Restaurants for Sale and Investment in New Delhi

Situated in Central Delhi, this vibrant restaurant and bar delivers an inviting ambiance tailored to patrons seeking diverse culinary experiences. - As a newly established business, the restaurant combines modern and stylish interiors, making it an attractive destination for diners seeking both quality meals and a pleasant dining atmosphere. - Offering a diverse menu, it features North Indian, Chinese, Italian, and Mediterranean cuisines, appealing to a wide array of palates. - The venue boasts a seating capacity of 130, including 60 seats on the ground and first floors, plus an additional 80 seats on the terrace, ideal for enjoying meals in open-air settings. - With its strategic location and attractive ambiance, the establishment efficiently handles around 200 Zomato orders and about 200-250 dine-in orders daily. - The restaurant can accommodate 15-20 private parties monthly, with potential for an increase to 35 during festive seasons and year-end celebrations. - Convenient parking for up to 40 cars is available, adding to the ease of access for customers arriving at the location.

Located in New Delhi, this 13-year-old multi-cuisine restaurant caters to locals and tourists alike with Indian, Chinese, and Continental dishes. - Specialties include popular items such as momos, mutki chicken, seekh kebabs, and chicken shawarma, driving consistent customer interest and satisfaction. - The restaurant provides seating for up to 70 people, ensuring a comfortable dining experience for both small and large groups. - With a workforce of 20 employees, the establishment efficiently manages both customer service and food quality. - The business enjoys a loyal clientele and strong market goodwill, thanks to its uniquely designed interiors and consistently excellent food. - Sales are distributed across online and offline channels, with 30% of sales generated online and 70% through walk-ins, showing strong foot traffic and local appeal. - Weekday foot traffic ranges from 40 to 50 walk-in customers daily, increasing to 90 to 100 on weekends, demonstrating peak demand during the weekends. - Compliance with FSSAI and GST certifications ensures food safety and tax adherence, enhancing trust with customers and stakeholders. - This restaurant's established presence and diverse menu make it an ideal dining destination for those exploring New Delhi's vibrant culinary scene.

We are a renowned franchise restaurant located in New Delhi, specializing in traditional Indian cuisine. - The restaurant offers a variety of authentic Indian dishes, including tandoor items, dal, chap, paneer items, and both vegetarian and non-vegetarian rolls. - The restaurant efficiently operates with a compact team of 6 employees, ensuring personalized customer service and operational agility. - We leverage strong partnerships with major online food delivery platforms, Zomato and Swiggy, accounting for a significant portion of sales. - Regular customer footfall includes 25 daily walk-ins, while online delivery substantially boosts revenue with 90+ orders on weekdays and over 100 during weekends. - The franchise pays a competitive royalty fee of 5% of monthly sales, highlighting a sustainable business model for potential investors. - Our dual approach of offline and online presence allows for a diverse revenue stream and market reach in the bustling culinary landscape of New Delhi.

Located in a bustling area of New Delhi, this restaurant is strategically positioned to attract high foot traffic. Perfect for vegetarians seeking diverse cuisine offerings. - Successfully catering to around 90–100 customers daily, the restaurant has demonstrated strong initial traction within just four months of operation. - Boasts daily sales ranging from INR 10,000 to INR 15,000, highlighting lucrative revenue potential in the thriving restaurant industry. - The menu features an extensive variety of Indian, Continental, and Chinese dishes, appealing to a wide range of customer taste preferences and dietary requirements. - Recently expanded reach via listing on Swiggy, generating 4 to 5 online orders daily and enhancing digital presence for future growth. - Staffing of 7 employees ensures personalized and efficient service delivery, crucial for maintaining high customer satisfaction. - Offers popular menu items like tea, coffee, pizza, burgers, and signature Chinese specialties such as honey chilli potato and manchurian, establishing a unique culinary brand.

The Indian Peacock - is a world class modern Indian experience restaurant and bar concept which celebrates the rich culinary heritage of the Indian food landscape. At Indian Peacock, we aim to deliver an experience filled with extraordinarily immersive live bands of traditional soulful Indian music. The Indian Peacock is promoted by India's leading F&B organization Ambros World Foods, which is the same team behind the Nationally popular The Studs Sports Bar & Grill brand. Average revenues per month are estimated to be upwards of Rs. 50 lakhs and profitability at around 25%. This is based on our existing outlet performance. Business has FSSAI and bar license, registered trademark.

