Franchise Opportunities in Singapore

Company & brand overview: We established our authentic vegetarian and vegan ramen brand in Hanoi, Vietnam, 7 year ago, with a focus on delivering high-quality, plant-based Japanese ramen. Over approximately 6 years of operations across 3 locations, we successfully developed and refined our recipes, product offerings, and operational systems to create a scalable business model catering to vegetarians, vegans, health-conscious diners, flexitarians, and mainstream food enthusiasts. The company has currently ceased operations of its restaurant outlets as part of a strategic shift toward a franchise-focused business model. Accordingly, there are no operational outlets at present. The focus is now on expanding the brand through franchise partnerships in Vietnam and international markets, leveraging the established brand concept, proprietary recipes, operational know-how, and standardized systems developed during the previous six years of operations. The restaurant has an active business license. Business model & promoter: The brand is led by an experienced Japanese founder with over a decade of hands-on experience in the food and beverage industry across international markets. To lower the barrier to entry and mitigate initial risk for foreign or new partners, we offer a flexible, step-by-step entry model starting with a Local PoC (Market Validation Phase): Phase 1: Local PoC (2-3 Weeks On-Site) Objective: Before committing to a full-scale license, we utilize a shared kitchen or ghost kitchen setup to validate taste replication, operational feasibility, and consumer demand in the local market. Package Fee: $6,000 – $8,000 (fixed fee) + travel and accommodation expenses (100% prepaid). Deliverables: On-site recipe adaptation using local ingredients, preparation of tasting dishes for the partner’s invited guests, and a data-backed validation report (target food cost: 20–25%). Key Incentive: The Phase 1 fixed fee is 100% fully credited (deducted) from the Phase 2 initial license fee if the partner decides to proceed, making this initial phase effectively risk-free. Phase 2: Full Area License / Single-Store Partnership. Transition to full commercial rollout. Within Vietnam, partners can be supplied with proprietary core sauces (such as vegan miso sauce and Spicy Dan Dan sauce). For international markets, we offer a comprehensive recipe-licensing and know-how transfer model, enabling partners to maintain consistent product quality without requiring a highly skilled master chef. Competitive differentiation: Authentic taste without compromise: Unlike conventional vegetarian offerings that may lack depth of flavor, the brand focuses on rich, complex umami profiles designed to provide an experience comparable to traditional pork-bone (tonkotsu) ramen. Standardized & scalable operations: The business has developed standardized recipes and operating procedures to facilitate efficient outlet setup and day-to-day operations. The central sauce supply model in Vietnam and recipe-licensing model for international markets help maintain product consistency while reducing food waste, training requirements, and dependence on specialized kitchen staff. Growing plant-based market: The concept is positioned within the growing global demand for plant-based, health-conscious, and ethical dining options, with a specific focus on the relatively specialized vegetarian and vegan ramen segment. Franchise opportunity: Proven concept: The brand was developed through approximately 6 years of restaurant operations across 3 locations, during which recipes, products, and operating processes were tested and refined. Flexible expansion models: Offers a low-risk entry option via Local PoC, followed by a central sauce supply model within Vietnam and a recipe-licensing framework for international markets. Attractive margin potential: The concept is designed around products with favorable food-cost potential and a broad customer base comprising vegetarians, vegans, health-conscious consumers, flexitarians, and mainstream ramen enthusiasts. Comprehensive franchise support: Franchise partners can receive end-to-end support covering setup, recipe implementation, staff training, operational guidance, and marketing assistance, supported by the founder's extensive international F&B experience.

Lorenzo & Kakalamba is a family restaurant in Serbia offering a distinctive combination of traditional Florentine and Pirot cuisine with contemporary international dishes. The concept combines authentic culinary traditions with a unique, immersive ambience inspired by Renaissance Italy and southern Serbia. The promoter and restaurant owner is a professionally trained chef who graduated from the Apicius Academy in Florence and became a Master Chef of Tuscan cuisine, with additional training from chefs in Florence, London, and Amsterdam. The restaurant has gained recognition for its culinary and tourism positioning, including the prestigious Ambassador Luce title from Tuscan wine house Luce della Vite. Its competitive differentiation lies in its distinctive cuisine, strong family-oriented brand story, premium Italian product associations, and highly recognizable restaurant experience. The business generates revenue primarily through dine-in food and beverage sales. For an investor or franchise partner, the established concept, culinary expertise, brand recognition, differentiated positioning, and potential to replicate the Florentine-Pirot dining experience in suitable markets provide a strong foundation for expansion. Operates with a valid trade and food license.

