Restaurants for Sale in Dubai

Prime location: This restaurant is set on the ground floor of a 4-star hotel in the bustling area of Deira, Dubai, providing significant foot traffic and visibility. - Diverse customer base: With 150 hotel rooms and a night club, the restaurant is positioned to attract both hotel residents and external guests, maximizing revenue potential. - Operational flexibility: The restaurant is licensed to operate 24 hours, allowing for round-the-clock service and the opportunity to cater to a wide range of dining preferences and schedules. - High-traffic area: The integration with a mall offers additional avenues for attracting dining customers in a high footfall region of Deira, enhancing its business prospects. - Comprehensive service offerings: This venue is designed to include room delivery and a dedicated menu, leveraging the hotel's infrastructure for seamless guest dining experiences. - Versatile business opportunity: As a non-operational business yet to be launched, this restaurant presents an exciting blank canvas for new owners to craft their unique brand and culinary offering. - Strategic investment: Located in a thriving hospitality hub of Dubai, this new restaurant space represents an optimal investment opportunity in the food and beverage sector, with established infrastructures like an office and night club augmenting the overall appeal.

Established Indian restaurant strategically located in Al Garhoud, offering a prime investment opportunity for those interested in the thriving restaurant sector. - Monthly sales performance is robust, averaging between AED 250,000 to AED 300,000, ensuring a steady revenue stream for potential investors. - The restaurant is equipped with a capacity to seat 75 customers, with an opportunity to expand further by utilizing the unused mezzanine floor for additional seating or private events. - Impressive order volume, averaging 250-300 orders per day, indicates high demand and customer loyalty. - Diverse sales channels with a balance of online delivery dominance during weekdays and increased dine-in traffic during weekends, showcasing flexibility in operations. - Strategically located in a high foot traffic area, ideal for capturing both local and tourist dining segments. - Suited for investors looking for a profitable and well-structured Indian cuisine restaurant with growth potential in the vibrant Al Garhoud dining scene.

Nestled in a prime location, this gourmet mediterranean restaurant focuses on Italian cuisine with veg and non-veg options, leveraging sustainably sourced local ingredients to appeal to conscious consumers and culinary enthusiasts alike. - With a google rating of 4.8 stars from 141 reviews, the restaurant has quickly established an excellent reputation for food quality in just a year of operations, indicative of high customer satisfaction. - Strategically located inside a boutique hotel and facing jumeirah street near kite beach, the restaurant benefits from substantial foot traffic, averaging 829 visitors per month during peak winter months. - The restaurant offers a cozy, modern retro ambiance with a seating capacity of 42, with potential for slight expansion, providing an intimate dining experience. - Besides its esteemed culinary offerings, the business diversifies revenue streams through pasta-making classes, attracting food lovers who want to replicate high-quality taste at home. - Heavily relying on dine-in experiences with 99% of customers choosing to dine at the location, the restaurant has a direct connection with its clientele. - The venue has gained media recognition, featured in popular outlets like whatson. ae, Time Out Dubai, and thehuntr. com, enhancing its visibility and credibility within Dubai's vibrant food scene. - Equipped with necessary licenses and exquisite interior designs, the restaurant's physical assets add considerable value, ensuring a welcoming and premium experience for guests.

Well-established restaurant for sale in Dubai, offering a turnkey setup for seamless operations. - Brand and entity are not included in the transaction, allowing the buyer to operate under their own branding. - Strategically designed for both Quick Service Restaurant (QSR) operations and delivery-based services. - Holds commercial and food safety certifications, ensuring regulatory compliance. - Seating capacity for 20 customers, making it ideal for casual dining while maintaining a strong delivery presence. - Handles an average of 150 orders per day, with a balanced 50-50 split between online and walk-in customers. - Efficiently managed by a team of 5 employees, as online orders streamline operations and reduce workload. - Fully equipped with high-quality kitchen equipment, furnishings, 20KW (3-phase) power, gas supply, and built-in utilities. - Equipped with a built-in gas setup and reliable electricity supply for efficient cooking operations.

The restaurant, located in Sharjah, offers a unique Jordanian dining experience with an American style, featuring live cooking and operating 24/7 to cater to diverse dining needs. - The brand includes a single physical location in Sharjah and a cloud kitchen operating out of downtown Dubai, providing a strategic geographic footprint to capture a larger customer base. - Boasting a spacious seating capacity for 225 diners, the restaurant caters to casual diners, families, and tourists, enhancing its appeal as a comfortable dining destination. - The cloud kitchen benefits from high foot traffic, positioned in a prime location downtown Dubai, and accessibility, crucial for tapping into a vibrant urban dining market. - The cloud kitchen, started a few months ago, has quickly ramped up to become a significant revenue stream with monthly sales amounting to AED 40,000 and handling 40-55 daily orders. - We have an average annual revenue of AED 1.1 million, reflecting our strong market presence. The business is led by experienced promoters with a deep understanding of the food industry, allowing us to build solid business relationships within the community. - The team consists of 10 restaurant employees and 4 cloud kitchen staff, including waiters and chefs, ensuring efficient operations and quality service at both locations. - Equipped with LLC and GHB municipality certifications, the business operates under full compliance with local regulatory standards, underscoring a commitment to quality and reliability. - Over the years, we’ve earned a reputation for quality, innovation, and exceptional service, positioning ourselves as a top choice for both locals and tourists in the area.