secured through Letters of Credit from overseas buyers, while local suppliers require advance payments, creating a need for working capital support. - Collaborates with established supplier partners that provide production and warehousing facilities, enabling an asset-light operating structure. - Targets opportunities across Western and Eastern Indonesia, with planned expansion into Sumatra, Kalimantan, and Sulawesi. - Operates with a team of 10 employees managing sourcing, customer relationships, logistics coordination, and export activities. - Monthly revenue is estimated to range between IDR 1 billion and IDR 5 billion, depending on order volumes and export contracts. - The business has no outstanding loans or external debt and is currently funded by the owner. - Operates without dedicated facilities, utilizing production and storage infrastructure owned by partner suppliers. - Revenue is generated through high-value export transactions, while production, warehousing, and logistics are handled by supplier partners, allowing a small team to manage substantial trading volumes. - The machinery and inventory are owned us. - The last year annual revenue of the business is missing because the business was started 7 months ago. - The monthly production capacity is dependent on the number of orders we get on a monthly basis.

Operates as a small Indonesian cuisine restaurant with seating for 12 patrons, emphasizing a cozy dining experience. - Offers a takeaway service also to attract more customers and meet the needs of those on the go. - Serves an average of 8-10 orders per day, showcasing popularity in the local area. - Average order value ranges from IDR 25,000 to IDR 40,000, providing affordable dining options for budget-conscious customers. - Daily gross income averages around IDR 350,000 while weekends can peak at IDR 500,000, reflecting increased customer traffic. - Requires no industry-specific licenses or certifications, simplifying the operational process for the owner.

The business is located in Cianjur and specializes in the comprehensive management of the catfish industry, focusing on breeding, fattening, and selling catfish. - It serves both large markets and fish processing industries, providing essential supplies to city markets and contributing to the fish supply chain. - With a workforce of 30 employees, the company efficiently maintains its operations, underscoring its commitment to quality and service in the fisheries sector. - Currently has a production capacity of 30 tons of catfish per month and are aiming to scale this up to 90 tons to meet growing market demands. - Customer base includes 6 active clients, comprising large markets and processing industries, ensuring steady revenue streams. - The business holds a valid business registration certificate, ensuring compliance with local regulations and facilitating seamless operations. - The owner looks to capitalize on market opportunities and drive profitability while addressing the increasing demand for catfish.

The business is located in Cianjur and specializes in the comprehensive management of the catfish industry, focusing on breeding, fattening, and selling catfish. - It serves both large markets and fish processing industries, providing essential supplies to city markets and contributing to the fish supply chain. - With a workforce of 30 employees, the company efficiently maintains its operations, underscoring its commitment to quality and service in the fisheries sector. - Currently has a production capacity of 30 tons of catfish per month and are aiming to scale this up to 90 tons to meet growing market demands. - Customer base includes 6 active clients, comprising large markets and processing industries, ensuring steady revenue streams. - The business holds a valid business registration certificate, ensuring compliance with local regulations and facilitating seamless operations. - The owner looks to capitalize on market opportunities and drive profitability while addressing the increasing demand for catfish.

Facility management company, providing a range of services including cleaning, security, maintenance, and driver services. - The company has secured a significant contract with a major client for a duration of 1 year, which can be renewed. - The client is a property management company with multiple office spaces/office buildings. - Currently, the business is primarily focused on providing general cleaning services in the client's office spaces/buildings. - The revenue model consists of single service charges or monthly charges depending on the frequency of service required. - Pricing is determined by factors such as the size of the client's facility building, the number of floors, and the type of cleaning required. - The business holds an environmental safety license.

Operating since 2024 with an established outlet, trained operational team and complete production facilities. - Serves approximately 30–35 transactions per day, with an average bill value of IDR 100,000–130,000 per transaction. - Normal historical monthly sales are approximately IDR 110–120 million, while the highest month reached IDR 180 million+. - The peak month occurred during the Ramadan period driven by stronger customer traffic, higher dine-in/group demand and increased dessert and cake sales. - Revenue is generated through dine-in, takeaway and online delivery, with additional revenue from custom cakes and special orders. - Uses GoFood, GrabFood and ShopeeFood/Shopee Merchant for online sales and delivery. The exact percentage of revenue generated through these platforms will be shared during due diligence based on POS and merchant reports. - Pastries, cakes, kitchen food and beverages are prepared in-house by the operational team, with ingredients and specialty supplies sourced from external suppliers. - Operates 7 days a week, with weekday hours of 09:00–22:00 and weekend hours of 09:00–23:00. - Fully Licensed & Halal Certified: Holds a valid NIB (Business Identification Number) that grants instant Halal compliance permissions, complete customs trade access, and full national social security/labor compliance.

