Business Investment Opportunities

Manufacturer of oil-based industrial paints and fast-drying auto refinish paints, including premium high-gloss enamel finishes. - Over 30 years of experience in the paints sector, with operations in both manufacturing and trading. - Monthly production capacity of 40,000 litres, with infrastructure to support further scale. - Network of 30 distributors and retailers supplying to automotive and industrial markets. - Promoter has deep industry expertise and long-standing relationships across the paint supply chain. - The business is seeking strategic investment to expand production capacity, distribution reach, and brand presence.

Proven growth trajectory: With three years in operation, the business has successfully achieved a revenue milestone of one million, indicating a robust demand for its health-focused offerings. - Diverse product portfolio: Offers various subscription-based meal plans, including balanced, vegan, and vegetarian options, catering to a wide customer base focused on health-conscious eating. - Strong sales channel: Processes approximately 150 orders weekly, demonstrating consistent consumer engagement and a reliable revenue stream. - Hybrid business model: Combines B2C and B2B operations, utilizing online platforms like Shopify for consumer orders and providing bespoke catering services to corporate clients such as banks and embassies. - Strategic partnerships: Maintains corporate collaborations, including a significant partnership with Mastercard, enhancing the business's reach and credibility. - Commitment to sustainability: Partners with eco-friendly suppliers like Blue Acres and Selva Shrimp and employs biodegradable packaging, aligning operations with environmentally responsible practices. - Acclaimed quality: Received media attention from outlets like Vulcan Post, with accolades for delivering Michelin-level meals enriched with health benefits.

Specializes in the import and export of fresh seafood, agricultural produce, packaged foods, and snacks, ensuring a diverse product range for clients worldwide. - Sources products directly from a single Turkish supplier and a few Trinidadian distributors, enhancing quality control and traceability from manufacturer to distribution. - Strong export network with four established distributors across the USA and Canada, leveraging a bi-weekly export frequency to maintain supply chain efficiency. - Operations are streamlined with only 8 employees, suggesting efficient business processes and cost management. - Hold essential registrations with the US FDA and the US Department of Agriculture, ensuring compliance with stringent quality and safety standards in the food distribution industry. - Possesses a dedicated customs number, illustrating the ability to handle international shipping and logistics complexities proficiently. - Committed to delivering high-quality produce, emphasizing freshness and reliability within the food and beverage distribution sector globally.

The business specializing in fast-moving consumer goods (FMCG) such as choorn, achar, muraba, and garam masala, which are popular food ingredients in Deoband. - With 8 years of operational experience, this small business has established a strong local presence and reputation for quality products tailored to community needs. - Key products include Churan (digestive sweet), Soorma (eye cosmetic), Manjan (herbal toothpaste), and a variety of spices, particularly Masale, which are essential for everyday cooking. - The business focuses on manufacturing in small batches based on customer demand, ensuring freshness and quality in every packet sold. - Sales are conducted through a door-to-door approach, allowing for direct engagement with customers and personalized service. - On average, the business sells at least 10 packets daily, showcasing consistent demand and customer loyalty within the local market. - The primary customer base consists of local households seeking authentic ingredients for traditional food preparation, emphasizing the importance of quality and local sourcing.

The business will operate in the food processing industry, focused on producing natural and organic food products in Chennai. - Key offerings will include herbal tea, biscuits, and Ayurvedic products made from high-quality ingredients. - The product line will feature coconut-based and banana-based food items, alongside moringa leaf and other organic products. - Funding is sought for building expansion, machinery acquisition, and working capital to scale operations effectively. - Plans are underway to establish a 2,000 sq ft production facility on personal land in Thiruvallur, enhancing local food processing capabilities. - The business aims to capture a growing market for health-conscious consumers seeking natural and herbal food options, providing a strong revenue stream. - Monthly sales and annual revenue figures for last year are unavailable, as operations have not yet commenced.

The restaurant, located in Gochibaly, Hyderabad, specializes in Arabian cuisine, tandoor, and biryani, offering a diverse and flavorful dining experience. - The business is operated by a well-established company with three branches across Hyderabad, demonstrating its success and reputation in the food industry. - The restaurant was recently launched and has a seating capacity of 100, providing ample space for customers to enjoy a comfortable dining experience. - With approximately 800 orders per month, the restaurant sees a steady stream of customers, ensuring consistent business growth. - Both vegetarian and non-vegetarian dishes are served, catering to a wide range of dietary preferences and tastes. - Customers can either walk in for dining or place orders online, offering convenience for both in-house guests and those who prefer home delivery. - The primary source of revenue comes from walk-in sales, highlighting the restaurant's strong local customer base and popularity. - Online orders are facilitated through Swiggy and Zomato, allowing the restaurant to reach a broader audience beyond its physical location. - The restaurant holds all necessary licenses, including CIN, FSSAI, and GST, ensuring it operates in full compliance with industry regulations. - The promoters bring 3 years of experience in the food industry, contributing to the restaurant's strong performance and ongoing success in Hyderabad's competitive market.

Unique restaurant chain, specializing in Turkish Kebabs, with operations in India and UAE. - Founded by industry veterans with 7+ years in food & beverage, experienced in launching successful restaurants in Indian cities and Dubai. - Daily customer footfall exceeds 100 individuals, ensuring consistent patronage and demand. - Currently operating 18 established outlets across Southern India, demonstrating strong regional presence. - Offers a mix of vegetarian and non-vegetarian Turkish cuisine, catering to diverse dietary preferences. - Includes casual dining experience with a seating capacity of 74, fostering a welcoming atmosphere. - Enhanced accessibility through partnerships with online delivery platforms Zomato and Swiggy. - The restaurant maintains a valid FSSAI certification, assuring compliance with food safety standards.