Business Investment Opportunities

Food business focused on takeaways, home deliveries, and event catering. - The business offers a diverse range of products and services, including Belizean cuisine, fast food, pastries, and desserts. - Receive orders through whatsapp, facebook page and calls. - Handles an average of 50-70 orders per day, with an average order value of BZD 10. - The company also receives 1 catering order every month.

Operates in the rapidly growing healthy food industry, with a focus on Pune, a vibrant and tech-savvy city. - Offers a unique value proposition by providing convenient meal delivery services tailored to individual diet plans, emphasizing healthy eating solutions. - Specializes in diet food designed for muscle gain and weight loss, with a strong reputation for grilled meals. - Strategically available on major food delivery platforms Swiggy and Zomato, maximizing reach to potential customers across PCMC. - Dine-in option is available, albeit with limited seating capacity, allowing customers to experience meals in a physical setting. - Primarily generates revenue through online orders, accounting for the majority of sales, with a current order volume of 100-200 meals per day. - Operations are streamlined with a small, agile team of 4 employees. Anticipating growth so have enough employees.

Food processor and manufacturer of food products. - We specialize in manufacturing tomato ketchup, different types of sauces, and ready-to-serve drinks. - Products are sold via distributors, wholesalers, and also sold to restaurants, and retailers across Maharashtra. - Have more than 100 distributors and most of the restaurants, retailers and mall stops are our prominent customers. - Products are manufactured, marketed and sold under our own brand name. - Have a good distribution network which will help in future expansion. - Maximum production capacity is 5 tons of sauces or juices per hour and we utilize around 60-70% of the capacity. - Around 30-40% of our revenue is from juices and 60-70% is from all the other products combined. - Finished our plant last month, due to which our sales have drastically dropped as we were barely operating. - Promoter is an engineer and has more than 5 years of experience in the food processing field.

Food processor and manufacturer of food products. - We specialize in manufacturing tomato ketchup, different types of sauces, and ready-to-serve drinks. - Products are sold via distributors, wholesalers, and also sold to restaurants, and retailers across Maharashtra. - Have more than 100 distributors and most of the restaurants, retailers and mall stops are our prominent customers. - Products are manufactured, marketed and sold under our own brand name. - Have a good distribution network which will help in future expansion. - Maximum production capacity is 5 tons of sauces or juices per hour and we utilize around 60-70% of the capacity. - Around 30-40% of our revenue is from juices and 60-70% is from all the other products combined. - Finished our plant last month, due to which our sales have drastically dropped as we were barely operating. - Promoter is an engineer and has more than 5 years of experience in the food processing field.

We are a European based pet food manufacturers. - Have a strong product portfolio and are expanding our business in Europe. - We are projecting good profit margins this year with a revenue forecast of EUR 3M. - Business is both B2B and B2C. - B2B is to 500+ distributors & retailers, most of them are Europe-based. - We are supplying to Singapore and Hong Kong. - B2C is through our official website. - B2C orders are daily and B2B order supplies are weekly and monthly. - There are 20 permanent employees. Additionally, there are a few contract agents. - The business has Organic and FDA certification.

Specialized food manufacturer located in Hyderabad, focusing on addressing human disorders through innovative food solutions. - The company offers a unique product through its own brand, a diabetic-friendly protein breakfast cereal mix designed to help reduce HbA1C levels by 1.5 within 90 days. - Targeting diabetic patients, the company caters to a significant client base with 150 repeat customers and 6,000 total customers. - Current production capacity allows for manufacturing 1 ton of per day, with a current utilization rate of 20%. - The business model includes Business-to-Consumer (B2C) sales, leveraging referrals and direct customer engagement through various channels. - We have a B2C business model with primary sales coming through direct calls through referals. Ancillary sales include website sales, 3rd party listings. - Led by promoters with 20 years of industry experience, ensuring expertise and robust operational knowledge. - Company operations are compliant with GST and FSSAI standards, reinforcing regulatory compliance and product quality.

The business operates in the cloud kitchen industry in Ahmedabad, offering a Quick Service Restaurant (QSR) model, and is now expanding into dine-in services. - Specializes in North Indian cuisine, with its signature dish being Butter Chicken, which has been a family recipe passed down through three generations. - The business prides itself on making its own masalas and has utilized retort technology to package its main gravy and dal makhani, ensuring consistent quality and taste across its branches. - Has established a strong client base across popular delivery platforms such as Zomato and Swiggy, in addition to a direct customer base. - The average order value is INR 500, and the business has received high customer ratings, particularly for its renowned Butter Chicken dish, which is widely regarded as the best in town. - The company's strategic use of retort technology highlights its commitment to maintaining high-quality standards and consistent flavors across its offerings. - Business has an FSSAI license.

Located in Haldia, well-established 'FL on shop' offering foreign liquor, hard drinks, beverages, and a range of non-veg snacks, backed by a bar and restaurant. - Achieving a significant annual turnover of INR 2.5 crore, our business demonstrates substantial growth in the competitive food and beverage industry. - Daily footfall averages around 200 customers, indicating strong customer loyalty and steady demand in the local market. - Our promoter brings over six years of experience in the industry, ensuring seasoned management and deep market insights. - Our diverse product range includes top-tier foreign liquors, beers, and curated non vegetarian snack options, catering to discerning palates. - Positioned strategically in Haldia, our business capitalizes on regional economic growth and increasing consumer trends towards premium food and beverages. - The maximum revenue generation comes from our bar. - Our customer rate is consistent and on weekends we get high customer footfall so due to this we are able to generate high revenue even with a lean team of 3 people.

We deliver foods from our own kitchens. - Currently have two kitchen and plans to open 4-5 more kitchens. - Daily deliveries accounts to 30-35 delivery. - Founder has 20 years of experience.