We are an F&B company (PT Kongkowkitchen Global Sentosa) and are currently looking for franchise partners who are willing to partner with us for our brand called AUCE Buffet.

Dapoer Bang Miing (DBM) is a brand that was initiated by Bang Miing, a senior public figure in Indonesia, who promotes Indonesian culinary specialties with Indonesian home cuisine, which is certainly liked by the tongue of the Indonesian people. - The menu of these delicious dishes starts from rice, chicken, meat, soup, various sambal, snacks, juices, and coffee which are delicious and suitable to be eaten with the family. - Started as an online shop selling various frozen food in 2019 which was transformed into a restaurant at the end of 2020 which is located in the center of the culinary center of the Grand Galaxy Bekasi, Indonesia. - Now we are looking to give out franchises of our business which will help our brand grow further.

Company & brand overview: We established our authentic vegetarian and vegan ramen brand in Hanoi, Vietnam, 7 year ago, with a focus on delivering high-quality, plant-based Japanese ramen. Over approximately 6 years of operations across 3 locations, we successfully developed and refined our recipes, product offerings, and operational systems to create a scalable business model catering to vegetarians, vegans, health-conscious diners, flexitarians, and mainstream food enthusiasts. The company has currently ceased operations of its restaurant outlets as part of a strategic shift toward a franchise-focused business model. Accordingly, there are no operational outlets at present. The focus is now on expanding the brand through franchise partnerships in Vietnam and international markets, leveraging the established brand concept, proprietary recipes, operational know-how, and standardized systems developed during the previous six years of operations. The restaurant has an active business license. Business model & promoter: The brand is led by an experienced Japanese founder with over a decade of hands-on experience in the food and beverage industry across international markets. To lower the barrier to entry and mitigate initial risk for foreign or new partners, we offer a flexible, step-by-step entry model starting with a Local PoC (Market Validation Phase): Phase 1: Local PoC (2-3 Weeks On-Site) Objective: Before committing to a full-scale license, we utilize a shared kitchen or ghost kitchen setup to validate taste replication, operational feasibility, and consumer demand in the local market. Package Fee: $6,000 – $8,000 (fixed fee) + travel and accommodation expenses (100% prepaid). Deliverables: On-site recipe adaptation using local ingredients, preparation of tasting dishes for the partner’s invited guests, and a data-backed validation report (target food cost: 20–25%). Key Incentive: The Phase 1 fixed fee is 100% fully credited (deducted) from the Phase 2 initial license fee if the partner decides to proceed, making this initial phase effectively risk-free. Phase 2: Full Area License / Single-Store Partnership. Transition to full commercial rollout. Within Vietnam, partners can be supplied with proprietary core sauces (such as vegan miso sauce and Spicy Dan Dan sauce). For international markets, we offer a comprehensive recipe-licensing and know-how transfer model, enabling partners to maintain consistent product quality without requiring a highly skilled master chef. Competitive differentiation: Authentic taste without compromise: Unlike conventional vegetarian offerings that may lack depth of flavor, the brand focuses on rich, complex umami profiles designed to provide an experience comparable to traditional pork-bone (tonkotsu) ramen. Standardized & scalable operations: The business has developed standardized recipes and operating procedures to facilitate efficient outlet setup and day-to-day operations. The central sauce supply model in Vietnam and recipe-licensing model for international markets help maintain product consistency while reducing food waste, training requirements, and dependence on specialized kitchen staff. Growing plant-based market: The concept is positioned within the growing global demand for plant-based, health-conscious, and ethical dining options, with a specific focus on the relatively specialized vegetarian and vegan ramen segment. Franchise opportunity: Proven concept: The brand was developed through approximately 6 years of restaurant operations across 3 locations, during which recipes, products, and operating processes were tested and refined. Flexible expansion models: Offers a low-risk entry option via Local PoC, followed by a central sauce supply model within Vietnam and a recipe-licensing framework for international markets. Attractive margin potential: The concept is designed around products with favorable food-cost potential and a broad customer base comprising vegetarians, vegans, health-conscious consumers, flexitarians, and mainstream ramen enthusiasts. Comprehensive franchise support: Franchise partners can receive end-to-end support covering setup, recipe implementation, staff training, operational guidance, and marketing assistance, supported by the founder's extensive international F&B experience.

