Nightclub Investment Opportunities

The company operates a prominent nightclub located on the Island of Crossroad, Maldives. - We offer a wide range of international and continental cuisines, catering to both vegetarian and non-vegetarian preferences. - The nightclub accommodates over 200 guests with an additional outdoor seating capacity of 120. - We serve an average of 50 clients per day, including locals, tourists, and expatriates. - The company holds essential licenses for alcohol, COI, and food safety, ensuring top-notch compliance and service. - We have 25 years of experience in the industry, led by a highly skilled promoter. - We operate exclusively on a walk-in basis, creating a dynamic and spontaneous atmosphere for our guests.

1. Busiest hot spot from Wed to Sun night in the area currently with Fridays exceeding 700 pax in/out. 2. The only multi-level, multi-concept hospitality business in the area with a proper nightclub and pool deck all in one. 3. Fully operational team and structure. 4. Currently open from Wednesday to Sunday. 5. 10-year business plan/vision. 6. Highly connected relationships on all levels required to execute such an operation. 7. Great potential and growth showing it will be exceeding targets sooner than expected. 8. Heads of management and 30+ skilled team manage the entire operation - FOH & BOH.

1. Busiest hot spot from Wed to Sun night in the area currently with Fridays exceeding 700 pax in/out. 2. The only multi-level, multi-concept hospitality business in the area with a proper nightclub and pool deck all in one. 3. Fully operational team and structure. 4. Currently open from Wednesday to Sunday. 5. 10-year business plan/vision. 6. Highly connected relationships on all levels required to execute such an operation. 7. Great potential and growth showing it will be exceeding targets sooner than expected. 8. Heads of management and 30+ skilled team manage the entire operation - FOH & BOH.

1. Clientele and Footfall: - Strategically located in Provenza, Medellín's most vibrant area, has rapidly become a hotspot, attracting a diverse clientele. - Since our inception about 3 months back, we can have up to 1,700 guests in the whole place at the same time including locals and international visitors, making us the go-to destination in the city. 2. Revenue Model: Our business operates on a multifaceted revenue model that includes: - Nightclub admissions and VIP services. Sold as passes. Average pass charges are USD 10 to 20 and go up to AED 500 for VIP services. - Food and beverage sales from our gastro bar. - Membership fees and day passes for our coworking space. - Event hosting and special collaborations. 3. Promoter Experience: - Our team is led by seasoned promoters with good years of experience in the entertainment and hospitality industry. - Their expertise has been pivotal in curating unique experiences and maintaining high operational standards. 4. Business Relationships: - Has established strong relationships with key players in the industry, including premium beverage brands, renowned culinary experts, and top entertainment agencies. - These collaborations enhance our offerings and ensure a steady flow of high-profile events. - There are 25 permanent employees. Additionally, we hire part-time employees on a need and customer-inflow basis.

Our business is a nightclub and a restro bar located in South Delhi. - Providing a luxury experience with delicious food under one roof. - Have all the license for operating the business. - We receive 300 guests per day and have an Instagram page with 2,500 followers. - Pre-bookings are done ranging from INR 20,000 to INR 40,000 per table. - It has a DJ and a bar serving different types of drinks and food.

• Running rooftop restaurant lounge and bar in Hinjewadi with a capacity of 230 seats and an average order value of INR 80,000 per day. • 60-65% of the total revenue is generated from liquor sales. • Mainly catering to IT, real estate, families, young crowd, manufacturing companies, colleges, etc. • Can cater for a corporate party of 1,000+ at 1 time. 10 corporate parties organized per month with corporate clients like TCS, Accenture, Cognizant, 3DS, Mercedes, etc. • Best and biggest party destination in Hinjewadi area of Pune, strong FNB team, known for good food in area, just in front of an upcoming metro station, surrounded by Taj hotel, DMart and Reliance Mart. Located on the main road with ample parking space, easy access to the highway and the biggest IT Hub of Pune. • Party hub of western Pune, with the biggest rooftop and club, with all types of seating available, such as indoor, rooftop, bar, event celebration, family and roadside view sections. • 60-65% of the business is from the revenue generated during weekends.

1. Investment opportunity in a new daytime pool party club concept that is the first of its kind in Medellín, Colombia. 2. Daytime pool party club and restaurant concept with 12-20 VIP cabanas and two separate bars. 3. Products and services include liquor sales, food sales, VIP lounge sales, and single entry sales. 4. Estimated gross profit of USD 22 million over a five-year period at 60% occupancy. This projection is based on VIP table sales only and does not include food and single-entry sales. 5. Good expected return on investment in five years of operations. 6. Business will be set-up in Colombia but the promoter is in the US and handle the business from there.

The brand highlights itself as the first Restobar in the heart of the city located along the outer ring road Hosur and features a water body, landscaping, and outdoor event space with ample parking space. - The construction is almost done, we are yet to start with the interiors. - We have already started with the licensing process. We will get it before the launch. - The resto-bar will have 250 seats with a retractable roof system and large open space for outdoor seating and parking. - We intend to target corporate's for the business. - The resto-bar and club industry has grown exponentially in the past five years. It is also added fact that open-space resto-bar usurped the market despite the pandemic. - The business should be operational in 5-6 months.

This business was established and running in Ukraine since 2017 but now we have moved out to Hungary and Lisbon. - We have registered our business in Hungary and Portugal due to the war. - We sell African food cuisine and currently we are operating from a home based kitchen and selling via our website. - On average, we receive 20 to 25 orders per day. - In Ukraine, we had 30 to 80 daily customer walk-ins and 70 people in the lounge especially on weekends and over 100 to 150 people in our night club. - We have a website for orders for restaurant and we take orders can accept payment online and we deliver to their doorsteps. - Company does not have any loans and is run by 2 owners one owns 90% stake and the other owns 10% stake in the business. - We are looking for a place to set-up our restaurant, we have already identified few areas and seek investment for the same.