Businesses for Sale

The company is a 24/7 pizza and coffee restaurant, registered as an IKE in Greece. - Top-selling products include pizzas, pastries, and coffee. - Delivery is available daily from 8 AM to midnight. - The customer base is roughly 50% tourists and 50% locals during the summer. - The restaurant has a seating capacity of 100. - Average daily walk-in customers reach 700 in summer and 400 in winter. - Sales channels are split with 20% dine-in, 60% takeaway, and 20% delivery through partners like Wolt and efood. - Most orders are for takeaway, with an average order value of EUR 10. - The restaurant holds a liquor license, all necessary health permits, an operating license, and a municipality license.

Mango-inspired quick service brand operating in the Philippines, focused on fruit smoothies, takeaways, and grab-and-go beverage retail. - There are 6 company-owned stores in prime Metro Manila locations, all operational and serving thousands of repeat customers. - Product offerings include mango-centric smoothies and related beverage variants targeting consumers who prefer fresh fruit drinks, smoothies, cold beverages, and healthy snack options. - Customers are urban B2C customers, including office workers, students, commuters, and health-conscious shoppers who prefer takeaway drinks and quick-service refreshments. - Simple B2C takeaway-only model (1 outlet with dine in) with straightforward unit economics and low operational complexity. - EBITDA margins are high as the business has streamlined its operations, requiring a minimal workforce and significantly reducing overheads. - Franchise-ready concept with a scalable kiosk/inline model, offering attractive ROI potential backed by proven performance, with founders providing 30 days of transition support. - Sale includes the brand name, logo, and identity, established supplier relationships and lease agreements. - Existing trained store crews, operational processes and recipes.

Pure vegetarian food business located in Faridabad, known for its exceptional food quality and taste in the surrounding areas. - The business enjoys a strong sales performance each month, backed by positive customer ratings on platforms like Zomato and Swiggy. - Primary sales channels include home delivery and takeout services, providing convenience for customers dining at home. We also few limited dine-in service with a few outdoor seats placed. - The menu features a diverse selection of cuisines, including north Indian, Chinese, pasta, and biryani, catering to various customer preferences. - The business also offers catering services for events, allowing customers to enjoy their favorite vegetarian dishes on special occasions. - Compliant with food safety standards, holding an FSSAI license, which assures customers of the highest food quality and safety practices. - By leveraging online food delivery services like Swiggy and Zomato, the business maximizes customer reach and enhances order volume, significantly boosting revenue.

Strategic location: The business is situated in Kutaisi within a tax-free industrial zone, offering significant cost efficiencies and competitive advantages. - Comprehensive product offering: The company produces shade nets, anti-hail nets, and vegetable and fruit bags, meeting high demands in both domestic and international markets. - Modern production facilities: Features a full production cycle, with 8 lines for vegetable bags and 2 for nets, as well as an automated line for fruit nets, ensuring high efficiency and quality output. - Impressive production capacity: Currently producing 90 tons annually with the capability to scale up to 800 tons per year. Over 60,000 tons of finished products have been manufactured to date. - Strong market position: Minimal domestic competition with main competitors from Turkey, offering opportunities for market dominance within Georgia and expansion into neighbouring regions. - Solid financial performance: Generated sales of $110,000 domestically and $65,000 internationally. - Established partnerships: Stable relationships with agricultural and viticulture leaders in Georgia and expansion agreements into Armenia and Romania, promoting further growth opportunities. - Sustainable practices: Hosts a waste processing line to minimize costs and improve sustainability, enhancing the company's environmental responsibilities. - The owner is ready to provide support and training for 1 year to ensure a smooth management transition. - The business is registered with a work permit and has the possibility of issuing Euro-1 certificates and certificates of origin for goods from the Chamber of Commerce and Industry. This is a ready-to-go, established, and growing business with modern production facilities and minimal competition in the market. An excellent opportunity for investors and entrepreneurs with ambitions to scale internationally.

Located in Nugegoda, the business specializes in fast food takeaways with a focus on Kottu roti and other dishes. - Utilizes a balanced sales channel strategy with equal focus on online orders through platforms such as Uber Eats and Pick Me Food and offline transactions. - Maintains a steady average of 30 orders per day, indicating consistent customer demand. - Average order value ranges between LKR 500 to 1,000, reflecting a robust mid-range customer spending pattern. - The dual-channel approach allows the business to tap into both digital and in-person customer bases, enhancing market reach.

A contemporary Greek takeaway delivery concept in Limassol, offering authentic, modernized Mediterranean flavors with fast, convenient service. - Currently achieving impressive daily order volumes, ranging from 140 to 270. - Partnered with 3 major delivery platforms. - Operated by a dedicated team of 4 permanent employees, supplemented by temporary staff for logistics and maintenance. - The pandemic-proof business model emphasizes efficient delivery and take-away services, positioning it to thrive in varying operational landscapes. - We stopped the lunch service to save energy, currently operating only during dinner, which has led to reduced run-rate sales.

Offers a range of vegetarian and non-vegetarian options. - The business also caters to various events within the city on the basis of customer demand. - Obtained all the necessary certifications including fire safety compliance, - Notably, the owner brings over 10 years of industry experience to the business, providing a foundation of expertise and insight. - With a focus on take-away and delivery, the business primarily operates without dining-in options, though a small table for 4 is available. - The company has only been operational for a number of months now and hence there is no reported revenue. - Given the nature of takeaway shops, 1 permanent staff is sufficient to run operations with the delivery personnel mainly assigned through third party apps.

Established high-class Italian restaurant with 4 branches across Qatar. - Includes a prominent location in Al Wakrah, catering to a diverse clientele. - Strong online presence with over 7,000 followers on Instagram, reinforcing brand visibility and engagement within the local community. - Diverse menu featuring specialty dishes such as veg pasta, chicken popcorn, and gourmet burgers, appealing to a wide range of tastes and dietary preferences among Qatar citizens. - Total seating capacity of 22 in Al Wakrah branch. - Complemented by additional locations in Abu Hamour with 30 seats, Madinat Khalifa with 8 seats, and Al Khor with 4 seats. - Robust delivery revenue model bolstered by partnerships with leading food delivery platforms including Talabat, Rafeeq, Snoonu, Baladi, and Deliveroo catering to the growing demand for convenient dining options. - The majority of orders are for takeaway through these platforms which explains the low number of permanent employees since delivery is mostly outsourced. - All four branches are owned by the business and are included in the sale. - We have the necessary commercial registration document which has all the necessary approvals to run a restaurant in Qatar.

The business operates a popular takeaway seafood restaurant located in a prime area in Mangaf, Kuwait, catering to the local and expatriate community. - The restaurant has a strong online presence and has garnered high review rankings of an average of 4 stars on popular food delivery platforms such as Talabat, Google reviews, and Deliveroo. - An average of 550-600 customers served per month. - The restaurant specializes in seafood dishes and Kuwaiti cuisine, offering a variety of popular dishes. - There is no concept of dine-in in this restaurant, We only offer home delivery and takeaway services. - The menu includes tilapia meal fried rice, grilled shrimp, and other seafood delicacies. - The business has successfully attracted a diverse customer base, evidenced by the 178 reviews on Talabat with a positive rating of 4, indicating a strong customer satisfaction level. - The majority of sales are generated through their own delivery services, in addition to sales on popular delivery platforms. - The order value ranges from 2 to 7.5 KWD. - We have the necessary health license from the Public Authority of Food and Nutrition to operate the business.