Gas Construction Businesses for Sale in Coimbra

Specializing in the sale and resale of wines and other alcoholic beverages. - Primary focus on wine sales, catering to both direct customers in-store and resale to restaurants and supermarkets. - Offering personalized service in-store, including the creation of wine menus for restaurants. - Consistent annual growth ranging between 10% to 20%. - Have a valid business license. - We hire contract workers based on our requirements. - Boasts a robust customer database with 2,500 records, in addition to unaccounted walk-in customers. - Owners bring 32+ years of industry experience.

Located in a popular street/area with plenty of restaurants, cafes, and bars. - We have been in the location for more than a decade now and hence we have a huge number of footfall coming in due to our popularity in the region. - Our social networks are active and with excellent visibility which brings people to our restaurant. - good relationship with suppliers, competitors, and municipal institutions in the region. - 60 seats, an area of 100 m sq. and 6 employees to function.

European company that grows and sells medical cannabis in Europe and to other countries. - We grow medical cannabis in-house in a controlled environment and distribute them to clients. - Growing 74 varieties of medical cannabis in all ranges of THC and CBD. Good opportunity for CBD products, since Europe considers it as a controlled substance. - We used to grow strawberries before and our products were considered the best strawberries in the world that used to sell at EUR 17 per kg. - We stopped growing strawberries and shifted to medical cannabis due to a family member's health reasons. - Business owner and management members have a strong knowledge of agriculture, medicine, Olímpic Sport level medicine, and pharmaceuticals. - Have a stronger demand than before due to Covid-19. - Have 2 running contracts with medical companies and expect 5-6 new contracts in 1-2 months. - Each contract is valid for 2-3 years and could be renewed. - We currently grow 200-300 kgs of medical cannabis and planning to increase the production due to more demand. - Majority of the clients are from Germany and the Netherlands. - Also working with 20 distributors who are allowed to buy and sell medical cannabis. - Have the best equipment and machinery required for the job and the facility including a cloning room, drying room, security facility, and water tanks.

European company that grows and sells medical cannabis in Europe and to other countries. - We grow medical cannabis in-house in a controlled environment and distribute them to clients. - Growing 74 varieties of medical cannabis in all ranges of THC and CBD. Good opportunity for CBD products, since Europe considers it as a controlled substance. - We used to grow strawberries before and our products were considered the best strawberries in the world that used to sell at EUR 17 per kg. - We stopped growing strawberries and shifted to medical cannabis due to a family member's health reasons. - Business owner and management members have a strong knowledge of agriculture, medicine, Olímpic Sport level medicine, and pharmaceuticals. - Have a stronger demand than before due to Covid-19. - Have 2 running contracts with medical companies and expect 5-6 new contracts in 1-2 months. - Each contract is valid for 2-3 years and could be renewed. - We currently grow 200-300 kgs of medical cannabis and planning to increase the production due to more demand. - Majority of the clients are from Germany and the Netherlands. - Also working with 20 distributors who are allowed to buy and sell medical cannabis. - Have the best equipment and machinery required for the job and the facility including a cloning room, drying room, security facility, and water tanks.

Established Brazilian restaurant and bar located in Lisbon’s hyper-center on the Tejo riverfront, operating for 7 years with strong local brand recognition and event production reputation. - Legal structure: Registered as an LDA with a long-term government rental contract that limits rent increases, providing lease stability and predictable occupancy costs. - Capacity and footprint: Outdoor seating for 84 and indoor seating for 28 (total 112+), matching the headline of 100+ seats and maximizing waterfront dining and bar traffic. - Core products: Signature cocktails (top-seller is Caipirinhas) and Brazilian steakhouse specialty Picanha, plus Brazilian starters, mains and desserts, positioned as a full-service restaurant and cocktail bar. - Revenue and traffic: Average weekday walk-ins are around 80 and weekend footfall is 250+, generating daily revenue typically between EUR 1,500 and EUR 8,000 (seasonal/event-driven variability). - Staffing model: Core team of 10 employees with scalable part-time hires for high-volume nights and live music events, controlling labor costs while maintaining service levels. - Marketing and digital reach: High local visibility with 30,000 Instagram followers, strong social media presence and event marketing that drives reservations, walk-ins and private event bookings. - Events and differentiation: Known for live music events and event production, generating incremental revenue from cover charges, higher weekend spends and private event bookings (corporate and tourist groups). - Customer segments: Mix of locals, tourists in Lisbon city center, waterfront diners, cocktail seekers and live-music audiences, appealing to both casual walk-ins and reservation-based groups. - Monetization levers: F&B (food and beverage) sales (high-margin cocktails and signature dishes), event hosting and private bookings, peak-hour pricing and social-media-driven promotions to increase table turns and average check.

