Restaurants for Sale and Investment in Noida

The restaurant specializes in North Indian and Chinese cuisine, including a variety of starters and mocktails. - Both vegetarian and non-vegetarian options are available. - Operations began this year, so there is no previous year’s revenue data. - It has a seating capacity of 100 and receives over 80 walk-ins daily. - The average order value is INR 500. - The restaurant is a popular choice for hosting events such as birthday parties and other celebrations, often catering to large groups. - Online sales contribute around 25% to the monthly revenue. - The business operates as a sole proprietorship and holds valid FSSAI, GST, and MSME registrations.

Vegetarian Italian QSR brand headquartered in Yamuna Nagar, known for fast-moving items like burgers, pizza, and pasta. - Operates a live kitchen model with in-house SOPs for pizza and pasta preparation, ensuring consistency and operational ease. - Attracts strong interest from college students and walk-in diners, with 30–40 monthly footfalls at the flagship location. - Average monthly revenue of INR 10 lakh with a 10% profit margin; staffed by a lean team of 5 employees. - Registered with FSSAI and GST; led by a promoter with 6+ years of experience in the food and beverage sector. Top-selling product/service & clientele: Best-sellers include vegetarian pizza, pasta, and burgers. Customer base includes college students and urban youth in high-footfall zones.

The restaurant is situated on the 4th and 5th floor of a popular mall in Noida. - The 4th floor has a stage and a seating area with a capacity of 200 people, whereas the 5th floor has a rooftop with a capacity of 100 people. - Our food offerings are continental, Indian, Chinese, European, and Asian cuisines (both veg and non-veg). - The restaurant's interiors are very aesthetic and eye-catching with hand-painted murals. - During events, we generate around INR 4.5 lakh per event through entry fees. - The 4th floor of the mall is designated only for clubs, and there are four more clubs on this floor, but we are the only establishment with a permanent liquor license. - The first year since our launch 2 years ago was focused on establishing the brand and understanding market dynamics. Hence, our sales were lower for the first year compared to what it is now. Now we have built a good reputation through social media marketing and have seen high growth. - We have a permanent liquor license, FSSAI license, fire safety license and parking license from the mall. - The registered location of the LLP is Bijnor, and the restaurant is located in Noida.

The restaurant is situated on the 4th and 5th floor of a popular mall in Noida. - The 4th floor has a stage and a seating area with a capacity of 200 people, whereas the 5th floor has a rooftop with a capacity of 100 people. - Our food offerings are continental, Indian, Chinese, European, and Asian cuisines (both veg and non-veg). - The restaurant's interiors are very aesthetic and eye-catching with hand-painted murals. - During events, we generate around INR 4.5 lakh per event through entry fees. - The 4th floor of the mall is designated only for clubs, and there are four more clubs on this floor, but we are the only establishment with a permanent liquor license. - The first year since our launch 2 years ago was focused on establishing the brand and understanding market dynamics. Hence, our sales were lower for the first year compared to what it is now. Now we have built a good reputation through social media marketing and have seen high growth. - We have a permanent liquor license, FSSAI license, fire safety license and parking license from the mall. - The registered location of the LLP is Bijnor, and the restaurant is located in Noida.

Located strategically in Noida, this unique restaurant offers an innovative dining experience with mini trains for food delivery, distinguishing itself in the fast food industry. - The restaurant features a robust revenue model focused entirely on a complete dining experience, refining customer satisfaction and ensuring a high-quality service. - The dining establishment boasts a 90-seat capacity along with an 80-seat banquet hall, perfectly suited for hosting birthday events, which number between 20-30 monthly. - Demonstrating strong financial performance, the restaurant maintains an average table billing of INR 2,000, with 2,500 orders processed monthly, reflecting a loyal customer base and efficient operations. - Operating with a dedicated team of 18 employees, the restaurant offers a compelling investment opportunity in the fast-growing sector of food delivery services using novel concepts.

Located in Sector 141, Noida, the restaurant specializes in Indian, Chinese, and continental cuisines. - The business began operations in August last year and has been running for nearly seven months. As a result, sales this year appear significantly higher than last year. - Features a rooftop dining setup with a seating capacity of 45-50 patrons, ideal for gatherings. - Receives over 50 walk-ins daily, ensuring a steady flow of customers. - Employs a team of 12 staff members, ensuring quality service and a seamless dining experience. - Hosts 7-9 birthday parties monthly, making it a popular celebration venue that increases sales and improves EBITDA margins. - Generates consistent monthly sales of INR 28-30 lakhs, reflecting strong financial performance. - Offers both vegetarian and non-vegetarian options, catering to a diverse customer base. - Holds valid FSSAI and GST certifications, ensuring compliance with industry regulations.

