Business Investment Opportunities

Located in Lapu-Lapu City, this food processing business specializes in manufacturing popular condiments including vinegar and hot chilli sauce. - The company operates with a lean team of 3 employees, focusing on quality and efficiency in production. - Offering a monthly output capacity of 3,000 bottles, the business can scale up to 5,000 bottles to meet increased demand. - The company boasts key partnerships with 4 retail chain clients, distributing products to diverse retail outlets. - Sales have recently declined due to decreased demand but are anticipated to recover, providing an opportunity for potential growth. - The business is fully compliant with industry standards and holds essential food safety licenses. - This enterprise is ideally positioned for investors interested in the food processing sector, with potential for market expansion and increased production capacity.

Situated in Kalladka, this business manufactures PET (Polyethylene Terephthalate) and PP (Polypropylene) containers. - All raw materials are sourced directly from trusted vendors located in Mysore, maintaining quality and supply chain consistency. - With a manufacturing capacity of up to 100,000 products monthly, the business is well-positioned to meet growing demands. - The business serves a loyal customer base of 20 B2B clients, including other retailers and manufacturers, who place repeat monthly orders, providing stable revenue streams. - Products are exclusively marketed and sold through their retail store ensuring focused customer engagement and relationship building. - Equipped with a factory license, the business adheres to requisite industrial regulations and guidelines, enhancing operational credibility.

Situated in Kalladka, this business manufactures PET (Polyethylene Terephthalate) and PP (Polypropylene) containers. - All raw materials are sourced directly from trusted vendors located in Mysore, maintaining quality and supply chain consistency. - With a manufacturing capacity of up to 100,000 products monthly, the business is well-positioned to meet growing demands. - The business serves a loyal customer base of 20 B2B clients, including other retailers and manufacturers, who place repeat monthly orders, providing stable revenue streams. - Products are exclusively marketed and sold through their retail store ensuring focused customer engagement and relationship building. - Equipped with a factory license, the business adheres to requisite industrial regulations and guidelines, enhancing operational credibility.

Business specialized in the manufacturing and sale of men's apparel with a focus on online and retail distribution. - Utilizes major ecommerce platforms like Flipkart, Amazon, and Shopify for sales, ensuring a broad online presence. - Complements online sales with distribution to retail stores, leveraging multiple sales channels. - In-house manufacturing capability allows production of up to 100 pieces per day, maintaining quality control and cost efficiency. - Currently fulfilling between 5 to 10 orders per month, indicating potential growth opportunities with increased marketing efforts. - Operated by a lean team of 2 employees who also serve as the company's directors, ensuring dedicated leadership and streamlined decision-making.

The business operates within the agricultural wholesale industry, specializing in cocoa products in Alotau. - With a small but efficient team of 5 employees, the business manages direct transactions and processing from farmers to clients. - The core business model involves purchasing raw cocoa beans directly from farmers, followed by drying and preparing them for sale. - Currently, the business processes and sells over 1,200 kilograms of cocoa each month. - Argemark Limited stands out as a key client, signifying a strong business relationship with reputable market players in the cocoa distribution network. - The business's primary customers include distributors and traders, reflecting its position as a significant wholesaler in the local cocoa value chain. - The direct-from-farmers operational approach aids in maintaining quality control and building sustainable farming partnerships. - The company is registered and holds an IPA certificate.

Established as a creative company in Bekasi, offering comprehensive event management services, from graphic design and video production to full-scale event organization. - Specializes in organizing corporate events, including meetings, gatherings, and product launches, managing concept creation, design, and event production. - Successfully hosted over 10 events within the past two years, underscoring a proven track record in event management. - Positioned as a national leader in the creative industry with ambitions to expand internationally, leveraging its existing expertise. - Plans underway for a major expansion into music festivals across Indonesia, with a roadshow concept designed to attract a significant audience. - Aims to draw over 10,000 attendees per event by featuring prominent bands and strategic event placement in major cities. - Small but dedicated team of 4 employees driving the company's creative and operational endeavours, showcasing efficiency and expertise.

1. Client base: serves over 2,500 customers monthly through dine-in and online orders. 2. Revenue model: Combines dine-in, takeaway, and online delivery with a monthly revenue exceeding ₹6 lakhs. 3. Promoter experience: Led by a seasoned marketing and business development expert with 8+ years of experience in the F&B and restaurant industry. 4. Business relationships: Strong partnerships with food delivery platforms like Zomato and reliable suppliers for raw materials and packaging. 5. Menu excellence: Features 184 dishes across Indian, Chinese, and Continental cuisines, with signature items like Murg Patiala and Lahori Chicken; soon adding Champaran Mutton. 6. Recognition: Recognized for exceptional food quality and service in local reviews and online ratings, consistently maintaining high customer satisfaction. 7. Growth potential: Strategic expansion opportunities leveraging a scalable model and diverse menu offerings to attract investments and elevate market presence.

Business aims to attract transit travellers through an exhibition kiosk showcasing an illustrated non-fiction coffee table book. - Revenue model leverages a unique ticketing system, charging Rs 225 per viewer, granting them full access to the book online, catering to a tech-savvy audience. - Promoter brings experience and credibility to the venture with a portfolio of 7 previously published books. - Focused on the niche market of beautifully illustrated non-fiction, crafted to appeal to both visual and literary sensibilities of global travellers. - Plans include hosting book exhibitions coupled with audio experiences at various influential travel hubs, broadening reach and increasing engagement. - The business is poised to capitalize on the rising trend of e-books and multimedia exhibitions in an increasingly digital-first marketplace. - Business is in the process of being registered with govt as a private limited.

The restaurant, located in Gochibaly, Hyderabad, specializes in Arabian cuisine, tandoor, and biryani, offering a diverse and flavorful dining experience. - The business is operated by a well-established company with three branches across Hyderabad, demonstrating its success and reputation in the food industry. - The restaurant was recently launched and has a seating capacity of 100, providing ample space for customers to enjoy a comfortable dining experience. - With approximately 800 orders per month, the restaurant sees a steady stream of customers, ensuring consistent business growth. - Both vegetarian and non-vegetarian dishes are served, catering to a wide range of dietary preferences and tastes. - Customers can either walk in for dining or place orders online, offering convenience for both in-house guests and those who prefer home delivery. - The primary source of revenue comes from walk-in sales, highlighting the restaurant's strong local customer base and popularity. - Online orders are facilitated through Swiggy and Zomato, allowing the restaurant to reach a broader audience beyond its physical location. - The restaurant holds all necessary licenses, including CIN, FSSAI, and GST, ensuring it operates in full compliance with industry regulations. - The promoters bring 3 years of experience in the food industry, contributing to the restaurant's strong performance and ongoing success in Hyderabad's competitive market.