Food Trucks for Sale and Investment

Customer base: Over 1,000 repeat customers served through three operating food trucks, with a strong presence at Berlin street food markets, festivals and events. Revenue model: • Catering services for private and corporate events. • Weekend street food sales through food trucks (ongoing revenue stream). • Promoter experience: Led by a German social media influencer with deep cultural roots and experience in street food operations, event catering, and a clear understanding of Berlin’s multicultural F&B markets. Business relationships: • Strong ties to Berlin’s Caribbean community and event organisers. • Established local food supplier connections for authentic ingredients. • Plans for partnerships with cultural institutions, music festivals, and tourism promoters. - Last year, we operated two food trucks. With the launch of our third truck this year, we've seen a significant increase in sales. - We hire part-time workers, especially students, which helps reduce overhead costs. - The business is registered with Gaststättenkonzession.

Force Tempo Traveller (TT) - 10-year-old model that is single owned and driven less than 25k kms. - Power steering. - Reverse camera display. - UPS battery backup. - LPG burner. - Kitchen counters. - Storage counters. - Exhaust fans. - Refrigerator cum freezer. - Fire extinguishers. - Awning (canopy). - Hand wash and kitchen towel dispenser. - Mirror. - Music system with speakers. - Water tank. - Kitchen sink. Buyer will not get the brand name or any business in this transaction. They will get this food truck and will need to get a BBMP and FSSAI License to operate this as a food truck in Bangalore.

Based in Ahmedabad, this fast-growing vegetarian snack brand operates 7 franchise outlets specializing in popular Indian street foods like panipuri, sevpuri, dahipuri, basket chaat, and bhel. - Known for its hygienic practices, the puris are produced in-house using fully automatic machines, ensuring consistency and cleanliness. - Attracts over 200 customers daily, highlighting strong footfall and market demand for its offerings. - Operates with high profitability due to minimal staffing, managed by a single employee, and low overhead costs. - The business is currently in the process of obtaining a central FSSAI license and is registered under the Ministry of Corporate Affairs. - Offers a scalable model with high margins, making it a strong opportunity in the quick-service vegetarian food segment.

Based in Ahmedabad, this fast-growing vegetarian snack brand operates 7 franchise outlets specializing in popular Indian street foods like panipuri, sevpuri, dahipuri, basket chaat, and bhel. - Known for its hygienic practices, the puris are produced in-house using fully automatic machines, ensuring consistency and cleanliness. - Attracts over 200 customers daily, highlighting strong footfall and market demand for its offerings. - Operates with high profitability due to minimal staffing, managed by a single employee, and low overhead costs. - The business is currently in the process of obtaining a central FSSAI license and is registered under the Ministry of Corporate Affairs. - Offers a scalable model with high margins, making it a strong opportunity in the quick-service vegetarian food segment.

The bakery food cart, based in the bustling area of New Grant, Trinidad and Tobago, is seeking investment to boost product stock and enhance advertising efforts. - Specializing in pastries and bread, this mobile bakery targets a wide-ranging clientele, aiming to expand its reach through strategic marketing initiatives. - With five years of experience in the food industry, the owner expects to leverage this knowledge to strengthen the bakery's market presence in a competitive environment. - Currently operated solely by the owner, the cart serves approximately 10-15 customers daily and is exploring opportunities to fulfil bulk orders, though delivery services are yet to be fully established. - The business is operational for 4 months but faces challenges such as limited funds for marketing and promotion. - The key liability involves rent, but with targeted investments, there is a potential to streamline operations and improve financial stability. - The bakery is poised for growth with plans to expand its high-demand product range, tapping into the vibrant food cart industry within Grants Pass.

It is a premium confectionery brand specializing in fresh Spanish strawberries covered in high-quality Belgian chocolate. - We cater to a luxury clientele, including private jet services and high-end corporate clients. - Orders come through our online platform, exclusive partnerships, and direct B2B collaborations. - Delivery is focused in Dubai, with options for select international shipments. - Our brand is recognized for its 100% natural ingredients and exquisite presentation, making it a preferred choice for luxury gifting. - Currently operating at breakeven, we seek investment to expand operations and scale our presence in the premium market.

The food van business in Solan thrives on strategic placement near high footfall areas like colleges and offices, catering primarily to students and professionals with its top-selling fast food offerings. - Achieving daily sales of INR 3,000 to INR 3,500, this venture demonstrates consistent financial performance, indicating a healthy demand for convenient and quality meals on-the-go. - With a lean team of just 2 employees, the business ensures efficient operations and cost-effective management, enabling it to maximize profitability. - The fancy food van's unique appeal and the ability to relocate make it adaptable to different locations, maximizing market reach and customer engagement. - By focusing on fast food, the business aligns with current consumer trends that favor quick and satisfying meals, capitalizing on the growing demand in urban settings. - Strategically positioned, the van effectively taps into the bustling lifestyle of Solan, leveraging its visibility and convenience to attract daily commuters and students. - Operating in the food cart industry, the venture benefits from lower overhead costs compared to brick-and-mortar establishments, providing a competitive edge in pricing and flexibility. - With the ongoing rise of mobile food businesses, the fancy food van is well-positioned to capitalize on the street food movement, driving interest among diverse customer segments. - The provision of seating for up to five individuals, along with takeaway options, enhances the overall customer experience.