Situated strategically on a bustling main road in Noida, ensuring high visibility and accessibility for corporate employee clientele. - Provides premium-quality tea and coffee, complementing its popular food items, attracting regular visits and high customer satisfaction. - Maintains a steady offline customer footfall of 25-30 daily, leveraging its prime location and strong corporate network. - Boasts promising growth potential with upcoming pizza menu additions, backed by an already developed recipe, enhancing menu diversity. - Holds a prominent reputation with consistently high ratings on Google reviews, underscoring customer satisfaction and food quality. - Operates with full legal compliance, possessing a valid food license, which ensures adherence to safety and hygiene standards. - Benefits from tie-ups with corporate offices for events and bulk orders, securing recurring business opportunities in an industrial and bachelor-concentrated area. - The current staff is adequate to handle maintenance, cooking, and ensuring excellent customer satisfaction.

Prominent bar and restaurant chain in Greater Noida with 5 branches, providing diverse culinary experiences across Indian, Mexican, Continental, and Italian cuisines. - Impressive customer footfall with a monthly influx of 10,000 patrons across all branches, reflecting strong demand and growing brand loyalty. - Recent expansion with the addition of two new branches last year has significantly boosted sales, reinforcing the business's robust growth trajectory. - Popular menu items such as dal makhani, pastas, pizzas, and butter chicken are key drivers of sales, showcasing the menu's appeal. - Partnership with major food delivery platforms Zomato and Swiggy extends market reach, enhancing accessibility and customer convenience. - Employs a skilled workforce of 250 individuals, contributing to efficient operations and exceptional service delivery in the competitive restaurant and bar industry. - Licensed for operations and liquor at all locations, holding a trusted FSSAI license ensuring compliance with food safety standards. - The company is registered in Noida.

Prime location: Nestled in Sector 143, Noida, the restaurant spans 1,608 sqft with an indoor and outdoor seating capacity for 50 guests. - Diverse menu: Offers a rich selection of Lebanese, Pan-Asian, and Continental cuisines with vegetarian, vegan, and non-vegetarian options, attracting a wide range of clientele. - Rising popularity: Despite being a recent entrant, the establishment enjoys a remarkable growth trajectory, doubling its growth rate monthly. - Customer footfall: Experiences a robust weekend crowd with 50-60 patrons and a solid weekday turnout of 20-25 diners, indicating consistent customer interest. - Operational efficiency: Equipped with a fully functional kitchen and bar, supported by a team of 14 professionals including a manager, barista, waitstaff, and kitchen crew. The staff comprises 1 manager, 1 barista, 2 waiters, 3 housekeeping staff, and 7 kitchen employees. - Huge potential: The promoter has not marketed the business, offering huge growth opportunities with promotion. - Investment details: The business has a history of INR 1.4 crore in investments. - Digital presence: Recently expanded its reach by listing on food delivery platforms Swiggy and Zomato 2 months ago, receiving positive feedback from users. - The business started it's operations just 6 months back so we don't have last year reported sales.

The Indian Peacock - is a world class modern Indian experience restaurant and bar concept which celebrates the rich culinary heritage of the Indian food landscape. At Indian Peacock, we aim to deliver an experience filled with extraordinarily immersive live bands of traditional soulful Indian music. The Indian Peacock is promoted by India's leading F&B organization Ambros World Foods, which is the same team behind the Nationally popular The Studs Sports Bar & Grill brand. Average revenues per month are estimated to be upwards of Rs. 50 lakhs and profitability at around 25%. This is based on our existing outlet performance. Business has FSSAI and bar license, registered trademark.