Japanese restaurant in Lisbon selling ramen and Japanese street food from a prime pedestrian location with high visibility. - Customer mix: Steady daily walk-ins, around 80/day composed of tourists, local residents and nearby professionals. - Location advantages: Historic central area of Lisbon with very high pedestrian flow and excellent street visibility, near a planned metro station for future foot-traffic growth. - Premises and capacity: Active restaurant license in place; seating for up to 100+ guests, suitable for dine-in and takeaway service. - Operations: Lean staff structure with 3 employees indicating low operating headcount and opportunity to scale service hours or expand menu with additional hires. - Revenue model: Primarily on-site sales from walk-ins and tourists, supplemented by takeaway orders; high turnover driven by popular ramen and street-food items. - The revenue for this year is not as high as the last year because the business owner did not have time for the business operations due to some other comittments.

• Portugal-based tours and experiences company with a modern, technology-driven setup and strong Lisbon market presence. • Specializes in curated tours across historic, cultural, culinary, and scenic destinations with high customer satisfaction. • Operates a fleet of 6 vans (9-seaters) and 2 SUVs (Peugeot 3008), all from 2019 or newer. • Manages 1,500+ clients every month, supported by trained and independent staff across multiple destinations. • Profiles consistently ranked in the 1st position on major travel platforms as “ Top Rated ” and “ Top Choice. ” • Complete and professional structure in place, including in-house automation for ticket management and daily operations. • Strong focus on technology integration, positioning the company as one of the most modern operators in Lisbon. • Majority of bookings come through online aggregators, while the remaining orders are generated via the company’s own platform. • Vehicles are parked at a partner garage in the city under a cost-effective arrangement. • The business has a registration certificate.

Established company located in Lisbon, specializing in earthmoving, transport, and demolition services for contractors. - Over 30 years of industry experience, making the company a trusted name in construction-related services. - Offers a comprehensive range of services including earthmoving, transporting materials, and demolition for various construction projects. - Serves a diverse clientele, consisting of both private and business customers in the construction sector. - Equipped with a well-maintained fleet that includes excavators, backhoes, dump trucks, cranes, and cylinders, suitable for projects of any size. - The business operates under a valid license. - Employs contract labor based on demand, allowing for flexibility and scalability in workforce management to meet project requirements.

Unique gastro pub located in Lisbon and only 25 minutes from Lisbon airport, known for the best burgers and fries in town, along with popular Asian fusion bites and sharing plates. - Average customer bill is EUR 15, making it accessible and appealing to a diverse clientele, including locals, expats, and international tourists. - Strong partnerships with Portugal’s leading brewery to provide craft beer options, along with a menu featuring signature and classic cocktails. - The pub has a vibrant programming schedule that includes live music, DJ (disk-jockey) sets, cultural events, and interactive workshops, fostering community engagement. - The business benefits from a solid online presence, with a 4.7 rating on Google and over 5,000+ followers on Instagram, enhancing brand visibility and attracting new customers. - Additional revenue streams include takeaway and delivery services, successfully acquiring at least 5 to 10 orders per day and maintaining top rankings on leading food delivery platforms. - The flexible staffing model, which hires part-time employees based on demand, enables the business to operate cost-efficiently and generate high revenue with only 2 permanent employees, as temporary staff are not included in the permanent count. - Significant growth potential exists through extending opening hours, expanding the kitchen offerings.

