Sous Chef, Food & Beverages, Individual Buyer, Mysore, India
Individual Buyer in Mysore Looking to Buyout Restaurants and Bars Upto INR 40 lakh
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Name, Phone, EmailAvailable after connect
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CompanyAvailable after connect
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Professional Summary
I have 14 years of experience as a chef in luxurious hotels. I have travelled globally to work. Currently, I am a consultant chef in a newly opened group of restaurants in Goa with a different concept. I am interested to open a restaurant in Mysore because I belong to this place. I am open to invest as a partner on a sharing basis.
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Transaction Preference
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Investment SizeUpto 47 thousand USD
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Investment Criteria
I am interested in a start-up business. The restaurant should have an open space or a lounge dining area.
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Overall Rating
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Local Time4:17 AM (Asia / Kolkata)
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StatusActive
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Sector Preference
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Location Preference
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Recent Activity
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Connected with 2 businesses
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Received 10 proposals
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Earlier than 15 daysReceived a proposal from Acquire a highway dhaba in Bannur with INR 2-3L monthly revenue and 50+ seating capacity.
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Earlier than 15 daysReceived a proposal from Hyderabadi cuisine restaurant for sale in Mysuru with 150+ orders/day.
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Earlier than 15 daysReceived a proposal from Established cafe in Mysore, with a high footfall potential for sale.
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Preferences
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Tags
Fine Dine Restaurant Investor
·Fast Food Restaurant Investor
·Casual Restaurant Investor
·Investor in Karnataka
·Burger Joint Investor
·Coffee Shop Investor
·Restaurant Investor
·Investor in Mysore
·Investor in Mysuru
·Cafeteria Investor
·Investor in India
·Tea Room Investor
·Cafe Investor
·QSR Investor
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