Cement Factories for Sale in Kodad

Spice production business, currently in the pre-revenue phase. - Although the business was initiated three years ago, operations had to be temporarily halted due to financial constraints, which is why we do not have sales data for the previous year. We did not operate for the last two years. - We own 10 acres of agricultural land, where we cultivate high-quality spices such as turmeric and chili. This same land is being pledged as collateral. - Our facility is equipped with spice grinding machinery that has a production capacity of 250 kg per hour. - The business is entirely farmer-owned and is located in the Gudimalkapuram village in Nalgonda, which is a mirchi hub, which helps keep transportation costs low. - We produce spices ourselves or source directly from farmers, eliminating middlemen and ensuring better margins. - There are three cold storage facilities located within a one-kilometre radius, allowing us to maintain the freshness of our spices. - Additionally, we benefit from a skilled and low-cost local workforce, which supports efficient operations. - Our sales strategy will focus on both B2B and B2C channels, targeting retailers and wholesalers as well as direct consumers. - After getting the business loan, our projected revenue for the first year is INR 24 lakh. - We are registered under Udyam and hold a valid GST certificate.

Catering service and restaurant specializing in biryani, kebabs, fried chicken, and vegetarian curries is up for sale. Was operating for 2 years, and the business recently stopped operations as the owner is relocating. The business is well-established and located in a facility accommodating 50 people. Promoter invested 13 lakhs INR initially and are now seeking a selling price of up to 9 lakhs INR. The business used to see a daily sales counter of approximately 8,000 INR. The buyer will have to apply for their own license as the business does not have any active license or registration.

We started 11 months ago and positioned as the first branded restaurant in the thriving temple town of Yadagirigutta, catering to both pilgrims and local residents. We are a veg restaurant. - We offer a wide range of vegetarian dishes, including authentic south Indian tiffins and meals, as well as north Indian and Chinese cuisines. Beverages such as tea, filter coffee, juices, and a variety of ice creams are also available. - The restaurant can accommodate nearly 100 guests, with 48 seats in the air-conditioned section and 50 in the non-air-conditioned section, enhancing customer comfort and turnover. - We approximately get 280 daily orders, with weekend orders peaking at 350, demonstrating strong weekly demand and customer loyalty. - Generated remarkable revenue, with an average turnover of INR 86,000 per day during the holiday season and INR 50,000 per day in non-peak times, indicating strong market demand. - We have 42 permanent employees in our restaurant which includes cleaning staff, cooks, security, cashiers, managers etc. - Currently, we are working on a banquet hall that is 80% completed and has a huge scope in the area because of the mere 50 people gathering capacity offered by competitors but we will be able to accommodate more than 150 people. - We plan to add food stalls selling pani puri and chaat, as well as rent out space for a toy shop, to attract diverse customer segments and increase revenue streams.

We started 11 months ago and positioned as the first branded restaurant in the thriving temple town of Yadagirigutta, catering to both pilgrims and local residents. We are a veg restaurant. - We offer a wide range of vegetarian dishes, including authentic south Indian tiffins and meals, as well as north Indian and Chinese cuisines. Beverages such as tea, filter coffee, juices, and a variety of ice creams are also available. - The restaurant can accommodate nearly 100 guests, with 48 seats in the air-conditioned section and 50 in the non-air-conditioned section, enhancing customer comfort and turnover. - We approximately get 280 daily orders, with weekend orders peaking at 350, demonstrating strong weekly demand and customer loyalty. - Generated remarkable revenue, with an average turnover of INR 86,000 per day during the holiday season and INR 50,000 per day in non-peak times, indicating strong market demand. - We have 42 permanent employees in our restaurant which includes cleaning staff, cooks, security, cashiers, managers etc. - Currently, we are working on a banquet hall that is 80% completed and has a huge scope in the area because of the mere 50 people gathering capacity offered by competitors but we will be able to accommodate more than 150 people. - We plan to add food stalls selling pani puri and chaat, as well as rent out space for a toy shop, to attract diverse customer segments and increase revenue streams.

