Restaurants for Sale in Muzaffarpur

The restaurant is located in Muzaffarpur, Bihar, and has established itself as a popular destination for local food lovers. - The cuisine primarily focuses on North Indian dishes, bringing authentic flavors and culinary traditions to the heart of Muzaffarpur. - With a seating capacity of 70, the restaurant offers a comfortable dining experience for both small and larger groups. - The average daily order value stands at INR 8,000, reflecting steady demand for the restaurant’s offerings. - The promoter of the restaurant brings 4 years of experience in the food industry, ensuring expertise in menu curation, customer service, and restaurant management. - The restaurant is fully compliant with FSSAI and GST regulations, assuring customers of food safety and proper tax procedures. - The establishment caters to both walk-in customers and online orders, offering flexibility in service options. - Although the restaurant previously listed on online platforms such as Zomato and Swiggy, it has recently shifted focus entirely to walk-in customers to better serve the local community and offer a personalized dining experience. - The restaurant serves both vegetarian and non-vegetarian dishes, ensuring there’s something for everyone, regardless of dietary preferences. - The number of employees required to manage operations during peak times, such as weekends.

The restaurant is located in Muzaffarpur, Bihar, and has established itself as a popular destination for local food lovers. - The cuisine primarily focuses on North Indian dishes, bringing authentic flavors and culinary traditions to the heart of Muzaffarpur. - With a seating capacity of 70, the restaurant offers a comfortable dining experience for both small and larger groups. - The average daily order value stands at INR 8,000, reflecting steady demand for the restaurant’s offerings. - The promoter of the restaurant brings 4 years of experience in the food industry, ensuring expertise in menu curation, customer service, and restaurant management. - The restaurant is fully compliant with FSSAI and GST regulations, assuring customers of food safety and proper tax procedures. - The establishment caters to both walk-in customers and online orders, offering flexibility in service options. - Although the restaurant previously listed on online platforms such as Zomato and Swiggy, it has recently shifted focus entirely to walk-in customers to better serve the local community and offer a personalized dining experience. - The restaurant serves both vegetarian and non-vegetarian dishes, ensuring there’s something for everyone, regardless of dietary preferences. - The number of employees required to manage operations during peak times, such as weekends.