Ice Cream Parlors for Sale and Investment

This business is a franchise outlet focusing on coconut ice cream and shakes, located in a mall in a high-traffic retail environment. - The outlet serves as an ice cream parlor and snack shop, catering to the cravings of both adults and children with delicious, refreshing treats. - Main products include popular coconut ice cream and a variety of flavorful shakes, designed to attract mall visitors looking for quick snacks or desserts. - The venue has a seating capacity for 10 customers, allowing for a cozy experience while enjoying tasty treats. - We pay a monthly royalty to the brand. New buyer can continue with the same brand. - On average, the outlet receives over 100 customers daily, showcasing its popularity among shoppers and increasing footfall in the mall. - With only 2 employees, the business maintains low operational costs while ensuring efficient service delivery. - Revenue is primarily generated from the sale of coconut ice cream and shakes, appealing to both local customers and tourists seeking a unique, refreshing dessert option. - Audience include mall visitors, families, and health-conscious individuals who appreciate the natural taste of coconut-based products. - Has Halal certificate.

Waffle store established in prime location in Selaiyur that also sells kulfi. - Offers a wide range of Belgian-style waffles with customizable toppings. - 80% revenue from dine-in and delivery platforms like Swiggy and Zomato contribute 20% - We draw 20–40 daily walk-in customers, especially during evenings and weekends. - Fully compliant with FSSAI and local health regulations, ensuring smooth operations. - We own the waffle brand while we have taken a franchise of the kulfi brand. There is no ongoing royalty payment and only stock is acquired from kulfi brand. - The buyer will get the waffle brand, kulfi brand's franchise agreement (renewed every year), FSSAI, GST, and all the physical assets of the outlet.

Waffle store established in prime location in Selaiyur that also sells kulfi. - Offers a wide range of Belgian-style waffles with customizable toppings. - 80% revenue from dine-in and delivery platforms like Swiggy and Zomato contribute 20% - We draw 20–40 daily walk-in customers, especially during evenings and weekends. - Fully compliant with FSSAI and local health regulations, ensuring smooth operations. - We own the waffle brand while we have taken a franchise of the kulfi brand. There is no ongoing royalty payment and only stock is acquired from kulfi brand. - The buyer will get the waffle brand, kulfi brand's franchise agreement (renewed every year), FSSAI, GST, and all the physical assets of the outlet.

• Premium handcrafted natural ice cream brand established 6 years ago. • Specializes in in-house crafted flavors, milkshakes, and non-dairy options. • Serves ~300 customers on weekdays and ~1,500 customers on weekends. • Business has achieved 12–15% year-on-year growth driven by evolving unique menu offerings. • One flagship retail outlet with strong customer base. • Dedicated manufacturing facility ensuring consistent quality and production. • Second retail outlet under renovation to expand market presence. • Positioned to serve a wide customer base seeking artisanal, healthier dessert alternatives. • The business operates with a valid operations license.

Rollney is a well-established and trusted dessert brand, recognised for our unique fusion product: Kurtos Ice Cream. Our business model is centered on offering a premium, high-quality dessert that combines the artisanal warmth of a freshly baked Kurtos pastry with the cool, creamy texture of soft-serve ice cream. We have a proven track record of success and are a trusted name in the global dessert market. Our brand is a testament to quality, innovation, and customer satisfaction. Business Model and Operational Excellence: The Rollney franchise model is designed for simplicity and scalability. Our systemised process ensures that day-to-day operations are straightforward and easy to manage, even for those with no prior experience. We provide a complete framework, from supply chain management to in-store execution, allowing our partners to focus on growth and customer engagement. Competitive Differentiation: Our primary competitive differentiator is our signature product, the Kurtos Ice Cream. We have pioneered a unique and highly appealing concept that is a perfect fusion of warm, artisanal Kurtos pastry and rich, creamy soft-serve. This distinct offering provides a significant market advantage, creating a memorable and highly desirable product that attracts a broad and loyal customer base. Footfall and Market Potential: Our existing outlets consistently demonstrate strong average footfall, a direct result of our unique product and strong brand identity. This performance indicates a high level of consumer interest and demand. With a growing market in Singapore and a population eager for new and exciting dessert options, the potential for success is significant. We provide our franchise partners with the tools and marketing support to maximise their location's footfall and revenue.

Retail ice cream parlour with a strong daily footfall of 200+ orders. - Operates under a franchise model with no royalty fees; ice cream is procured directly from the parent brand. - Offers a wide range of popular ice cream flavours and desserts to walk-in customers. - Located in a high-traffic area with consistent customer demand. - GST certified and compliant with local business regulations.

The business operates 40+ stores across India, with 14 in COCO format (company-owned, company-operated) and the rest in FOFO format (franchise-owned, franchise-operated). - Each store caters to an impressive customer base, attracting 40-50 customers daily, contributing to strong sales and brand loyalty. - In-house manufacturing of gelato ensures high-quality products and consistent supply across all locations. - Revenue streams include direct sales from stores and additional income from franchise royalties, diversifying income sources. - Compliance with FSSAI and GST regulations ensures food safety and legal adherence, enhancing brand credibility and consumer trust.

Fresh and natural ice cream parlour franchise known for its specialty Nalen Gur ice cream and fruit-based flavors. - Attracts over 50 walk-in customers daily, primarily from local residential and footfall-heavy zones. - Operates under a franchise model but does not incur any ongoing royalty payments, enabling higher margins. - Offers a menu focused on seasonal fruit ice creams and traditional Indian flavors using natural ingredients. - GST certified and operates in full compliance with food safety norms.

