Food & Beverage Businesses for Sale and Investment in Tbilisi

The restaurant is a multi-cuisine establishment serving fast food, Georgian, and Arabic dishes. - The business started operations 5 months ago, so there is no previous year's revenue to report. - The seating capacity is for 50 people, and the business generates 60 invoices daily. - Apart from 2 permanent employees, the owner and two family members assist in daily operations. - The business is registered as an LLC and holds a valid food license.

We're a fast-growing, healthy food brand based in Tbilisi, operating three convenient locations. - Our spots include two cloud kitchens and a cozy café/restaurant. - Each of our locations handles about 20-30 orders a day. - Our café can seat 15-20 folks who want to enjoy their meals on-site. - We focus on serving healthy bowls packed with nutrients, offering both veg and non-veg options. - We attract a steady stream of customers thanks to our delicious, protein-rich meals. - Our menu caters to health-conscious diners looking for tasty and wholesome options. - We make money through dine-in and takeout orders, along with catering services for special events. - We operate with a valid business registration certificate and a food license.

We're a fast-growing, healthy food brand based in Tbilisi, operating three convenient locations. - Our spots include two cloud kitchens and a cozy café/restaurant. - Each of our locations handles about 20-30 orders a day. - Our café can seat 15-20 folks who want to enjoy their meals on-site. - We focus on serving healthy bowls packed with nutrients, offering both veg and non-veg options. - We attract a steady stream of customers thanks to our delicious, protein-rich meals. - Our menu caters to health-conscious diners looking for tasty and wholesome options. - We make money through dine-in and takeout orders, along with catering services for special events. - We operate with a valid business registration certificate and a food license.

Operates a fully functional dine-in and takeaway restaurant located in a fast-growing, economically strong area of Tbilisi. - Offers a diverse menu of international and national hot and cold dishes including chicken, seafood, rice meals, noodles, salads, wraps, desserts, coffee, and soft drinks. - The restaurant operates across two spacious levels, both overlooking the main street, with comfortable seating, clean restrooms, and power sockets at each table for customer convenience. - Handles an average of around 165 customer orders per day, with an average order value of approximately USD 6.40, showing a consistent upward sales trend. - Generates strong monthly and annual revenues with stable operating margins, supported by increasing popularity and repeat customers. - Fully equipped with professional kitchen hardware, walk-in refrigerators, ventilation systems, power supply infrastructure, furniture, and fixtures. - Holds HACCP certification, ensuring food safety and operational compliance. - Registered with the Ministry of Justice of Georgia, operating as a compliant and established business.

The business is a chain of six sushi bars located across Georgia, specializing in delicious and accessible sushi offerings. - Currently operating one fully functioning location while expanding to new branches in Kutaisi and Gori, enhancing accessibility for customers. Three outlets in Tbilisi, Batumi, and Rustavi are currently closed and will be opened soon. - Provides multiple service options including dine-in at restaurants and home delivery, ensuring convenience for all customers. - Seating space varies from 5-15 pax. - We serve 20-30 customers per day from each outlet. - The target market includes sushi enthusiasts, casual diners, and health-conscious consumers looking for fresh and quality food options. - The restaurant is primed for growth, aiming to scale through a franchising model in CIS countries, tapping into a larger customer base. - Current owner manages operations from Ukraine. - The business maintains stable profits and is compliant with local regulations, holding a valid tax certificate.

Specializing in the cultivation and processing of high-quality dry bay leaves for various culinary uses. - Full export operations worldwide, with a strong focus on international markets, particularly in China. - We maintains long-term relationships, over 15 years, with 20 global customers primarily in the spice and marinade industries. - We generate revenue through direct sales of bay leaves to vendors and suppliers in the food and beverage industry, leveraging its strong international presence. - We process 150 tonnes of bay leaves per month. - During peak season, we hire temporary workers to support bay leaf processing, which boosts our production and revenue. The permanent team consists of 7 employees.

Newly established cafe strategically located in Tbilisi's bus station, catering primarily to tourists and commuters. - Operating 24/7, the cafe takes advantage of the high foot traffic from travellers, serving between 200 to 600 clients daily. - The menu features a variety of beverages and fast food options, including fizzy drinks, beer, burgers, khachapuri, pizza, and perashki. - Seating capacity of 12-15 allows for a cozy dining experience, though many clients opt for takeout due to its convenient location. - Monthly revenue ranges between 10,000 to 15,000 GEL, showing strong sales consistent with its offering and high traffic location. - The primary customer base consists of regional travellers and tourists, taking advantage of all regional buses departing from the station, ensuring a continuous flow of potential customers. - The cafe's accessibility and diverse menu appeal to a broad audience, capitalizing on the bustling atmosphere of a major transport hub. - The business has a registration certificate.