Nigha Group Of Security Services is a security agency located in Chilkoor. - Specialized in deploying security personnel and providing services related to the installation, maintenance, and servicing of CCTV and other security devices. - The agency caters to a varied clientele, including 5 local businesses, 3 corporate entities, and 2 individual clients. - Under long-term contract with clients and billed on a monthly basis. - Business has a labor license. - The franchise partner is expected to carry out all the services being offered currently.

Have completed over 5 projects. Currently, we have no active projects. - We usually took up government projects only. - One project took an average of 1 month to complete. - One of the biggest projects we have done is a 400 KV project. - We have just a COI certificate.

Business is located in a very happening location near a college. - The cafe has a seating capacity of 40 people. - We receive a footfall of 70-10 people daily. - There are 2 employees in the business, and 2 employees handle 2 shifts. The 1st shift is from 7 am - 2 pm, and the second is from 2 pm - 10 pm.

Non-operational cotton seed extraction company in Nalgonda. - The plant has been non-operational for the last 2 years. - Use to procure raw materials locally. - Company used to generate INR 20 crores in sales on a monthly basis at the time of operations. - The company used to export cotton lints to China and sell other products locally to over 50 wholesalers. - Production capacity of the unit is 400 tonnes on a monthly basis. - Majorly we used to sell cotton seed oil. - Company has been registered in Miyapur but the operations were based out of Nalgonda. - The company has 6 directors with 20%, 20%, 15%, 15%, 15%, and 15% shareholding and has no debts or liabilities.

Property has a 350 square feet carpet area and includes whole kitchen equipment, dining tables, counter table, 2 monitors with billing software, 200 square feet reserve parking used as a live kitchen with shed. The restaurant is located near a school and it is on a 3 year lease out of which only one month is used.

Varcas is one of the reputed electric bicycles, electric scooters manufacturing brand in Hyderabad. We offer the best electric vehicles with latest features and competitive pricing. Team Varcas comprises of professionals from USA & India who have extensive professional experience of 20+ years in IT, automobile and pharmaceutical industries. We work towards providing complete E-mobility solutions, for which the required infrastructure has been put in place with 2 assembly units in Hyderabad. Electric vehicles are the future so become a dealer and become a part of the future.

Boutique selling women's apparel under own brand. - We also sell ready made products which are manufactured by third party units. - We do stitching, cutting and handloom work. - We have a regular clients base of 200 customers. - We receive 70 customers on a daily basis. - Daily sales is INR 3,000. - Located in a commercial area. - Owner has 2 years of experience.

• 5-gunta agricultural land available for sale in Narayankhed. • Unique model: after purchase, the land will be leased back (free of cost) for cultivation. • Crops cultivated: dates and dragon fruits. • Revenue model: for 3 years, cultivation is managed by us; after 3 years, 50% of profits are shared with the landowner. • Expected profit share: ~INR 1.8 lakh for the buyer after 3 years. • Booking amount: INR 51,000. • After 3 years, the entire ownership of the land will be transferred to the buyer.

Located in Hyderabad, this fast-growing shawarma brand has achieved annual sales of 3.6 crore INR across 8 strategically positioned outlets. - The business operates six cloud kitchens and two Quick Service Restaurants (QSR), catering to the growing demand for convenient and delicious food options. - The shawarma menu features a diverse range of both vegetarian and non-vegetarian offerings, appealing to a wide customer base. - With over 600 orders per day across all locations, the brand has established a strong presence in the local food market. - The primary sales channel is online, with 90% of sales generated through food delivery platforms like Swiggy and Zomato, bolstered by a high customer rating of 4.3. - The business is supported by complete Standard Operating Procedures (SOPs) and an expansion plan designed by industry veterans to ensure operational efficiency and quality. - The company's commitment to safety and compliance is evident, as it holds the necessary MCA registration and FSSAI license, assuring customers of safe and hygienic food products.