🟢 About Ai CHA. 🔸 Company & brand overview. Ai CHA is a rapidly growing international F&B brand specializing in Ice-Flavored Tea, Iced Coffee, and Ice Cream – known for its bold flavors, Instagrammable products, and Gen Z appeal. Originally founded in Indonesia, Ai CHA has become a youth-favorite brand across Southeast Asia with a strong presence in Indonesia, Malaysia, and Thailand, operating 1,500+ successful outlets. Now, we’re bringing this innovative and high-margin concept to India, offering a unique and proven opportunity for franchise partners. We have already opened one outlet in Chennai. 🔸 Promoters. Ai CHA’s India operations are led by a team of F&B entrepreneurs and business developers with deep expertise in franchise management, brand localization, and scalable expansion strategies. The leadership team includes seasoned professionals who have helped launch and grow F&B and retail brands in India and abroad. 🔸 Business model. We operate on a franchise-based model with three flexible formats: Kiosk – Designed for malls, metro stations, airports (50–100 sq. ft. ) Takeaway – For high streets, IT parks, colleges (100–150 sq. ft. ) Flagship Café – For premium zones and lifestyle hubs (300–500 sq. ft. ) We provide end-to-end support, including: - Location assistance. - Outlet setup & interiors. - Staff hiring & training. - Raw material supply chain. - Digital marketing & launch support. 🔸 Average footfall & sales. A well-placed kiosk sees average footfall of 200–400+ customers/day. Average daily sales range from ₹15,000 to ₹25,000 (location dependent) High repeat customer rate due to product quality and brand experience. 🔸 Competitive differentiation. 🌏 Proven international brand – 1,500+ stores across Asia. ❄️ Innovative products – Ice-based teas and desserts trending with Gen Z. 💹 High gross margins – Up to 70%, far above typical F&B benchmarks. 📸 Social media friendly – Designed for visual platforms like Instagram. 🧑‍🤝‍🧑 Youth-focused – Popular with college students, young professionals. 🔄 Fast ROI – Break-even expected in 12–18 months. 🔸 Why one should join as a franchisee. ✅ Be part of a globally trending F&B brand, entering India at the right time. ✅ Affordable entry via kiosk model with scalable potential. ✅ Full operational, marketing, and training support. ✅ Access to international-quality branding and product innovation. ✅ Opportunity to grow as a multi-unit operator or regional partner.

Based in Bangalore, this ice cream brand franchise offers dessert delights. - Specializes in ice cream, waffles, and sundaes, catering to dessert enthusiasts. - Franchise enjoys a unique model; operates royalty-free, enhancing profitability. - Required to source quality stock directly from the main brand, ensuring product consistency. - Attracts an average of 40 dessert-loving customers daily, showcasing steady footfall. - Small, dedicated team of 4 ensures personalized customer service and swift operations. - No royalty obligations provide financial flexibility; a rare advantage in franchise operations.

Established three years ago, this cafe and ice cream parlour in Thiruparankundram, Madurai, Tamil Nadu, offers a unique dining experience. - With a dedicated team of 5 employees, the cafe ensures quality service and customer satisfaction, accommodating a daily footfall of 50-60 patrons. - The menu diversity not only attracts ice cream enthusiasts but also caters to pizza aficionados and those craving savory fried chicken burgers, appealing to a wide demographic. - Strategic location in Thiruparankundram, combined with a renowned menu, positions the cafe as a local favorite in the bustling city of Madurai. - Focused on delivering exceptional food and service, the cafe has successfully created a niche in the competitive cafe and ice cream parlor industry. - With a seating capacity of 35-45, the cafe accommodates group gatherings and enhances the dine-in experience. - The cafe's consistent and diverse product offerings, such as rich brownies and delectable ice creams, are key differentiators, attracting repeat business and fostering customer loyalty. - By combining trendy dining options with classic favorites, the business stays aligned with current market trends, presenting strong potential for buyers.

Specializes in handcrafted dinosaur-shaped waffle cones, turning ice cream into a unique and visually appealing dessert experience. - Offers 18 ice cream flavors, including classic favorites and adventurous combinations, made with high-quality ingredients. - Signature products include dinosaur-themed ice creams, dinosaur-shaped waffle cones, and ice cream burritos, creating a fun and memorable treat for all ages. - Set to launch its first outlet next month in a popular mall in Gurgaon, with agreements signed and preparations underway. - Projected sales figures are estimates and may vary based on the location where the franchise is opened. - Provides franchise support, including initial staff training, supply of ice cream machines, and exclusive stock procurement from the main brand. - Holds valid GST, FSSAI, and MSME certifications, ensuring compliance with food safety and business regulations.

Top-tier location: Strategically located in a high-visibility area with the highest foot traffic placed in Annapolis, ensuring a steady stream of customers. - High profit margins: Boasts remarkable gross profit margins of 79%, a rarity in the ice cream franchise sector. Generated $420k in revenue with a net profit of $120k in just one year. - Great opportunity to operate the business as an absentee owner! - Simple operation: Successfully run with just a couple of employees, highlighting its operational efficiency and ease of management. - Part of a reputable premium ice cream franchise known for quality and customer satisfaction. Franchisee fee was $7,500 (one-time) + 4% yearly royalty fee being paid. - Offers a unique proposition in the market with its combination of prime location and excellent profitability metrics.