Food Trucks for Sale and Investment in Bangalore

Force Tempo Traveller (TT) - 10-year-old model that is single owned and driven less than 25k kms. - Power steering. - Reverse camera display. - UPS battery backup. - LPG burner. - Kitchen counters. - Storage counters. - Exhaust fans. - Refrigerator cum freezer. - Fire extinguishers. - Awning (canopy). - Hand wash and kitchen towel dispenser. - Mirror. - Music system with speakers. - Water tank. - Kitchen sink. Buyer will not get the brand name or any business in this transaction. They will get this food truck and will need to get a BBMP and FSSAI License to operate this as a food truck in Bangalore.

Shawarma Boss strives to bring the best recipes and techniques to create a divine meal experience. - We are dedicated to serving India with the highest quality food products, ensuring every bite is delicious and fresh until consumed. - Shawarma Boss offers the finest flavors of shawarmas and chicken varieties, prioritizing utmost freshness. - Our ingredients are carefully hand-picked, and we use a blend of vegetables and spices to replicate the home-cooked taste of everyone's favorite delicacy. - At Shawarma Boss, we aim to capture the essence of a home recipe, making each dining experience memorable and satisfying. - We have a valid FSSAI.

Best pure veg food truck business that has been operational for the last 8 years. - Truck is located near J. P. Nagar in Bangalore. - We specialize in serving Chinese and Asian cuisine. - Daily business is INR 14k - INR 15k. In other words, we serve more than 50 customers per day. - Have a cloud kitchen space to serve online customers. - We also offer corporate and private catering services. - Business has a single owner and does not have any liabilities.

Best pure veg food truck business that has been operational for the last 8 years. - Truck is located near J. P. Nagar in Bangalore. - We specialize in serving Chinese and Asian cuisine. - Daily business is INR 14k - INR 15k. In other words, we serve more than 50 customers per day. - Have a cloud kitchen space to serve online customers. - We also offer corporate and private catering services. - Business has a single owner and does not have any liabilities.

We are a Bangalore-based company involved in the food truck industry. - We don't have any dine-in services for our customers. - It is either a takeaway or the customer has to stand and eat near the truck. - We have our own food truck. We are among the top food trucks that have ruled Bangalore streets since 2015. - We mainly keep our truck inside a tech park for which we have permission and are paying monthly rent for it. - We serve B2B as well as B2C customers. - In terms of B2C we get 150-200 orders a day from our customers. - Sometimes we participate in different food festivals and carnivals where we get 1,000-1,500 orders a day. - In terms of B2B we are tied up with a few corporate to serve them for their events. - Due to the pandemic, all the tech parks are shut down hence, right now we try to serve customers at various events around Bangalore. We also try to have our food truck parked in various busy areas of Bangalore. - We serve all types of cuisines. - We try to keep our food quality high as we have the best chefs working with us.

Sarpanch Chaha is a well established brand of tea stalls that started in Pune. The tea formulated is based on extensive research over years, to bring our customers the most flavorful tea. We are now looking to expand our footprint pan India through franchising.

Healthy Potato is a unique street food concept which captures the real fresh goodness of quality potatoes grown organically, disease free, thoroughly washed, unpeeled, seasoned with our original recipe and fried to perfection. The Consumers who sick and tired eating in the of the usual fast food selection often found in food courts and shopping malls will relish "Healthy Potato". All the potatoes we use are fresh, organically grown, disease and chemical free. We use “Cold Pressed Sesame Oil” in our preparations and do not use any preservatives. We are a new brand and have run two wildly successful pilot projects. We are looking to now setup a ground presence by franchising.

Business provides gourmet french street food to its customers. - A strong, dynamic and uniquely recognized brand. - Started as a solo food-truck with a base-kitchen we're now evolving into a street outlet format, easier to scale. - We've proved our model works by converting our base-kitchen into a take-away counter which is now our main source of revenues (thanks to direct sales and sales through delivery apps). - Have strong customer base and more than 700 people have subscribed to our newsletter.

We serve authentic Italian pizzas, pasta and desserts. We are an Italian gourmet restaurant specializing in pizzas and desserts and have been around since 2015. We use the finest ingredients available and cook them in the most authentic Italian way. We obsess over getting every detail right, every single time. Our Mangowood-fired pizzas speak for themselves. We currently have two outlets, one in Manipal, which is a franchise outlet, and the other is a company-owned outlet in Hyderabad. We are looking to grow across South India with enthusiastic and capable partners.

Wombo Combo Burgers is a boutique restaurant located in Chennai that was launched in 2021. Our fresh and hand-made burgers have led to a regular daily clientele of about 25 customers. The restaurant and its menu have been conceptualized by the founder. The powerhouse husband-wife duo has been at the helm of this brand. Their dedication has helped Wombo Combo Burgers attain profitability as well. We operate as a take-away restaurant and want to expand the business as a dine-in and takeaway restaurant. The business has been completely bootstrapped and has not taken any external financial assistance. We invite passionate entrepreneurs to become a part of the Wombo Combo growth journey.

Conceptualized in New York USA, Michael's Ice cream Burger is a one-of-a-kind concept, where we not only serve world-class ice cream burgers but also Belgian waffles, Italian hot chocolate, Mexican snacks, coffees & a wide range of ice creams. We offer a 24x7, 365-day servable menu. With our entire menu researched and curated in New York, we are headquartered in Bangalore, India, and have running outlets in Ludhiana, Prayagraj, Guwahati, Indore, Jaipur, Vijayawada, Madurai, Alappuzha, Thiruvananthapuram, and many more to come. The founder is an established entrepreneur with a vast experience in building and managing start-up businesses in various sectors such as transport, automobile, IT consulting, and the food and beverage industry.

We are a growing company of Food Caravan franchise in partnership with Commissary Kitchen owned by well-known and multi-awarded chefs. We are currently looking to expand by signing up municipal / regional master franchises and kiosk based franchises. We offer the best partnership with our franchisees from planning to an unlimited service monitoring of their business ensuring that our franchisees will be profitable from their operations.