Hash Stix is one of India's largest spiral potato brand. Serving crispy, flavorful potato spirals with unique seasonings, Hash Stix redefines snacking with an irresistible twist! Chef free model. Company & brand overview: Hash Stix is a dynamic quick service restaurant (QSR) brand that offers an exciting and diverse menu, including spiral potatoes, dimsums, burgers, wraps, waffles, cold coffees, shakes, smoothies, starters, and fries. Our brand is built on providing high-quality, delicious, and trendy food options that cater to a wide audience, with a particular focus on innovation and quality. Promoters: The promoters of Hash Stix bring a wealth of experience from the food and beverage industry, combining entrepreneurial passion with a deep understanding of consumer preferences. Their expertise ensures that Hash Stix maintains high standards of product quality, customer satisfaction, and operational efficiency. Business model: Hash Stix follows a franchise-oriented business model designed to scale efficiently while maintaining consistent quality across all outlets. The menu is crafted to ensure both operational simplicity and broad consumer appeal, enabling easy replicability across different locations. Average footfall per outlet: On average, each Hash Stix outlet experiences strong footfall due to our strategic placement in high-traffic areas and our appealing, quick-service format. Footfall is also driven by our attractive menu options and the value-for-money proposition that Hash Stix offers. Competitive differentiation: Hash Stix stands out from the competition through its signature offerings such as spiral potatoes and unique dimsums, which have become crowd favorites. We also emphasize freshness, high-quality ingredients, and fast, friendly service. Our brand’s vibrant identity, innovative menu, and focus on trendy, street-style comfort foods set us apart from other QSR chains. Why an investor should take up HashStix franchise/distribution: - Proven concept: Hash Stix has developed a menu and business model that resonates well with customers, offering diverse and exciting food options that appeal to a broad demographic. - Support & training: We provide comprehensive training and support for franchisees, ensuring that they can replicate the quality and experience that the Hash Stix brand is known for. - High demand & growing market: The QSR market is growing rapidly, and Hash Stix taps into this trend with unique offerings that attract both the young and family segments. - Attractive returns: Our model ensures operational efficiency and profitable margins, allowing franchisees to benefit from steady revenue and growth. - Unique offerings: Signature items like our spiral potatoes create a unique selling point that draws in customers, giving our outlets an edge in competitive locations. - Company has valid CIN, GST and FSSAI.

Our Sports restro-bar has revolutionized the dining experience by blending traditional and contemporary culinary styles. Before this, we operated a simple traditional restaurant, gaining invaluable experience and understanding of the food and beverage industry. What sets us apart is our unique selling proposition – incorporating the rich and diverse ingredients of the Himalayas into our menu. As natives of this majestic region, we have a deep-rooted connection to its culture and cuisine, which we passionately share with our patrons. Offers a distinctive ambiance that attracts families and individuals alike, creating an inviting and enjoyable environment for all. We have meticulously designed our platform to cater to the varied tastes and preferences of our guests, making it an ideal destination for family outings and social gatherings. In a landscape where many national franchisors require costly setups, we take pride in offering a more accessible and affordable franchise opportunity. Our streamlined and efficient model ensures that our franchisees can achieve success without the burden of exorbitant initial investments. We believe in providing value not only to our customers but also to our franchise partners by maintaining reasonable setup costs and maximizing returns. What adds further value is our proven success in thriving within small Tier 3 markets. In today's competitive scenario, where customers constantly seek newer options, breaking even is a significant challenge. Our success in these markets demonstrates our ability to attract and retain customers, ensuring sustainability and growth even in areas with limited resources and high competition. Our rich experience of working closely with the local populations of the regions where we operate sets us apart. We prioritize understanding the local demographics first, guiding our subsequent experimentation with food. This approach, supported by our expert team, helps us design a comprehensive customer experience, from the moment guests enter our restro bar to the dishes served from our kitchen. As a small enterprise, we remain humble and driven to grow alongside our business partners. This commitment to mutual growth and attentive support is often missing in larger franchises, where the established brand name can overshadow the needs of individual franchisees. Our business holds Excise and FSSAI licenses, ensuring compliance and quality assurance.

Yummy Tummy - Noida's 1st BYOB Cafe, is the premier destination for a one-of-a-kind dining experience. We're not just a cafe; we're a Bring Your Own Booze (BYOB) establishment, where one has the freedom to bring their favorite drinks to complement our exquisite cuisine. At Yummy Tummy, we're dedicated to offering a memorable culinary journey, tailored to the customer's taste and preferences. Our passion for flavors, ingredients, and exceptional service comes together in a welcoming atmosphere that's perfect for intimate dinners, celebratory gatherings, or simply enjoying a great meal. One can discover the pleasure of pairing their favorite drinks with our mouthwatering dishes, and let us host an unforgettable dining adventure. We are registered with MSME certificate, liquor license, and FSSAI license. The mentioned monthly sales are based on our experience and do need a minimum number of customers to be achievable. The Bronze format needs to get 400-450 customers, the Silver format 500-600 and the Gold format 700-800 customers a month to achieve these numbers. We were awarded the best BYOB cafe by Bollywood actress Isha Koppikar recently.