Business Investment Opportunities

Operational hospitality business for over 10 years, generating KES 10.5-11M monthly per restaurant, with a strong 50% EBITDA margin. The company is now planning to construct a waterpark in existing owned land of 2.5-4 acres. Our company is fully compliant with all required hospitality regulations, including: - Valid business permit (Kasarani sub-county) - NEMA compliance for environmental soundness. - Public Health certificates for food handling. - Liquor license. - Music copyrights and Public Entertainment licenses. For the waterpark construction, we are engaging: - NCA (National Construction Authority) for construction works. - County government planning approvals. - Updated NEMA assessment for water-based recreational activities. - Tourism Regulatory Authority certification once operational.

This business was established and running in Ukraine since 2017 but now we have moved out to Hungary and Lisbon. - We have registered our business in Hungary and Portugal due to the war. - We sell African food cuisine and currently we are operating from a home based kitchen and selling via our website. - On average, we receive 20 to 25 orders per day. - In Ukraine, we had 30 to 80 daily customer walk-ins and 70 people in the lounge especially on weekends and over 100 to 150 people in our night club. - We have a website for orders for restaurant and we take orders can accept payment online and we deliver to their doorsteps. - Company does not have any loans and is run by 2 owners one owns 90% stake and the other owns 10% stake in the business. - We are looking for a place to set-up our restaurant, we have already identified few areas and seek investment for the same.

Operating a regional Indian fun dining restaurant with a distinctive speakeasy bar, the establishment specializes in presenting Indian cuisine from 28 diverse regions, offering an unparalleled culinary adventure. - Attracting a diverse clientele of both locals and expats, the restaurant has quickly become a popular destination. - Since commencing operations, the business has garnered outstanding reviews across digital platforms, and it is steadily building a robust repeat guest portfolio. - The venue is set to expand its offerings with the imminent launch of a new speakeasy bar, enhancing the overall dining experience. - The current seating capacity of 50 will increase to 80 in the upcoming month, accommodating more guests. - Guests can enjoy their meals in either the outdoor or indoor seating areas, providing a flexible dining experience. - The restaurant currently operates on a walk-in/dine-in basis only, with no online delivery options available at this time. - The menu caters to both non-vegetarian and vegetarian preferences, ensuring a wide array of choices for all guests. - The business is fully compliant with regulatory requirements, it holds an incorporation certificate, and food and bar licenses. - With 20 years of experience in the food industry, the promoter brings extensive expertise and a deep understanding of the culinary landscape. - Monthly sales currently amount to approximately THB 500k, reflecting the establishment’s growing success and popularity.

We give for 3rd party manufacturing and sell them under our own brand. - Business is seeking investment to expand its operations and to focus on exports, particularly to Ottawa, South Africa, and Dallas, where it has already distributed product samples but has not yet secured orders. - The company's recipes are developed in-house and then provided to the manufacturers for production, ensuring unique and proprietary product offerings for the market. - The business holds essential certifications, including an US FDA, FSSAI license, Apeda, IEC certificate, and COI certificate, demonstrating compliance with food safety and export regulations, which indicates the company's readiness for international trade.

Established in the vibrant city of Bhubaneswar, this hospitality business runs two hotels, with the first operating for four years and the second just commenced operations last month. - The first hotel features 20 rooms, a luxury nightclub, a rooftop restaurant, and a café, offering a dynamic mix of nightlife and casual dining experiences. - The second hotel comprises 35 rooms, a fine-dining restaurant, a banquet hall, and a rooftop coffee shop with dedicated space for private events, positioning it as a versatile venue for both leisure and celebrations. - Together, the hotels offer 55 rooms and a broad range of amenities that cater to diverse guest preferences, including fine dining, casual cafés, entertainment, and event hosting. - Generating over INR 7 crores in annual revenue last year and a steady monthly sales revenue of approximately INR 60 lakhs, the business boasts a robust financial performance with an EBITDA margin of 30%. - Accommodation, food and beverage services have proven to be the primary revenue streams, capitalizing on the hotels' fine dining, cafe, and nightlife experiences that attract both locals and tourists. - With an average occupancy rate of 60%, the hotels maintain a strong customer base, experiencing only a slight dip during the monsoon season. - The business holds all essential registrations and licenses, including a Pvt Ltd registration, air and liquor licenses, FSSAI, and trade licenses, ensuring smooth and compliant operations. - Seeking investment for the strategic expansion plan of opening 10 more hotels over the next two years, the business aims to leverage its strong brand presence and existing market opportunities.

We are a recent start up looking to develop a project in the renewable energy generation industry. - Plan to source cassava and process it into starch and flour which would be used as biomass fuel. - The project is planned to be near the Buipe township and the Black Volta River of Ghana. - Site of 30,000 acres near Black Volta river has been identified for purchase. - Our product lines with include industrial cassava roots & food-grade starch for production of electrical energy, biogas and methane, liquid and solid organic fertilizers. - Projected revenue for the project is approximately EUR 4.4 million yearly. - We would be looking to sell our product to companies especially in the energy generation industry. - Funds are required to begin the groundwork and development of the project.

The main branch is established in Delhi; this restaurant brand has a rich legacy of 77 years, and is now starting its second branch in Gurgaon. - The restaurant will employ a dedicated team of 20 staff members, ensuring high-quality service and customer experience. - The menu will feature a unique blend of heritage dishes re-imagined for modern palates, including dal meat, chana bhatura, pudding, butter chicken, and tomato fish. - In addition to its diverse food offerings, the restaurant will serve a variety of premium liquors, attracting a broader clientele. - The promoters have 15 years of industry experience. - The restaurant will operate on a revenue model based primarily on restaurant sales, capitalizing on its longstanding reputation. - The parent establishment holds multiple awards. - This outlet is certified with FSSAI, ensuring top-notch food safety and quality for its customers. - The private limited company is registered in New Delhi.

Dual location operation: The business operates successful cafe bistros in both Canton and Ann Arbor, Michigan. - Strong revenue stream: Combined average monthly revenue of $120k, reflecting high customer engagement and successful menu offerings. - Diverse product portfolio: The cafe boasts a wide array of top-selling beverages such as Karak, amore, masala chai, and signature refreshers including mango tango and blue moon mojitos. - Unique culinary experience: Offers a menu that harmoniously blends Eastern and Western flavours with distinctive sandwiches, wraps, and flatbreads like chutney chicken, Lahori chicken melts, and tikka chicken flatbread. - Established market presence: Known for its unique chai flavours and niche food offerings in a competitive market, contributing to robust customer loyalty and brand recognition. - Investment opportunity: Seeks capital infusion to bolster expansion, marketing, and R&D initiatives, with the potential to develop a franchise model. - Workforce and lease strategy: Employs 20 staff across both locations and maintains operations through leased properties, reflecting an asset-light strategy conducive for rapid scaling.