Quiz Room is the world's largest immersive quiz experience, with 120 centres across 12 countries. Our automated, TV game show-inspired concept delivers a highly engaging experience while offering franchise partners a profitable and easy-to-operate business model. 1. Proven Concept: 120 centres across 12 countries with a scalable franchise model. 2. Multiple Revenue Streams: Game bookings, corporate events, birthdays, schools, and private groups. 3. Strong Revenue Potential: Designed for high-footfall locations, serving approximately 1,000 customers per month. 4. High Replayability: Regularly updated themes and game formats drive repeat visits. 5. Easy to Operate: Fully automated concept with no special licences required and end-to-end support provided.

About Nutrivox Exports Pvt Ltd: - Nutrivox Exports Pvt Ltd is a fast-growing agro-export company from India, focused on delivering high-quality grains, pulses, oilseeds, and animal feed ingredients to global markets. - The brand stands for reliability, transparency, and consistent quality, with a strong emphasis on international compliance and customer satisfaction. Brand & promoters: - The company is led by experienced promoters with deep knowledge of agricultural sourcing, global trade, and supply chain management. - With a strong network of processors and suppliers across India, Nutrivox ensures quality-controlled sourcing and timely execution of orders. Business model: Nutrivox operates on a B2B export and distribution model. We procure the products from food processors and farmers, and execute the packaging and distribution. - Sourcing from certified processors and farmers. - Quality control through lab testing and inspections. - Bulk export to international buyers. - Domestic distribution and private labeling partnerships. The company also supports white labeling and customized packaging solutions, enabling partners to build their own brand in edible oils, grains, and agri-products. Product portfolio. - Grains: Wheat, maize, rice. - Pulses: Chickpeas, lentils. - Spices & seeds: Cumin, sesame, flaxseed. - Edible oils (private label) - Animal feed ingredients. Competitive differentiation: - Strong sourcing network across India. - Focus on export-grade quality and compliance (FSSAI, APEDA, ISO, HACCP) - Transparent pricing and documentation. - Flexible packaging and private label solutions. - Fast execution and reliable logistics. Average footfall / business volume: As a B2B-focused company, Nutrivox does not operate retail outlets. Instead, it manages consistent bulk trade volumes with domestic and international buyers through direct sales and distribution channels. Why invest / partner with Nutrivox? - Growing global demand for Indian agri-products. - Scalable and asset-light business model. - Opportunity to build regional distribution or private label brands. - Strong backend support in sourcing, quality, and logistics. - Trusted and emerging brand with global market focus. Nutrivox aims to build long-term partnerships by offering consistent quality, competitive pricing, and complete support across the supply chain.

The company has been serving legendary German street food in Jakarta since 1989 and has built a strong brand with a loyal customer base. - It currently operates two outlets in Jakarta with over 100 daily walk-ins. - The brand has more than 60% repeat customers and is well known for its quality, taste, and service. - The business is now seeking franchise partners for expansion. - Franchise partners will be required to obtain the necessary food licenses in their respective countries to operate the business.

Operates as an established chocolate cafe brand originating from Australia, with a long-standing presence in the specialty cafe segment. - Built around a differentiated “total chocolate experience” concept, combining beverages, desserts, handmade chocolates, and cafe-style dining. - Offers a diversified menu including chocolate drinks, sundaes, frappes, hot chocolates, coffee, and selected savoury items. - Demonstrates strong customer acceptance and satisfaction, supported by consistently high consumer ratings and repeat footfall. - Has successfully expanded internationally, with operations across multiple countries, reflecting strong brand scalability. - Supported by a large franchise network with hundreds of outlets, positioning it among the largest chocolate cafe chains globally. - Continues to evolve its menu and customer experience to maintain relevance and competitiveness in the cafe and dessert market. - The business holds a valid Registration Certificate.