Restaurants and Bars Seeking Loan

Based in Mymensingh, this restaurant specializes in traditional Kacchi and kabab dishes, appealing to food enthusiasts and local diners. - The restaurant features capacity for up to 100 guests, providing a spacious environment for both small and large gatherings. - Serving over 50 customers daily, the restaurant attracts a loyal customer base focused on quality non-vegetarian food options. - The restaurant holds a valid food license. - Known for its vibrant atmosphere and delectable non-veg specialties, it positions itself as a go-to destination for meat lovers in the Mymensingh area.

Located in Padmapur, our restaurant specializes in both vegetarian and non-vegetarian cuisines, ensuring a diverse menu that caters to all tastes. - We offer a variety of popular dishes including Chinese, North Indian delicacies, tandoori starters and main courses, attracting food enthusiasts from the region. - Our establishment welcomes an average of 100 guests daily, contributing to a steady monthly revenue of approximately INR 6 to 7 lakhs, reflecting our popularity. - With a seating capacity of 50, we provide a cozy dining environment that fosters a welcoming atmosphere for families and friends. - We pride ourselves in maintaining high standards of food quality and exceptional service, prioritizing customer satisfaction as our primary objective. - Our restaurant is fully compliant with health regulations, holding both FSSAI and GST certifications, ensuring safety and legality in our operations.

Located in Visakhapatnam, the business specializes in providing high-quality indoor and outdoor catering services. - The company serves a diverse range of clients, including Kendriya Vidyalaya Sangathan, IRCTC, Regional Transport Authority, and The Hindu, showcasing its strong reputation in the area. - Catering to approximately 15-20 orders every month, the business effectively meets the demands of various events and functions. - The extensive client base indicates a robust market presence and credibility in the catering industry. - Their services are ideal for corporate events, weddings, and other large gatherings, making them a go-to choice for both indoor and outdoor catering needs. - The business generates revenue by providing customized catering packages that accommodate different budgets and event sizes, ensuring significant customer satisfaction. - Operates with a valid GST certificate.

Located in Visakhapatnam, the business specializes in providing high-quality indoor and outdoor catering services. - The company serves a diverse range of clients, including Kendriya Vidyalaya Sangathan, IRCTC, Regional Transport Authority, and The Hindu, showcasing its strong reputation in the area. - Catering to approximately 15-20 orders every month, the business effectively meets the demands of various events and functions. - The extensive client base indicates a robust market presence and credibility in the catering industry. - Their services are ideal for corporate events, weddings, and other large gatherings, making them a go-to choice for both indoor and outdoor catering needs. - The business generates revenue by providing customized catering packages that accommodate different budgets and event sizes, ensuring significant customer satisfaction. - Operates with a valid GST certificate.

Luxury restaurant and café positioned in Jabal Akhdar, a location with limited high-quality dining options. - Fully developed concept with premium interior design, professional kitchen setup, and all key operational assets in place. - Holds a long-term commercial lease in a prime area and employs a trained team of 16 staff. - Over 38,000–40,000 OMR already invested into equipment, machines and documentation, with no outstanding loans. - Forecasted high-season revenue exceeds 200,000+ OMR, supported by steady tourist inflow during December–April. - Projected first-year performance includes 265,000 OMR revenue, net profit of 145,000 OMR, and 318% ROI. - Break-even expected in under five months due to high-margin operations and strong location advantage. - Final registrations are pending, with funds required for final purchases and rapid launch readiness.

Located in Rawai, this vibrant sports bar and restaurant caters to both local patrons and tourists looking for a lively dining experience. - Specializes in a diverse menu featuring Thai and western cuisine, offering a unique blend of flavors that appeals to various tastes. - Known for its selection of local beverages and homemade food, ensuring quality and authentic flavors prepared by skilled Thai & western chefs six days a week. - The establishment hosts regular pool matches and events, fostering a community atmosphere where sports enthusiasts can come together. - With a seating capacity of 50, the bar can comfortably host groups, making it an ideal spot for social gatherings or casual dining. - Attracts a steady flow of customers, averaging 20 to 40 visitors daily, contributing to its burgeoning reputation in the local food and beverage scene. - The business generates revenue through food and drink sales, alongside additional income from hosting pool leagues and events to enhance customer engagement. - Business has a trade license.