Yi Fang Taiwan Fruit Tea is a Taiwanese beverage brand specializing in freshly brewed fruit teas and premium tea-based drinks. - The brand is known for its use of natural ingredients, premium tea leaves, and fresh fruits, with a strong emphasis on handcrafted preparation and authentic Taiwanese flavors. - Its flexible franchise model includes both an Investor Model (FOCO), where the brand's management team operates the outlet on behalf of the investor, and an Owner-Operator Model (FOFO) for hands-on entrepreneurs. - The business focuses on modern takeaway and delivery-friendly formats, supported by structured operations and marketing systems. - Competitive differentiation comes from its Taiwanese heritage, strong branding, consistent product quality, regular seasonal innovations, and comprehensive operational support, making it an attractive option for investors seeking a proven, systemized beverage concept with scalable growth potential. - The total upfront investment required, including franchise fees, deposits, store setup, equipment, renovation works, rental and security deposits, inventory, and other miscellaneous costs, ranges from approximately USD 150,000 to USD 220,000, depending on the location. - The brand currently operates four outlets across Singapore, of which one is company-owned and three are franchise-owned. - The business has ACRA registration and all necessary food-related permits and licenses.

Yi Fang Taiwan Fruit Tea is a Taiwanese beverage brand specializing in freshly brewed fruit teas and premium tea-based drinks. - The brand is known for its use of natural ingredients, premium tea leaves, and fresh fruits, with a strong emphasis on handcrafted preparation and authentic Taiwanese flavors. - Its flexible franchise model includes both an Investor Model (FOCO), where the brand's management team operates the outlet on behalf of the investor, and an Owner-Operator Model (FOFO) for hands-on entrepreneurs. - The business focuses on modern takeaway and delivery-friendly formats, supported by structured operations and marketing systems. - Competitive differentiation comes from its Taiwanese heritage, strong branding, consistent product quality, regular seasonal innovations, and comprehensive operational support, making it an attractive option for investors seeking a proven, systemized beverage concept with scalable growth potential. - The total upfront investment required, including franchise fees, deposits, store setup, equipment, renovation works, rental and security deposits, inventory, and other miscellaneous costs, ranges from approximately USD 150,000 to USD 220,000, depending on the location. - The brand currently operates four outlets across Singapore, of which one is company-owned and three are franchise-owned. - The business has ACRA registration and all necessary food-related permits and licenses.

Club Pilates is the world’s largest premium Pilates franchise, with over 1,300 studios globally. Founded in the U. S. and backed by Xponential Fitness (a publicly listed boutique fitness franchisor), the brand has grown rapidly by making Pilates more accessible and scalable to a mass market. The business operates on a membership-based model, generating predictable recurring revenue. Customers subscribe to monthly packages, complemented by additional income from private sessions and retail. This creates strong cash flow visibility and high customer lifetime value. Globally, studios average close to USD 1 million in annual revenue, with attractive margins typical of boutique fitness businesses. Each studio runs a standardized operating model with reformer-based group classes, typically accommodating 10–12 clients per session and running multiple classes daily. This results in an estimated 80–150 visits per day per outlet, depending on maturity and location. The model is designed for scalability, allowing investors to own multiple units with centralized management. Club Pilates differentiates itself through its “affordable premium” positioning-bridging the gap between luxury boutique studios and traditional gyms. Its proprietary class formats, structured instructor training, and globally consistent experience ensure quality and brand reliability. Compared to independent studios, it benefits from strong brand recognition, proven systems, and marketing support. For investors, the key appeal lies in its proven global model, recurring revenue structure, and growing demand for low-impact, wellness-focused fitness. The brand offers turnkey support including site selection, training, marketing, and operations, reducing execution risk. With strong industry tailwinds and the ability to scale across multiple locations, Club Pilates presents a compelling franchise opportunity in the fast-growing health and wellness sector. This opportunity is offered by the Singapore Master Franchise, with the company holding valid ACRA and tax certifications.

