Restaurants and Bars for Sale in Oman

Newly-established restaurant located within a resort in Salalah, offering alcohol and breakfast. - Menu includes grills, seafood, mezze, signature beverages, and premium shisha, catering to resort guests, tourists, and local families. - Operates for dine-in, lounge evenings, deliveries, and small events, with strong seasonal footfall during Kharif. - Served 380 customers during the recent 3-month peak season, generating revenue from dine-in, bar, and shisha. - Facility includes a fully fitted commercial kitchen, bar area, and a 600 sq. m garden which can be used. - Team members are cross-trained to handle multiple roles, enabling smooth operations with a lean workforce. - Licensed restaurant with active alcohol and shisha permits in place.

Italian brand franchise coffee shop located in a premium retail space. - The cafe is known for its artisanal beverages and coffee capsules made by the franchisor's brand. - The total franchise agreement is for 10 years, out of which 6 years are still remaining. The agreement is easily renewable. - We pay a monthly royalty of 2 percent as per the agreement. - The cafe sees over 50 daily walk-ins and has a seating capacity of 25. - We receive an average of 20 to 30 orders per day with order values ranging from OMR 1.5 to 50. - We are registered as an LLC.

Strategic location advantage: Situated in a prime area in Sohar, this coffee shop benefits from high foot traffic, thus attracting a steady stream of customers daily. - Consistent customer base: With approximately 100 customers visiting daily, the shop demonstrates stable patronage and a loyal customer base. - Optimized seating capacity: The coffee shop is designed to accommodate up to 30 persons, ensuring a cozy and intimate ambiance for patrons. - Turnkey business opportunity: The sale includes all existing assets within the shop, offering the purchaser an immediate operational setup with high profit potential, thanks to its prime location. - Growth potential: Leveraging its well-established location and diverse menu, there is significant potential to expand business operations and introduce new products or services. - Operational efficiency: The business is effectively managed with just one employee, highlighting streamlined operations and cost efficiency ahead of sale.

Established restaurant and shisha lounge located in the bustling district of Bousher, Muscat, serving the dynamic market of local and international cuisine enthusiasts. - Offering a diverse menu featuring premier Turkish cuisine alongside universally loved dishes like pizza, pasta, and burgers, catering to various taste preferences with both vegetarian and non-vegetarian options. - Specialty offerings include premium shisha, accompanied by a wide selection of juices and diverse coffee varieties, positioning the venue as a preferred hangout spot in Muscat. - Attracts a loyal daily customer base, with an increased influx during popular sporting events, underpinned by a seating arrangement conducive for group gatherings. - Sustainable daily operational flow, processing 100 - 150 bills daily, reflecting high customer turnover and consistent revenue. - Comprehensive operational hours from 10 am to 3 am, maximizing throughput by catering to both early birds and night owls in the hospitality sector. - Staffed by a dedicated team of 15 employees, ensuring efficient service and customer satisfaction in the competitive food and beverage sector. - Fully furnished with a large, complete kitchen and holds a valid food license, ensuring seamless operations and adherence to regulatory requirements in the restaurant industry.

Leading the cloud kitchen revolution as the first facility operator in the Sultanate of Oman, positioning itself strategically within the growing rented commercial properties sector. - Offers 9 kitchen spaces ranging from 13 sqm to 22 sqm, designed to cater to the diverse needs of restaurant owners seeking efficient operational solutions. - Currently operates with a 33% occupancy rate, with 3 of the 9 kitchens actively rented, indicating a strong potential for growth and additional revenue streams. - Maintains an extensive network of 750+ restaurant owners through a robust database, enhancing marketing outreach and collaboration opportunities. - Collaborates with prominent cloud kitchen operators across the MENA region (KSA, India, Egypt, UAE, Jordan, Bahrain) and partners with Talabat delivery app, expanding market access for tenants. - Revenue model is a structured rental model that includes a monthly fee, activation fees, and a refundable deposit equivalent to two months' rent, ensuring financial security and commitment from tenants. - Focused on supporting restaurant owners by providing affordable and scalable solutions to grow their businesses, launch new brands, or expand home-based projects at a lower. - The business has a commercial registration certificate.

Registered with JSRS, tender board, ISO, almost all ministries & PDO sub-contractors. - Very popular & has strong goodwill & trust of individual clients as well as corporate clients. - Have undertaken and successfully completed numerous high-value projects. - We cater for B2B and B2C, currently have 140+ B2B clients. - We have license in Salalah, giving us a competitive advantage in terms of pricing. - Can add a couple of business verticals like moto re-winding, and HVAC ducting, and increase revenues & profit. - Our sales have experienced a slight decline this year as a result of the global market slowdown. Tags: heat exchanger, radiator, cold room, condenser, oil & gas contractor, HVAC contractor, ministry contractor, frozen foods contractor, industrial contractor.

We have an excellent rating on Google Maps 4.9/5 and a 5/5 rating on TripAdvisor. Because of that, we get a lot of customers traveling to/from UAE and to/from Muscat, as Sohar is the natural halt on the way. We have a wide customer base in Sohar with a mix of Omani people and Expats living in Sohar. The buyer gets all the interiors, kitchen equipment, brand name, and legal entity.

Operational restaurant, party hall, that has a permanent contract with a leading hospital for patients food menu and hospital canteen in Muscat under one license. - Company has licenses to run restaurants and cafes; carry out catering and event management activities. Any of these businesses can be started by the buyer under this company. - Restaurant has B2B with a leading hospital and canteen inside the hospital also, and a fixed monthly income. - Restaurant is centrally located and has a good guest base. The restaurant has a seating capacity of 75 pax. - The restaurant serves a fusion cuisine of Indian, Chinese, and tandoori. - On average, we receive 75 to 100 orders per day for our restaurant. - The party hall is recently opened and started getting more party orders since the location, we are located at is not having many party halls. - Party hall has a seating capacity of 80 pax. - We generate OMR 4,500 to 5,000 per month from the restaurant, OMR 1,000 to 1,500 per month from the party hall, OMR 3,500 per month from patients' food services, and OMR 1,000 per month from the hospital canteen. - The buyer will get the brand name along with the legal entity in this sale. - The buyer has to take care of the bank loan (OMR 4,000), which can be paid from the monthly revenue of the business itself.