Business Investment Opportunities

ROI 10x with 3x valuation in 18 months. - Expansive, three-floor restaurant with distinct smoking and non-smoking areas, including a private lounge available for exclusive commercial event bookings. - Seating capacity for over 200 guests, offering comfortable and flexible dining arrangements. - Newly launched establishment, achieving over $20,000 in revenue. - Located in a prime spot in Bahrain, attracting consistent, high-foot traffic. - Experienced, professionally trained staff delivering top-notch service. - Spacious layout with seating options on the main floors, balcony, and rooftop terrace. - Menu highlights include authentic Lebanese and international cuisine, a variety of shisha, and a selection of hot and cold beverages. - Fully licensed with a valid trade license, ensuring smooth and compliant operations. - Orders/day is around 60+ - All revenue comes from walk in customers. - 13 years of experience for the promoter in this industry.

We have a very good brand name in the Kuwait market and we have very good relations with customers. - We have many offers that always attract customers. - We do promotions online and offline. - Receive around 200-250 customers daily. The average order value is KWD 3-5k.

We are a cloud kitchen that serve authentic and traditional Odia dishes. - We have customized in-house kitchen to prepare the food and have 2 chefs and 2 assistant chefs. - We receive 60 orders approximately on a daily basis. - The average billing amount is INR 150. - We have tie ups with local delivery partners.

Our company runs and owns four cloud kitchens along with a restaurant serving multiple cuisines under its brand names. - Our company was registered about 2 years ago. However, we began operations and opened the restaurants and cloud kitchens in the first quarter of this year. All the locations are currently operational. - Our restaurant has a seating capacity of 35 people at one given time. It receives about 35 to 40 direct walk-ins every day along with 30 to 35 orders daily through Swiggy & Zomato. There is an even split of revenue through both channels. - Each of our four cloud kitchens has a separate and unique name. Every cloud kitchen receives about 35 to 40 orders daily through Swiggy & Zomato. This is the only channel of revenue for cloud kitchens. - The restaurant and the cloud kitchens are located at different locations across Navi Mumbai only. About 60 percent of the company's total revenue is generated through cloud kitchens. - Our restaurant is under our primary brand name. Our company is looking to open more restaurants and cloud kitchens under the same brand name as our current restaurant. On the contrary, each of our existing cloud kitchens have a unique brand name which will be not be expanded further. These cloud kitchens will continue functioning under our company with their current brand names. - The image uploaded on the profile is of our restaurant. All the financials mentioned on the profile is of the holding company that owns all the cloud kitchens and restaurant and not of any individual entity or brand name. - The business is extremely valuable due to the great response our cloud kitchens and restaurant have received over a short span of time along with a huge growth potential post implementing our expansion plans. The valuation is based on our own estimate. - This investment opportunity is for the entire holding company and not for individual restaurants, cloud kitchens, or brand names. The prospective investor will receive a proportion of the existing restaurant and four cloud kitchens along with any upcoming restaurants and cloud kitchens under our brand.

Veg and non-veg restaurant located in North Broadway, Sylacauga, Alabama. - Our restaurant has a seating capacity of 48 pax. - On an average we receive 100-150 customers on a daily basis. - Promoter has more than 6 years of experience in this business.