Sankalp Group is one of India’s fastest-growing hospitality groups, established in 1980 by Dr. Kailash Goenka. With over 250 restaurants globally, the group brings extensive industry experience and has a presence across the US, Canada, Australia, and the UAE. The projected monthly sales and EBITDA across all five formats are based on the current network size and the average monthly revenue and profitability achieved by existing outlets. Performance also depends on the outlet’s location if set up in a strong, high-potential area, all five formats can achieve the projected monthly sales and EBITDA. To be eligible for a master franchise, the interested party must already own and operate a restaurant. The business operates with valid incorporation, GST registration, and an FSSAI license.

The company has been serving legendary German street food in Jakarta since 1989 and has built a strong brand with a loyal customer base. - It currently operates two outlets in Jakarta with over 100 daily walk-ins. - The brand has more than 60% repeat customers and is well known for its quality, taste, and service. - The business is now seeking franchise partners for expansion. - Franchise partners will be required to obtain the necessary food licenses in their respective countries to operate the business.

We operate a global chain of hotels ranging from 2-star to 5-star categories, offering short-term stays and comfortable accommodation for travelers seeking reliable lodging. Guests can choose from multiple hotel formats based on their preferences, needs, and budgets. Currently, the brand has over 250 outlets across 14 countries, with an average monthly occupancy rate of approximately 70% across the portfolio. The business operates with a valid business registration certificate and follows standardized operating practices across all hotel categories.

We have been operating under the brand Tayyiba Briyani and are now planning to rebrand as “Biryani Singapore. ” The existing and future franchisees will operate under this new brand identity. - Our brand stands for consistent taste, premium quality, and operational excellence. - While biryani is traditionally prepared by hand, our brand leverages automation and robotic-assisted cooking processes to ensure uniformity across every batch, without compromising on aroma, texture, or authenticity. - Our positioning is simple yet powerful: traditional legacy food, perfected through technology. This approach allows us to deliver the same signature flavor every single time, making the brand highly scalable across multiple outlets and geographies. - Currently, we operate one company-owned QSR-format outlet with seating capacity for 40 customers, where the majority of orders come from dine-in patrons. - The business operates with valid ACRA and SFA licenses, ensuring full regulatory compliance.

We are a leading healthy meal plan brand in the UAE, with over seven years of proven success in the food-tech and wellness industry. - Our customized meal plans are crafted by nutrition experts and chefs to support healthy, balanced, and goal-oriented lifestyles. - All operations are managed online through a proprietary digital platform that enables seamless meal selection, subscription management, and delivery tracking. - We partner with cloud kitchens and assist new franchise partners in identifying reliable service providers within their country. - The business currently serves 100–150 active clients monthly, generating strong recurring revenue and healthy margins through cost-efficient operations. Our revenue model is based on monthly subscriptions. - We maintain a strong presence on social media, with a combined audience of over 40,000 followers across Instagram and Facebook. - A dedicated team of experienced professionals supports franchise setup in any city or country. - Our competitive advantages include tech-enabled personalization, consistent food quality, premium ingredients, and strong brand recognition. - We offer comprehensive franchise support, including training, technology, branding, and marketing assistance. This is a fast-growing opportunity in the health, wellness, and convenience food sector, ideal for early investors seeking capital efficiency, scalability, and a plug-and-play business model. - The company operates under a valid Service License.

Kanbe Ramen Tsukemen brand is known for serving authentic Japanese food. We currently operate in Malaysia and Singapore, and are considering franchising to further expand our business. We believe in the potential of food and drink, create places where delicious food can be found, and continue to be pioneers in expanding food culture. We seamlessly connect Japan with the world through food. Business has an operational license.