Located in Tbilisi, operational for the past 7 years this restaurant combines a fast-growing fast food and Middle Eastern cuisine model, attracting 4,000-5,000 customers each month. - Our restaurant is mainly takeaway but we have 6 chairs and 4 bar stools we can accommodate 10 people if they wish to sit. - Our per week average order is 200-350 orders and the average order value is USD 10-20. - Demonstrating impressive financial health, the business boasts a 35% to 45% annual growth rate, indicating robust market demand and offering sustainable revenue streams. - The establishment operates with a lean team of 8 employees, optimizing labor costs while efficiently serving high customer volumes. - Product offerings cater to a broad customer demographic, from family diners enjoying classic pizzas to young professionals seeking quick burger meals. - Strong online food delivery partnerships with Wolt, Bolt Food, and Yandex Food enhance customer convenience and expand the restaurant's market reach. - With a focus on Middle Eastern specialties, there is a strategic advantage in serving diverse community tastes, including the expat community and food enthusiasts. - The business holds promising expansion potential as a turnkey operation, providing attractive scalability prospects for potential investors looking to capitalize on the hospitality industry in Tbilisi.

The business is an agro-product importer and wholesaler and an agronomic consultant based out of Tbilisi, Georgia. - Company has 12 suppliers and distributes its products to 10 retailers across Georgia, in addition to operating 2 retail shops of its own. - Business has established a strong customer base, selling products to 200 farmers monthly and providing agronomic consulting to 5 clients. - Company has also partnered with the Bank of Georgia to assess the feasibility of farmland for loan purposes, indicating a strong reputation and credibility in the industry. - The company was established two years ago and has since laid substantial groundwork, leading to widespread market acceptance of our products and exponential sales growth. - Company is registered with an import license. - Promoters bring a wealth of expertise to the business, with 28 years of combined experience in chemistry, business administration, and agronomy, supported by their Master’s degrees in these fields. - This is an advisor-listed profile and the advisor is based out of Kazakhstan.

Sports bar and restaurant in a busy touristic area. - Gets about 200 customers on a daily basis when there are live events/screenings. - Upto 50 customers on days with no live events/screenings. - We have screening for all types of sports - boxing, rugby, football and many more. - Our annual net profit after all taxes is GEL 768,000. - This is a very high margin due to the following competitive advantages: • We have a golf simulator. Nobody else has a golf simulator in Tbilisi. • 24/7 sports. • Central location - for both tourists and locals. - These high margins are rare in the restaurant industry and a buyer can acquire this at a reasonable asking price of GEL 1.3 million (about USD 500k) The main business is the sports bar and restaurant and it brings in 70% of our total revenue. However, we also have studio apartments in our second building and they bring in 30% of revenue. - There are 4 studio apartments. - We charge about GEL 261 (USD 100) per night for the studio and in the summer season it goes up to GEL 470 (USD 180). - The owner of the business has 20 years of experience in the hospitality sector.

Started in July 2020 in Kharkiv, Ukraine and opened 4 outlets in different parts of Ukraine. - Have 4 dark kitchens in three cities: Kharkiv, Kyiv and Lviv. In spring, we had plans to open kitchens in Odesa and Dnipro but the war changed our plans. - We still continue to work in Kyiv and closed other outlets but it is more about giving work and food to our people and helping Ukraine than making a profit. - We are now in Georgia and want to continue the history of our pizza. - More than 55 people used to work in the company and now it is dropped to 35. - Used to generate more than USD 120k turnover per month before the war. - Have an exclusive collaboration with Warner Brothers Ukraine and Universal Studio Ukraine, WhiteBit, and Unit. City. - We will restart operations in Ukraine in the future. - We are now looking for the opportunity to open in Turkey and Georgia. We will establish the restaurant with Chicago Pizza as the main dish. • It will be 120-200 sq. meters space. • Open terrace is a must. • We will also make a delivery service on the base of our restaurant. • Bar with drinks. • Live music every Thursday and Friday. - Business has no liability. - Company has 2 owners with equal shares.

Looking to sell a complete set of equipment of a gelato & froyo café. All the equipment are of high quality as per Italian standards. The assets include: - 1 ice cream producing machine (brand name: Coldelite) - 1 ice cream display Tonda. - 1 fridge, 1 regular freezer, 1 blast freezer, 1 chest freezer and 1 display freezer. - 2 frozen yogurt machines. - 1 waffle and 2 crepe machines. - 1 milkshake machine with grinder. - 2 coffee machines and 2 hot chocolate machines. - 5 tables, 16 chairs and 2 counters. All these equipment are currently stored in a warehouse. The assets are 4-5 years old and in a good condition. These assets are sufficient to operate 2 kiosks.

Since our debut in 2020, Sushi Ponto has become a rising star in the Middle East’s dining scene. With multiple outlets now thriving across Qatar, we’ve earned a reputation for delivering exceptional quality and unparalleled customer service. As one of the fastest-growing sushi chains in the region, we’ve built a loyal following by seamlessly blending authentic flavors with creative twists. Our journey doesn’t stop here. Sushi Ponto is on an ambitious path to global expansion, and we’re inviting passionate entrepreneurs to join us in this exciting chapter. With decades of combined expertise from our managing partners and a tried-and-tested franchise model, we offer a strong foundation for success. Franchisees benefit from a comprehensive support system designed to guide you every step of the way—from launching your first location to sustaining long-term growth. Be part of our story and bring the magic of Sushi Ponto to a table near you. Together, we’ll continue to redefine the art of sushi and delight customers around the world! The financial estimates provided for our franchise format are based on our own 3 operational outlets. We get 20-30 daily orders through delivery partners, and 30-40 tables occupied through daily walk-ins. The average order value per table is QAR 150 (with QAR 100 gross profit for dine-in and QAR 50-60 gross profit for delivery orders)