Established Delhi-based restaurant with 30 years of experience in the food and beverages industry, specializing in vegetarian cuisine. - Strong customer base with over 250 walk-ins daily, demonstrating significant foot traffic and consistent demand for services. - Offers a comfortable ambience complemented by personalized service from a friendly staff, enhancing the overall dining experience. - Employs a streamlined team structure with 1 full-time employee and an additional 20 employees on a contractual basis, optimizing operational efficiency. - A well-reviewed restaurant noted for excellence in food, service, and ambience, contributing to its longstanding reputation in New Delhi's restaurant scene. - Operates with a focus on hygiene and health, ensuring compliance with industry standards through an FSSAI license and mandatory local permissions.

Chinese cuisine restaurant located in New Delhi offers a diverse menu featuring both vegetarian and non-vegetarian items. - The establishment boasts a seating capacity of 40, accommodating a cozy dining experience. The restaurant receives over 30-50 customers on a daily basis. - Sales distribution reveals a 60% contribution from walk-in customers, with the remaining 40% stemming from online orders. - Compliance with food safety and taxation is ensured through FSSAI and GST certifications, and the restaurant is currently in the process of obtaining a liquor license.

Restaurant in New Delhi, specializing in a diverse range of cuisines including Indian, Chinese, Mughlai, and Tandoor. - Established reputation with a strong customer retention rate, evidenced by a high number of repeat customers who also promote the restaurant. - Capacity for 34 seats. - Consistently handling an impressive average of 100 orders per day, leveraging multiple delivery platforms including Zomato and Swiggy in addition to dine-ins. - Average order value ranges between INR 100-200. - Effective marketing strategy includes social media promotion, pamphleting, and word-of-mouth referrals, driving brand awareness and customer engagement. - Fully compliant with food safety regulations, holding a valid FSSAI license. - The rent, salaries and other basic maintenance is ~ INR 2 lakhs/month, they make huge margins off food sales.

🌍 **Antipodean Coffee Roaster | Proudly New Zealand owned** ☕ Based in Kuala Lumpur, Malaysia, Antipodean Coffee Roaster has been passionately roasting ethically sourced coffee since 2003. The coffee is sourced from the very best coffee growing regions in Indonesia. With a commitment to quality and sustainability, we’ve built a reputation for excellence across Asia, earning multiple awards, including recognition from AsiaTop80, Philippines Tattler Asia, Tattle Food Asia and Malaysia Time Out. Our cafés can be found in Kuala Lumpur, Johor Bahru, Penang, Jakarta, and Manila, each serving up the finest brews to coffee lovers as well as amazing breakfasts, brunch, lunch, high tea and dinner delicacies. Join us in celebrating the rich flavors and stories behind every cup! - Antipodean gold - the next stage in the highly successful, award winning New Zealand owned and designed all day café dining concept. - Our first gold store opened to great acclaim in Johor Bahru this year. - The products we serve are pork free, alcohol free and lard free. Our guests can enjoy the same famous and wonderful menu and coffee choices that Antipodean Red offers, but with the documented confidence of being Muslim friendly. - The promotor of the business has over 20 years of experience in this particular industry and has operates multiple successful café brands. - Projected sales figures mentioned on the profile are actually on the conservative side of what we are experiencing with an outlet at the moment.

Established as a profitable healthy food outlet in the heart of central Delhi, catering to a niche market with a focus on nutritious options. - Provide comfortable seating for 8 customers (seating is outside). - Operate efficiently with a focused schedule of just 5 hours a day, ensuring optimal service during peak times. - Utilize proven Standard Operating Procedures (SOPs) to ensure smooth and consistent business operations, supporting long-term success. - Promoter boasts 2 years of industry experience, demonstrating a solid track record in promoting and managing healthy food services. - Fully compliant with regulatory requirements, holding essential licenses such as GST and FSSAI for operational legitimacy.