Business Investment Opportunities

This restaurant in Dhaka specializes in kebabs, grills, and famous weekend Bengali breakfasts. - The business has 10 employees, has served different banking communities for weekend breakfasts, and has done live catering for events like Holud and other personal parties. - Monthly revenue was earlier BDT 8-10 lakh, and in the winter season, it reached BDT 16-20 lakh. - However, due to the heat, there has been a drastic drop in sales. - The restaurant is not on food delivery apps right now but will open a new branch in a location where food delivery apps also operate.

This restaurant in Dhaka specializes in kebabs, grills, and famous weekend Bengali breakfasts. - The business has 10 employees, has served different banking communities for weekend breakfasts, and has done live catering for events like Holud and other personal parties. - Monthly revenue was earlier BDT 8-10 lakh, and in the winter season, it reached BDT 16-20 lakh. - However, due to the heat, there has been a drastic drop in sales. - The restaurant is not on food delivery apps right now but will open a new branch in a location where food delivery apps also operate.

Debt free startup. Market-proven business model that will help us 10X our valuation in 3-5 years. The owner holds a 100% stake in the company. Pre-seed investment round NOW open.

A laundry business located in Pune, with 9 employees and a promoter with 12+ years of experience catering to both B2B and B2C customers. - We have a daily capacity of 900+kgs of load. - Tie-ups with 20+ hostels, 5+restaurants, and 8+ hotels. - Established a client base of 20 corporate clients such as Stanzaliving and Oyo, and 10,000+ retail customers. - We have seen 90%+ repeat business every month.

Started 4 years ago having distributor and dealer of FMGC and ready-to-eat products from Pondicherry. - Selling through major e-commerce websites like Amazon and Flipkart. - We receive around 300 orders monthly. - Currently sourcing products from various vendors in South India. - Our costs are low hence we maintain a higher margin.

All our products are now FDA-certified. - Italian management and owner. We are actually selling in the following marts: - Villa Market. - Mother Marche. - Central. - Our company has studied a unique mobile PWA (Progressive Web App) for juices distribution. - The purpose of PWA is to create a network of shops, that can distribute our juices and other items. - To promote the PWA will be used advertising on the van, in the massage parlor, in the dispensaries, and online through social media. - Actual business serves the juices in the 5-star hotels in Phuket, with an aim to penetrate the global RE and CA market. Company is now developing the Muay Thai and Fitness market, and has already in portfolio more than 20 fitness company in Phuket, with a weekly turnover. - The company has received attention from a Holland and Swiss Companies that are interested in exporting. - We recently partnered with 37 stores- Villa Market, 6 stores- Mother Marche, and 20 stores- Central Mall. - Need to approach GDO businesses and advance production money, SKU Fees and entry fee.

The restaurant's identity is based on the Andean, with colors and an established brand, it can be quickly franchised with the right partner. - Have organic followers on social media like Facebook and Instagram. - It is located in a place with a high flow of people, and with a public parking area. The restaurant has a seating capacity of 30 people and receives 30 walk-ins a day. - The main chef has experience of 10+ years and is from Colombia, he visits the restaurant twice a year and is in charge of the recipes. - The chef who is taking care of the daily activities of the business has 6+ years of experience. Our target market: - Young professionals. - Families. - Tourists. - Students. Competitive edge: Organic followers on social media. Highly experienced chefs. Centrally located. High flow of people. Franchise-ready.

Omni-channel meat startup that receives 6.4k+ orders in a month. - 4 operational outlets. (2 out of 4 outlets have been franchised) - Company-owned farm to produce 7,000+ (approx 12,500 kgs) chicken every production cycle. - Tie-ups with 2 3rd party farmers. - The loading is done when the chicken is of weight of 1.9 kgs to 2 kgs. - Production incentive is paid to the farmers based on the weight of the poultry. - 5% of our revenue is through the online business, this is because we are targeting suburbs as this is a very big market. - The business caters to local stores and also premium stores.

Non-operational business for 4 months. We have shifted the stock to another place. - The products are vegan and sustainable, with lifetime durability. - Has developed a wide population of customers from all walks of life. - Provide hygienic products with global standards of use. - The business had low sales last year due to the pandemic.