Business Investment Opportunities

Well established food manufacturing business producing traditional South-Indian rice mixes and curries, based in Bangalore. - The business was recently converted into a private limited. We have put in INR 10 lakhs into R&D for our products and packaging and we will be launching the products by the year-end. - We have collaborated with Manipal University Academy for our market research, NPD, product testing and more. Proprietor has collaborated with marketing advisor who has experience in launching Lotte Chocopie, and 3M Car cares. - We have a prebooked order for 2 tons from 50 retail shops. - Our manufacturing capacity is 1.5-2 tons per day with 10% utilization. - We have applied for an FSSAI License. - Proprietor is a 3rd generation entrepreneur. He has hands on experience and knowledge of the industry due to his engagement and experience in work from the grass root level.

Number of Clients: 100 active wholesalers and we serve a wide range of clients, including the general public of all ages, businesses requiring sugar for their products, companies looking for promotional candies, and manufacturers using candies in toys and other products. Revenue Model: Revenue is generated primarily from the sale of candies and sweets. This includes direct sales to consumers and B2B sales to other businesses for promotional purposes or as ingredients. The company plans to expand its revenue streams by entering new distribution channels, such as online sales, supermarkets, convenience stores, departmental stores, clubs, and international markets. Promoter Experience: The company has a rich history dating back to its founding in 1902. The current leadership brings extensive experience in the confectionery industry. The company's executive team is noted for its skills in strategic planning, operational management, and market expansion. Business Relationships: The company has developed strong relationships with a diverse range of clients and suppliers. This includes major retailers, wholesalers, and promotional clients. The company's strategy involves fostering relationships with distributors and commission agents, forming an integral part of their value chain. Awards and Recognitions: the company's long-standing presence in the market and brand strength suggest a positive reputation in the industry. Additional Highlights: Market segmentation is diverse, targeting wholesale, retail, club stores, convenience stores, and department stores. The company emphasizes product quality, innovation, and customer satisfaction in its operational strategy. The company is actively involved in community welfare programs and is committed to environmentally sustainable practices.

Utilizing innovative insect protein technology, the company converts food waste in Bangkok into functional and sustainable animal feed products, leading the feed industry towards circular economy practices. - The company specializes in Black Soldier Fly (BSF) protein meal and oil, serving key clients including Sanyo Trading, Marine Leader, PCG, Grobest, and BioShine with tailored aquafeed and pet food solutions. - Established robust B2B revenue streams with over 10 strategic buyers and long-term supply contracts, focusing on expanding production capacity to meet the growing demand. - Strategic partnerships with industry leaders like Sanyo Trading and collaborations with research institutions such as Kasetsart University ensure continuous innovation in sustainable feed solutions. - Operating from Bangkok with a dedicated team of 24 employees, the company aims to increase its production in South East Asia to supply its contracts, highlighting a focused growth trajectory. - The business's leadership in the sustainable feed sector is reinforced by backing from global investors and partnerships aimed at advancing feed technology. - With an expanding presence in Asia, the company is strategically positioned to tap into the fast-growing market for functional animal feeds, promoting environmentally responsible practices.

Our business is engaged in the processing, packaging, and exporting of meat like beef, mutton, chicken and lamb. - Currently, we are exporting our products in 3 countries i. e. Dubai, Bangladesh, and Iraq. - We have tied up with 5-6 companies in these countries that give out franchises in their country and 13 distributors. - Source the meat from local vendors in our city. - On average, we have the capacity to process 30 tons of meat per day. - Our major product is meat but we are exploring the FMCG products as well with time. - We have hundreds of clients (importers) who want to work with our company but due to lack of funds, we are unable to proceed with the orders. - We have seen a growth in the revenue as our business had just started it's operations last year and we were establishing our position in the market. - The promoter has experience in this industry.

