Business Investment Opportunities

Growing coffee and tea brand outlet registered in Ahmedabad and headquartered in Vadodara. - Have 16 outlets operated by us in different cities. - On average we receive 100 walk-in customers per day to each store. - One of the top brands in the retail chain of delicious tea, coffee & snacks. - Our major source of income is retail business followed by event booking, online delivery, supply to companies and offices. - All our stores take a small footprint with the limited seating arrangement.

Cafe in Noida is set for a grand launch in two months, targeting a unique dining experience for young adults. - Seating capacity of 68 ensures an intimate setting, promising exclusivity and comfort. - Menu offerings include a diverse range of fast foods, finger foods, and beverages like mocktails, coffee, and tea, catering to both vegetarians and non-vegetarians. - Strategic location in a vibrant area of Noida enhances attraction among young adults and increases foot traffic potential. - Fully compliant with industry standards, holding FSSAI license, a CIN number, and registered under MSME for credibility and authenticity. Financially promising with a projected profitability less than 6 months. - Designed to become a social hub for young adults with an emphasis on modern ambiance and a creative menu.

Coffee shop chain is located in Belgrade with a seating capacity of 48. - Offering both dine-in and takeaway options for customers. - Receive an average of 120 to 150 orders per day, with an average order value of EUR 5. - The coffee shop chain offers a diverse range of products and services including coffee, cakes, brownies, sables, and alcoholic beverages, with a focus on its top-selling coffee variants. - The business is seeking an investor to expand and develop its coffee shop chain. - Operating at a breakeven currently as our revenue is being utilized in business development and we are expecting EBIDTA margins of 10% from this year.

Located in Sleman, Yogyakarta, the business specializes in the manufacture and sale of coffee and non-alcoholic chocolate drinks. - Utilizes a cold brew method for coffee production, resulting in a healthier alternative to machine-processed coffee. - Operating with a lean workforce of only 2 employees who are also the owners. - Competitively priced products, offering taste comparable to higher-end market alternatives, appealing to cost-conscious consumers. - Daily order volume averages between 10 to 25 bottles/cups, indicating a stable demand in the local market. - Orders are conveniently processed through WhatsApp, streamlining customer interaction and order management. - Capable of delivering products to Jakarta via Paxil, expanding market reach beyond Yogyakarta. - Positioned in a growing industry, with increasing consumer interest in quality coffee and health-conscious beverage options.

Located in West New Britain, Papua New Guinea, this cocoa business has a potential annual production capacity of 10 to 15 tonnes but is currently producing 4 to 5 tonnes of cocoa beans. - The enterprise is seeking investment to scale up operations, including the expansion of cocoa estates and the introduction of diverse cocoa bean varieties to enhance product offerings. - Currently engaged in sales of dried cocoa beans with plans to expand operations by moving up the value chain to produce cocoa powder, thus enhancing product offerings and increasing revenue streams. - The business supplies to 2 major distributors - AGMARK and KBSA, who are key players in the local cocoa industry. - A strategic shift towards sustainability is underway, with plans targeting the upgrade of facilities to solar-powered fermenters to optimize energy use and improve operational efficiency. - To expand market reach, the business aims to acquire an export license to facilitate the sale of cocoa beans and powder internationally, boosting revenue streams. - The recent financial performance recorded the sale of approximately 500 bags of cocoa, each valued at PGK 550, indicating the business's steady market demand. - Business is registered under Cocoa Board of PNG. - Strategic infrastructure development is planned, including the procurement of essential tools and vehicles, as well as the construction of a mini wharf, crucial for efficient export activities and enhancing logistics capabilities.

Vanilla production and processing business aiming to scale operations through mass production. - Produces high-quality vanilla extract used by coffee shops, cafes, and industrial clients for flavoring. - Current capacity: 300–500 liters per month; projected increase of 5,000–7,000% with expansion. - Clients include 3 industrial buyers, 5 coffee shops, 3 cafes, 4 wholesalers, and over 100 households via local vendors. - Actively promotes products through social media marketing and participation in international expos in the Philippines and the Middle East. - Holds an exclusive marketing agreement with a South Korean company for overseas sales. - Has 30 hectares of available land ready for planting, requiring funding to commence large-scale operations. - Operates with a valid operational license.

Pre-revenue phase company planning to establish coffee production & processing business and holiday destination. - It is a Panama company that will be held as nominative shareholders by the investors. - Panama Geisha Coffee is our primary product Panama Geisha is a special Geisha coffee variety that is distinctive in both genetic and flavor, due to growing conditions. - We intend to be a vertically integrated company with our own processing, packaging, and branding. We will control the process by grinding our own coffee to carry out the best quality and get the highest price. We'll also be able to process coffee from other farms for an additional income source. - We also intend to create a resort destination in the beautiful highlands of Chiriqui. A natural landscape, coffee farm, and relaxing environment will entice coffee enthusiasts looking for a way to combine their passion for coffee with their holiday travels. - The resort is currently planned to have 15 studio and loft units. All rooms will be a minimum of 50m2 plus private terrace and physical amenities. - Land is already purchased. We have already started to build some infrastructure such as roads. Once we receive the funds will start constructing processing plant and resort building. It would take 3-4 years to complete the construction. - Company owns over 72 ha of land which it would use to build the resort. - Have all the required license and permits and our assets include land, website and domain. - The project is being put together by two promoters. Both have been doing business in Panama for 15 years. One of the promoters has built over 1 million m2 of construction including both residential and commercial. He and his family has also been involved in Cocoa farming for many years. - Another promoter founded a real estate rental agency which is one of the top property management companies in Panama and founded an international property management and real estate company that now has branches in 4 countries in Latin America. He also founded teak plantation business, which has over 700 hectares of managed agri-forestry land, and a mill with over 4,000 m2 of wood production. He has an outstanding grasp of the agriculture and tourist industry in Panama with years of boots on the ground experience.

Total Area under cultivation - 100 acres. - We have a total of 25 clients plus private clients as well. - We do both B2B and B2C sales. - The clients are typically located in Vanuatu. - We produce about 10 tonnes of coffee annualy. - The coffee we produce is completely organic. - The maximum seating capacity of the cafe is 30 and is open only once a week i. e on Saturday. - We serve only cakes and breakfast at our cafe.