Developing an exclusive VVIP gentleman’s club in central Harare designed for elite businessmen and top executives. - The club will operate on a selective membership model with 100 founding members and limited corporate access, ensuring exclusivity and controlled privacy. - Revenue will be generated through membership fees, premium bottle service, private suite rentals, fine dining, and luxury event hosting. - Facilities will include high-end lounges, private suites, swimming pool, jacuzzis, sauna, and fully equipped meeting rooms each built to world-class standards. - Located in a rapidly developing upscale district of Harare, surrounded by major new developments that enhance the club’s prestige and convenience. - Backed by two property-owning shareholders; investment will finance renovation, furnishing, and launch of the club to meet luxury and security benchmarks. - The business prioritizes discretion, safety, and exclusivity creating Harare’s most distinguished venue for networking, business meetings, and leisure. - Founding team focuses on curating a refined experience with premium service, high-end interiors, and absolute confidentiality. - The last year’s annual revenue and current monthly sales are unavailable, as the business has not yet commenced operations. - The business is currently unregistered and does not possess a business registration certificate. - The owner is presently based in Dubai but will be available to proceed with the transaction.

• Newly established restaurant, bar, and lounge located in Pearland, offering live entertainment, specialty cocktails, and a vibrant social atmosphere. • Serves popular menu items, including wings, fish, and signature cocktails, to guests from three surrounding counties. • Achieved nearly USD 300K in revenue within the first four months of operations, reflecting strong market traction. • Hosts regular mixers and networking events for well-known fraternities and local organizations, ensuring consistent footfall and brand visibility. • The only concept of its kind in the area, combining a full-service restaurant, cocktail lounge, and live entertainment venue. • Positioned as a growing lifestyle destination catering to young professionals and social groups seeking food, drinks, and nightlife under one roof.

Planned capacity of clients that can be hosted is 100 to 125. - Revenue streams and their projected split - beverages (50%), food & appetizers (35%), and events / merchandise (15%) - Promoters are new entrants into hospitality sector but are backed by seasoned managers/mixologist. - Estimated EBITDA at the end of first year after commencing operation is INR 60 to 70 lakhs INR, growing at the rate of 10-12% YoY. - Business has a certificate of incorporation.

• Non-operational restaurant positioned to become Essequibo’s finest local cuisine destination. • Previously served cocktails and authentic local dishes including burgers, soups, and roti/curry. • Attracted strong daily footfall of 120–150 customers when operational, reflecting strong local demand. • Temporarily closed due to weather-related ceiling repairs; seeking investment to restart operations. • Led by a passionate promoter with experience in food and beverage service. • Holds a valid food license, ensuring readiness for quick reopening once repairs are completed.

• Ready-to-launch western and Italian restaurant concept in Kuala Lumpur combining premium dining with curated wine experiences. • Menu to feature Italian and western cuisine paired with fine wines, supported by private dining, events, and a boutique wine retail corner. • Target customers include young professionals, families, corporates, and wine enthusiasts seeking a refined dining and social experience. • Fully fitted prime location with interiors, furniture, equipment, and electronics already installed. • Concept positioned as an emerging premium wine-dining brand expected to gain local recognition quickly. • Strong brand alignment with premium lifestyle positioning and hospitality standards. • Operations scheduled to commence within one month. • Holds valid business license; alcohol license application in process.

Donuts store in The Philippines. - The business specializes in donuts with almonds. - Has a strong brand hold in the market helping reduce marketing costs and maintain a higher EBITDA margin. - Drop in sales as the owner was unable to dedicate enough time to the business lately. - Handles over 100 customers daily. - Holds a valid DTI certificate.