Business Investment Opportunities

Client base: The restaurant is FSSAI certified and serves a diverse clientele, including locals and visitors from up to 30 km, with a growing number of loyal patrons. - Revenue model: Achieved over INR 50 lakhs in revenue within the first four months, now targeting to achieve INR 1 crore annually through a mix of dining and event hosting. - Promoter experience: The founder has extensive experience in transforming hospitality ventures, from outdoor cafés to successful restaurant establishments. - Business relationships: Partnered with a top UAE chef to enhance the menu and create a unique dining experience. - Seating capacity: The restaurant has about 28 tables with each table capable of seating about 6-8 customers. - Daily footfall: The restaurant witnesses about 40-50 customers per day. - Rapid growth: The business was running a much small scale dhaba like operations until March this year post which the sales have increased rapidly.

A startup company based in Agra. - We manufacture organic fertilizers such as fungicides, pesticides, organic manure, ammonia, urea, neem pesticide. - We sell products under our own brand name. - Have a distribution channel to distribute our products. - We are concentrating on distributing across Uttar Pradesh and then expand to other regions.

Rated as top 3 places for ordering on Google. - Cloud kitchen primarily offering breakfast, lunch, dinner and street food. - Offer fresh, healthy vegetarian and non-vegetarian meals prepared using traditional homemade recipes. - Attractive, Hygienic, Delicious, Nutritious and light food at economical rates. - Serves 40-50 orders each day. - Source orders through online aggregators like Zomato, Swiggy and UberEats. - In addition to on-demand food delivery, the company offers monthly subscription plans and also caters to corporate orders and events & party orders. - Promoter has more than 7 years of experience in this business.

E-commerce business in Kolkata started nine months ago. - We sell apparel and footwear for boys, girls and kids. - Currently, operating only in Kolkata and looking to expand to other cities. - Platform has more than 5,000 registered users and over 20 vendors. - Receive 10 to 30 orders on a daily basis. - Have tie-ups with local courier companies. - Business owns E-commerce platform, furniture, computers, and other hardware.

We have developed a web based CRM software with multiple modules. - The software allows users to save leads & inquiries, create and send quotations, generate and send invoices. - We have not had our commercial launch and there are around 6 clients using it for free who provide us with feedback. - We are open to full sale of the business. - Buyer can start the commercial launch of the product with an annual subscription revenue model. - We can provide our developer to continue working with the buyer if required. - Buyer would receive the company, web domain and entire source code.

• Located in the bustling city of Siliguri, this food venture offering both vegetarian and non-vegetarian tacos and wraps taps into the vibrant Food & Beverage industry with a unique business model that ensures efficient operations. • Specializing in delectable tacos, including cheese and chicken tacos, the business attracts 30-40 daily walk-ins per outlet, highlighting strong customer footfall and demand. • The outlets in Pradhan Nagar and College Para. The Pradhan Nagar outlet generates maximum revenue. • Operating on a chefless model, the business reduces overhead costs by hiring staff with basic cooking skills, streamlining the process for both wraps and tacos with comprehensive SOPs. • With the ability for helpers to learn operations in just 5 days, the business optimizes workforce productivity and minimizes training time. • Offering flexible dining options, the Pradhan Nagar outlet accommodates 10-15 people outside, creating a welcoming atmosphere for patrons. • The interior-exterior seating capacity of 10 people enhances the customer dining experience, ensuring amenities for both onsite dining and takeaway orders.

Recently established restaurant and bar located in Delhi, offering a unique selling point of a sky view balcony seating. - Business operations were started towards the start of this year. - Specialized in continental cuisine, with a menu featuring a variety of items such as pizza, pasta, noodles, cocktails, and mocktails. - The seating capacity of the restaurant is between 50 to 55. - In addition to regular dining services, the restaurant is also available for private events such as weddings, business lunches, dinners, and cocktail receptions. - The business operates on a dine-in only model, with average daily order volume of 30. - Average order value is INR 150-200. - The restaurant has MCA, GST registration and FSSAI license.