Singapore-based professional training provider, Inspizone Pte Ltd, offers courses in technical skills, management, finance, and ICT to upskill professionals. Clientele: - Fortune 500 companies / large MNCs. - Government agencies in Singapore. - SMEs (Small & Medium Enterprises) - Large enterprises beyond SMEs. - Banks and other government institutions. Training facilities & infrastructure: - Own and operate 2 training facilities in Singapore. - Classrooms equipped for hands-on learning with laptops provided for participants in many courses. - Comfortable, clean, and well-maintained learning environment. - Modern technology supports virtual and hybrid training delivery. Compliance: Registered with ACRA (Accounting and Corporate Regulatory Authority)

Rollney is a well-established and trusted dessert brand, recognised for our unique fusion product: Kurtos Ice Cream. Our business model is centered on offering a premium, high-quality dessert that combines the artisanal warmth of a freshly baked Kurtos pastry with the cool, creamy texture of soft-serve ice cream. We have a proven track record of success and are a trusted name in the global dessert market. Our brand is a testament to quality, innovation, and customer satisfaction. Business Model and Operational Excellence: The Rollney franchise model is designed for simplicity and scalability. Our systemised process ensures that day-to-day operations are straightforward and easy to manage, even for those with no prior experience. We provide a complete framework, from supply chain management to in-store execution, allowing our partners to focus on growth and customer engagement. Competitive Differentiation: Our primary competitive differentiator is our signature product, the Kurtos Ice Cream. We have pioneered a unique and highly appealing concept that is a perfect fusion of warm, artisanal Kurtos pastry and rich, creamy soft-serve. This distinct offering provides a significant market advantage, creating a memorable and highly desirable product that attracts a broad and loyal customer base. Footfall and Market Potential: Our existing outlets consistently demonstrate strong average footfall, a direct result of our unique product and strong brand identity. This performance indicates a high level of consumer interest and demand. With a growing market in Singapore and a population eager for new and exciting dessert options, the potential for success is significant. We provide our franchise partners with the tools and marketing support to maximise their location's footfall and revenue.

With over 45 centres worldwide, Hologram Zoo is redefining family entertainment through new, award-winning holographic technology. We’re offering a limited number of exclusive territories around the world. This is an equipment-based model: you own and operate your Hologram Zoo, backed by our expert training, content updates, and ongoing support. ________________________________________ What is a Hologram Zoo? A Hologram Zoo is like a normal zoo, except all the animals are made of laser light. They look real and act alive, but you can put your hand straight through them. Imagine life-sized dinosaurs walking at the bottom of the ocean, or exploring the African savannah. ________________________________________ Why choose Hologram Zoo? • Our cutting-edge, patented system is the world leader in holographic technology. • TIME Magazine voted Best new high-tech entertainment attraction. • Winner of the Thomas Edison Award (previous recipients include Elon Musk and Steve Jobs). • Significant worldwide media attention (over 110 articles in a week, including Wired and BBC). • You get an exclusive operating territory to prevent competition. • Proven success, with 45+ locations in 15 countries. • Sydney trial made USD 350k / EUR 310k in just 42 days. • Highly automated and easy to run, requiring only 2 staff. • Strong parent company, already maintaining clients like Airbus, Lockheed Martin, Chevron, and the Four Seasons. • The monthly sales figures and profit margins are based on our prior experience with other franchises and reflect the optimized operational costs and absence of royalty fees.

Mr Barberos is a premium barbershop brand founded in Rhodes, Greece, with a mission to elevate the male grooming experience. Established 11 years ago, the brand has built a loyal client base through high-quality service, stylish interiors, and a customer-first approach. The business is formally registered and holds a valid trademark. The business is promoted by experienced professionals in the grooming and retail space who understand both the art of barbering and the importance of branding and consistency. Our business model is a walk-in and appointment-based barbershop offering haircuts, beard grooming, and skincare services tailored to the modern man. The average footfall per outlet ranges between 35–50 clients per day, with consistent repeat clientele due to our strong customer retention model. What differentiates Mr Barberos is the fusion of traditional barber techniques with a modern, branded experience, including uniform design, curated music, and social-media-ready interiors. We provide a full training program, operations manual, marketing materials, and ongoing business support to our franchisees. An investor should consider joining Mr Barberos to capitalize on the growing demand for premium men’s grooming services in Greece and Europe. With an affordable startup cost, fast ROI, and full franchisee support, this is an ideal opportunity to enter a scalable and stylish business with proven success.