Our pita bar, strategically located on Berwick Street in Soho, London, effectively serves more than 100 freshly baked Egyptian pita pocket sandwiches to locals and visitors in just 1 hour and 30 minutes. - Boasting an impressive 4.9-star rating on Google with nearly 800 reviews, our reputation for delivering quality food precedes us. - Current operations are managed by just 3 employees. - We demonstrate strong digital engagement, evidenced by our social media presence with 25.5k followers on Instagram and 12k on TikTok, growing steadily each day. - Proud winners of the International Falafel Awards, we have firmly positioned our brand as a leader in authentic Egyptian street food. - Our dedicated team and loyal customer base are testament to our strong market position and brand equity in the competitive food cart landscape. - We hold a valuable food license, ensuring compliance and reliability in our operational processes. - Seeking investment to scale, we envisage expanding service hours and diversifying our menu to maximize the untapped potential of our brand.

Established food cart business in Ghaziabad with three fully prepared carts, ready for immediate operations. - Top-selling products include Hazelnut cold coffee, mocktails, and chocolate shakes, with each cart averaging 20 to 30 customers daily. - Business includes additional assets such as trademark, domain, and necessary machinery & utensils for operations. - Recent operational pause due to sale intentions, presenting a unique opportunity for a buyer to revitalize and expand the business. Sales slightly dipped in the last few months due to the same reason. - The operations were halted last month and the average monthly sales and EBITDA were INR 2.4 lakh and 25% respectively. - Potential for growth in a thriving food cart industry, with a customer base ready to be tapped. - Owner willing to provide guidance on product recipes, enhancing transition and maintaining quality. - Registered with FSSAI, ensuring compliance with food safety standards and regulations.

Unique opportunity to acquire a beautifully designed white biryani food cart located in Ghaziabad, poised to attract a vibrant customer base. - Currently, the business operations are yet to commence, allowing for immediate customization by the new owner. - The food cart is strategically designed to primarily serve biryani, while also providing flexibility to offer accompaniments, starters, and beverages to enhance customer experience. - Potential to tap into the growing demand for street food and convenience dining in the Ghaziabad area. - All necessary licenses for food cart operations can be obtained, streamlining the setup process for prospective buyers. - Promising investment opportunity for entrepreneurs looking to enter the food and beverage sector with a ready-to-launch business model. - The promoter is currently based Canada and is a relative of the food cart owner in Ghaziabad.

1. Established business: The business operates as a fully equipped food truck with an FSSAI license, offering a range of pure vegetarian South Indian dishes. 2. Strong product offering: The top-selling products of the business include dosa and idly, catering to the local demand for authentic South Indian cuisine. 3. Experienced owner: The owner of the business brings approximately 5 years of experience in the food industry, ensuring operational expertise and industry knowledge. 4. Daily footfall: The business attracts a significant customer base, averaging more than 150 customers on a daily basis, indicating a steady flow of revenue. 5. Target market: The food truck is strategically located, making it an attractive destination for college students and employees in the vicinity, offering a potential for further growth and expansion. 6. Growth potential: With the increasing popularity of food trucks and the demand for authentic regional cuisine, there is a promising opportunity for expansion and diversification.

The business has three outlets in total at the moment all located in Cebu. -We are currently getting our brands into events for exposure and are doing very well. Now, we are looking into expanding operations outside the Philippines. -Our goal is to achieve 0 manpower stores, focusing on tech-driven operations. -Currently, the daily average footfall is 100-120 and we are also looking to expand internationally. - Our current outlets running in Cebu have made an annual revenue of about 1.5 million PHP in the last year and make about 300k PHP per month.

The company operates a food cart business. - We have 5 espresso coffee carts offering coffee on the go. - Our premium multi-recipe coffee includes Americano, Cappuccino, Frappes, and Hot Chocolate. - Located in Hyderabad with 5 units. - We handle an average of 50 orders per day per cart, totaling 250 orders daily. - GST and FSSAI certifications are in place. - Our promoters have 2 years of industry experience.

Business operates in Dhaka, Bangladesh, with a unique focus on the Smart Mobile Supershop concept for its grocery truck operations. - The company's small team of 5 employees focuses on offering various daily essentials, such as groceries, vegetables, meat, fish, baby food, kitchenware, clothing, stationery, and medicine. - The business provides services through both online and offline channels. On average, it serves 40 walk-in customers daily and receives a minimum of 10 online orders. - 40% of our sales are generated online and 60% through offline channels. - Duly compliant with necessary regulatory approvals and licenses. - The company is seeking investment to further expand its operations.