Business Investment Opportunities

Operating in Dhanbad, the restaurant models itself after the famous KFC, offering a unique twist with its variety of shakes and drinks. - Specializes in the Zinger burger, which is highly popular with young customers due to its high-quality buns, mayonnaise, and secret masala blend. - Attracts a steady daily customer base of 70-80, mainly comprised of college students. - An efficient workforce of 3 employees rotating between two outlets ensures operational smoothness. - Holds FSSAI certification, ensuring compliance with food safety standards and regulations. - Marginal drop in sales as the owner was unable to give enough time to the business due to personal commitments. - Led by an owner with over 3 years of industry experience, a B. Tech degree, and formal certification in entrepreneurship. - Positioned as a fast-food hub for youngsters, focusing on taste and quality in a competitive market.

Clients: Partnerships with top-tier brands (Java, Subway, Mug n Bean). Revenue model: B2B bulk sales, export, retail distribution, and eCommerce. Promoter experience: The founder has deep industry expertise; the team includes food scientists and logistics specialists. Awards/milestones: Standardization certifications. Social impact: Empowers women/youth farmers and follows ESG practices (organic sourcing, tree planting). The company requires a workforce of 45 staff for factory and warehouse operations across 2 locations.

The business is a rapidly growing chain of restaurants based in Coimbatore, Tamil Nadu, with a unique concept of using automatic manufacturing factories and vending machines to provide consistently high-quality and affordable food. - We started actual selling last month. - Currently operating two outlets, the business averages about 30 customers per day and is experiencing a steady increase in its customer base. - We have 2 employees looking after the 2 stores and 7 employees in the central kitchen factory. - The business aims to address the challenges posed by the lack of hygienic and affordable options in the food industry, positioning itself as a convenient and reliable choice for daily meals. - We are also in research to increase the shelf life to 48 hours to manage fluctuations of demand. - With a focus on providing popular South Indian dishes like Idli with chutneys and sambar, the business has received positive customer feedback, particularly for the taste and softness of its Idli and the unique flavors of its chutneys. - Chapati, Uthappam and few Variety-rice are in research. - The future expansion plan includes extending operating hours, providing a kiosk for convenient ordering, and implementing automatic vending machines at various locations. - As a registered business with an FSSAI license, the business is committed to maintaining high standards of quality.

Leading e-sports cafe in Ho Chi Minh with F&B menu. - Have served over 38,000 customers since inception. - Business is still strong even after 4 years and 3 months. - Our cafe is located in a commercial area near hotels and restaurants. - We receive 100-120 daily footfall during weekdays, and over 200 footfall during weekends. - Have 106 high-end gaming PCs with the best hardware setup for LAN gaming, and one of the best interior designs for an eSports cafe. - We have our own platform for online food orders and we are also partnered with Foody for food delivery. - Revenue split: 65% of our revenue is generated from the eSports gaming vertical and 35% of the revenue is generated from F&B. - The founder is from Singapore and has been running this business since 2016. He saw the combination of a new retail F&B shop like Hard Rock Cafe that also focuses on the e-sports segment and targets the age group of 16 ~ 25 years old. - Founder has operated the business without any loss even during the COVID-19 and post COVID-19 economic recession. While he built his retail business leveraging on IT system and design, he also realized that he could sell his solutions to many cafes. His ultimate exit plan is to sell franchising so that he can also continue to develop 6 other business units in the e-sports industry to also become full turnkey solutions for e-sports/cafe/hotel/hostel that require e-sports facilities. He has also closed many big projects in Singapore, Myanmar, Thailand, and Vietnam.

7,500+ customers with a 45% retention rate. - Monthly customer growth rate of 13%. - India is the fastest-growing health food market and is growing at 20% CAGR, which is 3x the global average and 1.5x India’s total packaged F&B market. - Target market of 440 million, a large group of millennials willing to spend money on health. - 70% of Indians say they will prioritize improving health through dietary changes. - India's organic personal care products market is expected to grow to USD 1,239.04 Mn in the next 4 years with a CAGR of 14.69%. - 70% of our revenue is from online channels including our website and 30% through our retail outlet. - We source products from 250+ brands. - On a daily basis we receive 25-30 orders.

Multi-cuisine restaurant and bar strategically located in the heart of New Delhi, a prime area for dining and entertainment. - Offering a range of products and services including a café, multi-cuisine dining options, exotic cocktails, and live performances. - With a seating capacity of approximately 150 covers, including indoor and terrace seating, catering to a significant number of guests on a daily basis. - Despite being established just in April of last year, has achieved an impressive repeat clientele rate of nearly 50%. - Currently serving over 100 guests every day, with an average of 30-35 dine-in orders. - The average order value ranges between INR 4,000 to 5,000. - The restaurant's elegant and classy interior design is a notable feature that contributes to appeal and customer satisfaction. - Has liquor and FSSAI license.