Businesses for Sale

• Unique pure-vegetarian dessert business specializing in buns stuffed with ice cream in multiple flavors. Served through a food cart. • Distinct concept with strong differentiation in the frozen dessert and quick-service category. • Previously attracted 30–35 daily walk-in customers. • Online sales contributed 20–30% of total orders. • Holds valid FSSAI license. • Currently non-operational, available for takeover. Recently stopped the operations.

The pump has been operational for three years. The current owner acquired it last year. - The agreement with the oil company has twenty years remaining, and it can be extended by the buyer if required. - The main products sold are petrol and diesel, supplied through three nozzles each. - Storage capacity includes 22,000 liters for diesel and 16,000 liters for petrol. - Average sales are around 1,500–2,000 liters of diesel per day and 500–600 liters of petrol per day. - The business receives a commission of ₹3.40 per liter of petrol and ₹2.50 per liter of diesel from the oil company on every liter sold. - The business employs 5 staff members to ensure smooth operations. - It is run as a sole proprietorship and does not require any additional licenses.

The pump has been operational for three years. The current owner acquired it last year. - The agreement with the oil company has twenty years remaining, and it can be extended by the buyer if required. - The main products sold are petrol and diesel, supplied through three nozzles each. - Storage capacity includes 22,000 liters for diesel and 16,000 liters for petrol. - Average sales are around 1,500–2,000 liters of diesel per day and 500–600 liters of petrol per day. - The business receives a commission of ₹3.40 per liter of petrol and ₹2.50 per liter of diesel from the oil company on every liter sold. - The business employs 5 staff members to ensure smooth operations. - It is run as a sole proprietorship and does not require any additional licenses.

This is a franchise-model fuel station with a daily average footfall of 300–500 customers. - Fuel (petrol and diesel) is purchased directly from the franchisor, with a profit margin of ₹3 per litre on petrol and ₹2.5 per litre on diesel. - There are no royalty or commission fees payable to the franchisor only the purchase of fuel from them is required. - The sale includes the transfer of franchise rights. The new owner will need to operate under their own brand name and arrange all necessary documentation to run the business. - Monthly sales depend on the number of customers and not on the number of employees.

• HP-branded petrol bunk located in a tourist-heavy region with no other fuel stations within an 8 km radius. • Monthly fuel sales of approximately 1,70,000 liters, generating INR 1.5 crore in monthly revenue. • Operates as an authorized HPCL dealer with 3 dispenser units (2 nozzles each). • Underground storage capacity of about 60,000 liters across petrol and diesel tanks (as per PESO norms). • Located near 6 resorts and a star hotel, contributing to steady high-volume sales from tourist and local traffic. • All tangible assets—including land, dispensers, storage tanks, and infrastructure—are fully owned and included in the transaction. • Regulatory licenses and environmental safety clearances are in place; no outstanding loans or liabilities.

Business type: Food truck specializing in diverse culinary offerings including vegetarian South Indian dishes, pasta, and a variety of beverages like tea and coffee. - Location: Strategically located in Hyderabad, attracting a broad customer base with high foot traffic and growing food culture. - Workforce: Operated by a small, efficient team of 3 employees, ensuring quality and personalized service for customers. - Daily reach: Serves approximately 150-200 customers daily, demonstrating strong demand and a solid market presence. - Menu variety: Offers a unique blend of South Indian, continental, and Italian cuisines, catering to diverse tastes and dietary preferences, including non-vegetarian options. - Experience: The main chef brings extensive culinary expertise, contributing to the quality and authenticity of the food, elevating customer satisfaction and retention.

The business is a petrol station located in the heart of Kottayam, a bustling town, making it an attractive opportunity for investment. - The station is positioned on a 28-cent plot of land, offering significant real estate value in addition to its operational activities. - Petrol is the primary product, with sales averaging 3,000 liters monthly, indicating strong demand from everyday commuters and local residents. - Additionally, the petrol station sells over 500 liters of diesel per month, catering to fleet operators and larger vehicles. - The business operates efficiently in two shifts, employing 12 dedicated staff members, 10 of whom are full-time, to ensure smooth daily operations. - The customer base primarily consists of everyday commuters, fleet operators, and local residents, contributing to a consistent revenue stream. - This petrol station not only offers essential fuel products but is also strategically placed to serve Kottayam, attracting regular customer traffic from the community. - The promoter has moved to Dubai and is unable to manage the operations from there. However, we are also open to an investor who wants to buy a partial stake instead of a full acquisition.