Established brunch café in Lisbon with a decade of successful operation, catering to both locals and tourists in a highly sought-after location. - Located strategically between Alfama and Graça, the café attracts significant foot traffic from nearby attractions like São Jorge Castle and the Feira da Ladra flea market. - Specializes in brunch items appealing to diverse customers seeking high-quality breakfast and lunch options. - Equipped with approximately €60,000 worth of professional-grade furniture and equipment, allowing for immediate business operation without the need for additional investment. - Staffed by an experienced team of 10, including management, ensuring seamless daily operations and delivering an exceptional customer experience. - Benefits from excellent online ratings on platforms such as Google, TripAdvisor, and Lonely Planet, which bolster its reputation and foster a loyal clientele. - Licensed for extended hours until 2:00 AM, providing growth potential for evening menus or special events to capture a broader customer base. - Positioned as an attractive investment opportunity within the flourishing food and beverage industry in Lisbon, leveraging its unique brunch offerings. - The monthly sales appear high relative to the number of employees due to our location in a bustling area, which brings in a steady stream of daily customers.

With over 45 centres worldwide, Hologram Zoo is redefining family entertainment through new, award-winning holographic technology. We’re offering a limited number of exclusive territories around the world. This is an equipment-based model: you own and operate your Hologram Zoo, backed by our expert training, content updates, and ongoing support. ________________________________________ What is a Hologram Zoo? A Hologram Zoo is like a normal zoo, except all the animals are made of laser light. They look real and act alive, but you can put your hand straight through them. Imagine life-sized dinosaurs walking at the bottom of the ocean, or exploring the African savannah. ________________________________________ Why choose Hologram Zoo? • Our cutting-edge, patented system is the world leader in holographic technology. • TIME Magazine voted Best new high-tech entertainment attraction. • Winner of the Thomas Edison Award (previous recipients include Elon Musk and Steve Jobs). • Significant worldwide media attention (over 110 articles in a week, including Wired and BBC). • You get an exclusive operating territory to prevent competition. • Proven success, with 45+ locations in 15 countries. • Sydney trial made USD 350k / EUR 310k in just 42 days. • Highly automated and easy to run, requiring only 2 staff. • Strong parent company, already maintaining clients like Airbus, Lockheed Martin, Chevron, and the Four Seasons. • The monthly sales figures and profit margins are based on our prior experience with other franchises and reflect the optimized operational costs and absence of royalty fees.

Portugal’s leading manufacturer and supplier of graves and funeral articles, with a reputation built on quality, trust, and competitive pricing. - With over 15 years of experience in the marble and funeral art sector, our founder has guided the company to serve more than 1,000 clients nationwide. - Our revenue model is driven by direct sales and on-site installations, supported by a robust presence in both B2C and B2B markets. - Over the years, we have cultivated strong relationships with individual clients, funeral homes, and institutional partners, contributing to sustained growth and brand loyalty. - We specialize in custom-designed granite and marble tombstones, offering personalized memorial solutions that honor the memory of loved ones with dignity.

Established in Agueda, just 20 minutes from Aveiro and 40 minutes from Coimbra, this restaurant is gaining recognition as the best in town, with robust growth in its fifth year of operation. - Legally registered as an LDA company, it is licensed to serve a variety of top-selling menu items, including premium meat and sushi, alongside alcoholic beverages. - Generating a healthy daily revenue of between EUR 1,500 to 3,500, the restaurant boasts solid financial performance with consistent profitability. - With a seating capacity of 56, the establishment successfully attracts over 60 loyal dine-in customers daily for both lunch and dinner, underscoring its market reputation and customer retention. - Utilizes food delivery platforms for additional revenue streams, receiving 4-5 takeaway orders daily. - The business operates efficiently with a small yet dynamic team of 4 employees, and we hire part-staff on a hourly basis during weekends.