Seafood Processing Businesses Seeking Loan

Specializing in dried sea cucumber, big tuna, and dried fish seafood, the company excels in seafood processing. - Focused on B2B transactions, the business caters to distributors, exporters, and clients. - The seafood processing unit boasts a capacity of 5 tons per month, with current output at 2 tons per month. - With 15 years of industry experience as the promoter, the company ensures expertise in its operations. - Essential licenses include business registration, export licenses, and health licenses that have been procured. - Contract workers are employed to meet production needs effectively. - Promoters manage operations from Colombo, while site operations are overseen by family members residing in Male. - We buy the sea cucumber and fish directly from 100+ fishermen.

The company is located in Surabaya, Indonesia, a maritime country abundant in marine products. - It has 45 employees and works in collaboration with 300 traditional fishermen to ensure a consistent and high-quality supply of raw materials. - The company is a major player in the seafood industry, holding a share of the Asian export market. - Its products include frozen fish, shrimp, squid, and octopus, catering to the Chinese, Korean, Japanese, and American markets. - The company serves 15 customers, with a growing demand each year, especially from China due to the increasing food needs in the region. - The company has received a revolution award from the government for its business model, which focuses on improving the standard of living for traditional fishermen. - The majority of the company's income is generated from exporting its products, with China being the primary market. - The company has been successful in increasing its market share and customer base due to the quality and volume of its marine products. - With the increasing demand for seafood in Asian markets, especially China, the company is well-positioned to capitalize on this growing market trend. - Our business also has all the required export licenses and certificates to function.

The company is located in Surabaya, Indonesia, a maritime country abundant in marine products. - It has 45 employees and works in collaboration with 300 traditional fishermen to ensure a consistent and high-quality supply of raw materials. - The company is a major player in the seafood industry, holding a share of the Asian export market. - Its products include frozen fish, shrimp, squid, and octopus, catering to the Chinese, Korean, Japanese, and American markets. - The company serves 15 customers, with a growing demand each year, especially from China due to the increasing food needs in the region. - The company has received a revolution award from the government for its business model, which focuses on improving the standard of living for traditional fishermen. - The majority of the company's income is generated from exporting its products, with China being the primary market. - The company has been successful in increasing its market share and customer base due to the quality and volume of its marine products. - With the increasing demand for seafood in Asian markets, especially China, the company is well-positioned to capitalize on this growing market trend. - Our business also has all the required export licenses and certificates to function.

Startup business with 3 years in the UAE market. - Have a network of clients who are mainly traders and wholesalers. - Currently supplying to 50 wholesalers and traders. - We procure the seafood from vendors in India, China, and Vietnam. - Have 3 permanent employees and few contract based employees.

Operating a fresh produce and seafood distribution business in Lorengau, Papua New Guinea. - Start-up business with strong relationships established with local farmers, fishermen, businesses, and government organizations. - Focus on promoting organic and fresh distribution services for the community. - Promoters bring 7 years of valuable experience to the venture. - Extensive network of 90 suppliers supporting the business operations. - Diverse client base, including prominent establishments: 1. Harbourside Hotel, Lorengau. 2. Hornibrook NGI, Lombrum Naval Based Redevelopment Project. 3. Lorengau Provincial Hospital. 4. Seeadla Bay Hotel, Lorengau, Manus Province. - Achieving a 50-50 revenue split between seafood and vegetable businesses. - Possession of essential regulatory licenses, including Intellectual Property (IP) and Inland Revenue Commission (IRC). - We currently have enough revenue to finance the operations and the loan.

Supplier of fresh seafood and frozen packed seafood in Indonesia. - The company has been operating since 8 years in Bogor, Indonesia. - The current production capacity is 10 tons per month and can vary depending on the number of orders received. - Collaborated with 3 big retailers- Sayurbox, Lottemart, sate Khas Senayan, Bumi Aki Resto, Gumati Resto and Le Nusa Resto. - The business has PT license, Halal global certificate and trademark certificate. - It operates in wholesale, retail and digital and operating in operating in 3 currencies - IDR, USD, EUR. - The business model suits all market needs. - Run by a team experienced in the industry. - The business has several large clients are regular customers.

The farm is in the final phase of construction, we have completed 80% of the construction, and the last 20% remains to be completed. - The plant will use a new technology for the recirculation of water which will feed another algae farm for nutrition for a biological cycle. - We think we will go into production in the first months of next year. Will generate revenue post 3 months into production. - Business was registered 7 years ago but we are yet to generate revnue.

We are a seafood and flour processing business. - Our current processing capacity per week is 1.5 tons of fish and 10 tons of flour. - Currently, we have the need for 1 factory with a processing capacity of 7 tons of fish & 40 tons of tapioca flour. - To meet this demand we are seeking investment. - We have tie-ups with three suppliers from Jakarta.

A fishing and seafood processing business based in Port Moresby, Papua New Guinea. - We catch and process mud crabs, prawns and fish maw ourselves. We catch an average of 500 kg worth of seafood per day. - Have a processing unit in Port Moresby, where we package and clean the seafood. It has a maximum capacity of processing 1,000 kg per day. - The seafood is then sold to 5 local dealers, who further sell it locally and export them to nearby countries. - Business was started late last year hence we did not generate much revenue for the last financial year. - Physical assets include processing equipment and fishing equipment.