This centrally located, successfully running auto LPG station in Madurai is a company-owned, dealer-operated (CODO) facility and an authorized dealer of a well-established brand (TotalEnergies). - The business is operating under a 15-year contract, with just 3 years completed, and the license along with civil structures will be transferred to the buyer. - While there has been a slight drop in sales this year, from 2,500 liters per day to 1,000 liters per day, this is primarily due to the owner's absence from Madurai, which has impacted the station's capacity. - The fuel is purchased directly from the oil company, and no additional commissions are required. - The business holds essential licenses, including a PESO explosives license, NOC from the local corporation, and a fire safety certificate, ensuring full compliance with regulatory standards.

Strategically located in Quito and Guayaquil, two major cities in Ecuador, optimizing operational efficiency and market reach within the hydrocarbons and natural gas sectors. - Leading distribution and control of gas station equipment in the Ecuadorian market, fostering strong ties with all existing and new gas stations nationwide. - Recognized for our environmental management practices, showcasing our commitment to sustainable and responsible business operations. - Exclusive distributor of top-tier global brands from the US and Brazil, solidifying our position as the premier supplier and service provider in the fuel dispenser industry. - Our business model extends beyond initial equipment sales to include comprehensive maintenance and support services, underlining our commitment to customer satisfaction and long-term partnerships. - Frequently acclaimed as the best distributor of fuel dispensers and other product lines, achieving both national and international recognition in the equipment distribution sphere. - Operationally lean with a permanent workforce of 25 employees, optimizing efficiency and scalability. - The business is registered and operates from Ecuador, with the main director and management team currently in Quito and overseeing operations.

It is a premium confectionery brand specializing in fresh Spanish strawberries covered in high-quality Belgian chocolate. - We cater to a luxury clientele, including private jet services and high-end corporate clients. - Orders come through our online platform, exclusive partnerships, and direct B2B collaborations. - Delivery is focused in Dubai, with options for select international shipments. - Our brand is recognized for its 100% natural ingredients and exquisite presentation, making it a preferred choice for luxury gifting. - Currently operating at breakeven, we seek investment to expand operations and scale our presence in the premium market.

The food van business in Solan thrives on strategic placement near high footfall areas like colleges and offices, catering primarily to students and professionals with its top-selling fast food offerings. - Achieving daily sales of INR 3,000 to INR 3,500, this venture demonstrates consistent financial performance, indicating a healthy demand for convenient and quality meals on-the-go. - With a lean team of just 2 employees, the business ensures efficient operations and cost-effective management, enabling it to maximize profitability. - The fancy food van's unique appeal and the ability to relocate make it adaptable to different locations, maximizing market reach and customer engagement. - By focusing on fast food, the business aligns with current consumer trends that favor quick and satisfying meals, capitalizing on the growing demand in urban settings. - Strategically positioned, the van effectively taps into the bustling lifestyle of Solan, leveraging its visibility and convenience to attract daily commuters and students. - Operating in the food cart industry, the venture benefits from lower overhead costs compared to brick-and-mortar establishments, providing a competitive edge in pricing and flexibility. - With the ongoing rise of mobile food businesses, the fancy food van is well-positioned to capitalize on the street food movement, driving interest among diverse customer segments. - The provision of seating for up to five individuals, along with takeaway options, enhances the overall customer experience.

Established food cart business in Ghaziabad with three fully prepared carts, ready for immediate operations. - Top-selling products include Hazelnut cold coffee, mocktails, and chocolate shakes, with each cart averaging 20 to 30 customers daily. - Business includes additional assets such as trademark, domain, and necessary machinery & utensils for operations. - Recent operational pause due to sale intentions, presenting a unique opportunity for a buyer to revitalize and expand the business. Sales slightly dipped in the last few months due to the same reason. - The operations were halted last month and the average monthly sales and EBITDA were INR 2.4 lakh and 25% respectively. - Potential for growth in a thriving food cart industry, with a customer base ready to be tapped. - Owner willing to provide guidance on product recipes, enhancing transition and maintaining quality. - Registered with FSSAI, ensuring compliance with food safety standards and regulations.

Unique opportunity to acquire a beautifully designed white biryani food cart located in Ghaziabad, poised to attract a vibrant customer base. - Currently, the business operations are yet to commence, allowing for immediate customization by the new owner. - The food cart is strategically designed to primarily serve biryani, while also providing flexibility to offer accompaniments, starters, and beverages to enhance customer experience. - Potential to tap into the growing demand for street food and convenience dining in the Ghaziabad area. - All necessary licenses for food cart operations can be obtained, streamlining the setup process for prospective buyers. - Promising investment opportunity for entrepreneurs looking to enter the food and beverage sector with a ready-to-launch business model. - The promoter is currently based Canada and is a relative of the food cart owner in Ghaziabad.