Pre-revenue phase company planning to establish coffee production & processing business and holiday destination. - It is a Panama company that will be held as nominative shareholders by the investors. - Panama Geisha Coffee is our primary product Panama Geisha is a special Geisha coffee variety that is distinctive in both genetic and flavor, due to growing conditions. - We intend to be a vertically integrated company with our own processing, packaging, and branding. We will control the process by grinding our own coffee to carry out the best quality and get the highest price. We'll also be able to process coffee from other farms for an additional income source. - We also intend to create a resort destination in the beautiful highlands of Chiriqui. A natural landscape, coffee farm, and relaxing environment will entice coffee enthusiasts looking for a way to combine their passion for coffee with their holiday travels. - The resort is currently planned to have 15 studio and loft units. All rooms will be a minimum of 50m2 plus private terrace and physical amenities. - Land is already purchased. We have already started to build some infrastructure such as roads. Once we receive the funds will start constructing processing plant and resort building. It would take 3-4 years to complete the construction. - Company owns over 72 ha of land which it would use to build the resort. - Have all the required license and permits and our assets include land, website and domain. - The project is being put together by two promoters. Both have been doing business in Panama for 15 years. One of the promoters has built over 1 million m2 of construction including both residential and commercial. He and his family has also been involved in Cocoa farming for many years. - Another promoter founded a real estate rental agency which is one of the top property management companies in Panama and founded an international property management and real estate company that now has branches in 4 countries in Latin America. He also founded teak plantation business, which has over 700 hectares of managed agri-forestry land, and a mill with over 4,000 m2 of wood production. He has an outstanding grasp of the agriculture and tourist industry in Panama with years of boots on the ground experience.

Agricultural start-up specializing in producing cellulose from renewable and self-cultivated wood sources, strategically located in the Turkestan region, Kazakhstan. - Established 7 years ago but unable to commence operations due to funding shortages; now actively seeking full investment to initiate and sustain activities. - Funds will be allocated for critical operational necessities, including land preparation, infrastructure, planting materials, biomass processing equipment, logistics, and employee salaries. - Possesses an established potential customer base and industry knowledge through the owner's previous experience in cellulose trading. - The burgeoning global cellulose market underscores impending competition, highlighting the importance of strategic planning and innovation. - Immediate goals include obtaining essential licenses and certifications for manufacturing, environmental compliance, and international exports. - Primary export markets targeted are China and Europe, with projections indicating robust revenue growth within the forthcoming seven years.

Renowned Italian chef with 15 years of mastery in baking and diverse expertise in pizza and focaccia styles, currently operating in Perth, Australia. - Founder of a distinguished sourdough pizza brand in Perth 4 years ago, listed among the 50 best pizza restaurants in the Asia Pacific by '50 Top Pizza', now planning to open a branch in Dubai. - Recognition as one of the seven Australian establishments on the list, and the sole representative from Perth and Western Australia. - Current brand ambassador for Moretti ovens, offering expertise through expos, culinary classes, and demonstrations across Australia. - The planned high-end pizzeria concept seeks to innovate with diverse pizza styles, gourmet toppings, and exceptional pairings of fine wines, champagne, and craft beers, enhancing premium consumer experiences. - Dubai is targeted for expansion, with its robust tourism industry and demand for luxury dining experiences, showing incredible potential for a gourmet pizzeria that combines quality, innovation, and a sophisticated dining atmosphere. - The partnership seeks a collaborator familiar with the hospitality sector and knowledgeable about local business practices in the UAE, to facilitate smooth operations and capitalizing on the region's culinary and hospitality trends. - The unique selling proposition (USP) of sourdough pizzas lies in the use of a naturally fermented dough that provides a distinct flavor profile and texture. Unlike traditional pizza dough, sourdough is made with wild yeast and bacteria, which results in a tangy, slightly sour taste that complements the toppings. The longer fermentation process also makes the crust lighter and airier with a satisfying chew. Additionally, sourdough pizza can be easier to digest due to the fermentation process, and it pairs well with high-quality, fresh ingredients. This combination of flavors, texture, and digestibility sets sourdough pizzas apart from other pizza offerings. - Multiple revenue streams planned including, dine-in service, takeout/delivery options, event catering, and potential retail sales, maximize profitability and reach. - In our existing operations we use advance technology utilization includes modern POS systems and CRM tools to streamline operations and enhance customer relationships, reflecting a commitment to innovation. - In our existing operations we have a well-trained team, featuring skilled chefs and customer-focused front-of-house staff, supports the brand's dedication to a high-quality dining experience. - Will engage in robust marketing strategies, including online channels, influencer partnerships, and community events, to boost brand visibility and customer engagement. - Focus on sustainability with eco-friendly packaging and responsible sourcing aligns with growing consumer trends towards sustainable dining practices. - Offers promising potential for growth and scalability through possible expansions, catering to a wider audience while maintaining brand consistency. - The groundwork for the expansion includes a prepared business plan, strong brand presence establishment, strategic location targeting, and a multi-revenue stream model tailored to Dubai's luxury dining market.