Restaurants and Bars for Takeover in Hyderabad

Based in Hyderabad, this business specialises in bespoke corporate gifting solutions and catering services, targeting the growing demand in the gifting and culinary industry. - Demonstrating robust expertise with 1,080 corporate gifting projects completed, this business maintains a strong portfolio of 250 active clients, reinforcing its leadership in corporate gifting services. - The company's innovative catering services cater to 10 multinational corporations, ensuring high standards of quality, hygiene, and punctual delivery through partnerships with professional kitchens. - Revenue is strategically diversified, with corporate gifting contributing 60% and catering services accounting for 40%, showcasing balanced growth and stable income streams. - The company operates efficiently with a lean team of four full-time employees, maximizing resources with additional part-time workers hired on a call basis to manage fluctuating demands and projects. - Fully compliant with industry regulations, the business holds an IEC code, trade license, and GST registration, positioning it as a reliable partner in both gifting and catering sectors. - The thriving business environment in Hyderabad offers a strategic location advantage, capturing a diverse corporate clientele and tapping into the ever-expanding gifting and catering market.

Located in the upscale area of Jubilee Hills, Hyderabad, this business is a premium bar and restaurant known for its specialty in non-vegetarian starters and a wide selection of alcoholic beverages. - Successfully serving over 300 customers daily, showcasing a strong loyal customer base that values high-quality and flavorful food. - The business benefits from low maintenance costs coupled with high-profit margins, making it an attractive investment opportunity. - Employing a dedicated team of 30 staff members, the establishment maintains excellent service standards contributing to customer retention and satisfaction. - The restaurant attracts a sophisticated clientele who appreciate reasonable bar prices and exceptional food quality. - Positioned in a prominent area in Hyderabad, the business leverages its location to drive consistent foot traffic, enhancing revenue streams. - The establishment's reputation for quality and loyalty presents potential for steady growth and robust financial returns for investors. - The business has a valid GST certificate, and an FSSAI license.

Located in the upscale area of Jubilee Hills, Hyderabad, this business is a premium bar and restaurant known for its specialty in non-vegetarian starters and a wide selection of alcoholic beverages. - Successfully serving over 300 customers daily, showcasing a strong loyal customer base that values high-quality and flavorful food. - The business benefits from low maintenance costs coupled with high-profit margins, making it an attractive investment opportunity. - Employing a dedicated team of 30 staff members, the establishment maintains excellent service standards contributing to customer retention and satisfaction. - The restaurant attracts a sophisticated clientele who appreciate reasonable bar prices and exceptional food quality. - Positioned in a prominent area in Hyderabad, the business leverages its location to drive consistent foot traffic, enhancing revenue streams. - The establishment's reputation for quality and loyalty presents potential for steady growth and robust financial returns for investors. - The business has a valid GST certificate, and an FSSAI license.

Multi-cuisine restaurant and bar located in Hyderabad. - Serves both veg & non-veg food. Cuisines available are continental, Chinese, tandoor, south Indian appetizers and main course. - Serve alcoholic & non alcoholic drinks. We have all types of drinks, both Indian and imported drinks. - Have DJ & live music. - Seating capacity is 280. Average footfall is about 30 to 50 to 100 on weekdays and 80 to 100 with 100% occupancy during weekends. - Receive about 80 to 100 orders per day. The average value per order is INR 299. - Raw materials are procured from local vendors in Hyderabad. - We have a special space to celebrate birthday parties and corporate events. - The business has a liquor license, FSSAI license, MCA registration and labor license.

Our business is a fine dining family restaurant and a banquet hall. - We serve Indian, South Indian, Chinese, and continental dishes. - Our restaurant has a seating capacity of 55 pax and the banquet hall can accommodate 250 people. - On average, we receive 250 orders per day for the restaurant and receive 10 bookings per month for our banquet hall for hosting birthday parties, events, and marriage functions. - Currently, we are generating INR 12 lakh per month from our restaurant and INR 10 lakh per month from our banquet services. - The business was shut last year for 3 months but this year we have been operational throughout hence have higher sales. - Business has an outstanding loan of INR 50 lakhs and is run by 2 directors.

A franchise model of ice-cream parlors operating since 2015. - Have 20 franchise outlets in Delhi NCR, Punjab, Jalandhar, Pune, Bombay, Hyderabad, Chennai & Coimbatore. 4 are owned by the company & others are given as franchise. - We are the owners of the brand and collect 6% of royalty from franchise outlets. The franchise agreement for the outlets are valid for 5 years and can be renewed. - The new buyer would be entitled to royalty payments. - Serve more than 40 customers at each of our outlets on an average. - Business has received Times Food Award, featured on Food Mad NDTV & gained more popularity in all stores across India.