Business Investment Opportunities

The profile and the business was actualized in this year, to reflect current market conditions, new developments in the business and diminish the overall need for investment (maintaining a high growth perspective) to make it possible to reach more investors. - Company presently operates in the viticulture segment and cultivates grapes and sells it to a major Portuguese wine exporter (Sogrape). - We also provide consultancy services in the area of agriculture, engineering, and taxes, though it is residual. - Have 2 permanent employees and 10 sub-contractors for the cultivation of grapes and have a yearly production capacity of 40,000 kg to 45,000 Kg. - Olive oil is done usually every year, but without a commercial end, yet. - The vines explored by the company are all in the Douro Valley Region, in high-quality zones. - Currently, the revenue is only generated through the export of grapes and consultancy services. - We plan to expand and diversify into the wine production, agriculture, and tourism industry. Towards this expansion, the company has managed to obtain multiple lands and is in the process of leasing additional Quintas for agricultural and tourism purposes (detailed information provided in the facilities description). - Company seeks an investment of EUR 3.95 million, which will be utilized to purchase lands to make a plantation of pistachios and almonds, vineyards, set up a winery to process up to 45,000 kg of grapes, and purchase or lease buildings and renovate them for tourism purposes: 10 units (villas); 30 to 40 units (hotel); 9 rooms (school); - Post expansion, we will have multiple sources of revenue through the export of almonds and pistachios, production and distribution of our own brand of wine locally and internationally, and hotel & tour bookings. Background: - Company is based on traditional values, pursuing a long-time business from family, and is currently only dedicated to viticulture. The family of one of the promoters has been a winemaker and grape grower for more than 200 years. - As it is a traditional business, long-term relationships between seller and buyer, as with other viticulturists, are natural and prove to be an advantage when compared with the difficulties experienced by newcomers. - One of the promoters is an engineer with a post-graduation in finance and taxes and in viticulture and oenology and several other short agriculture courses, in the area of almonds and pistachios. The other promoter has strong family ties to the region, is a post-graduate in finance and taxes, and has several short courses in agriculture. The promoters are married. - Promoter: Engineering in the last 15 years; consultant in Angola; stakeholder and member of the board in Portugal and Mozambique; projects in Portugal, Cabo Verde, São Tomé e Principe, Angola, and Mozambique; particularly, financial institutions, public institutions, and central banks; Several projects and worksite control of several million euros projects – from as low as EUR 170 thousand to as high as EUR 100 million; more than 10 years of experience in viticulture. - Promoter – lawyer, particularly working in labor law and taxes, 15 years; stakeholder of two companies in Portugal; large experience in management;

Established 7 years ago in Bangalore, this company is a pioneering industry disruptor in the modular kitchen segment with a unique steel-based product offering. - Achieved substantial Year-on-Year growth, including navigating challenges of the pandemic, and is now one of the fastest-growing firms in this sector. - Specializes in customizable steel modular kitchens and cabinets, emphasizing hygiene, durability, and rapid supply. - Shifted from B2B/OEM-focused operations to B2C 4 years ago, securing major corporate orders and expanding into the project segment. - Currently planning a franchise expansion across South India, with intentions to extend PAN India within the next 24 months and venture into exports. - Forecasted to double its turnover from 20 crores this fiscal year, aiming for 100 crores in the next 3 years, with improved profit margins from 4% to potentially 8-10% in upcoming years. - Maintains a valid GST and export license, signifying readiness for international markets, while actively competing with major brands like Godrej, Kuche 7, and Cromatica.

The location of the investment is Sunger in the municipality of Mrkopalj, which is known as the cradle of skiing in Croatia, where the first ski course was organized 110 years ago and the first Croatian skiing championship was held. 2. Today, on the territory of the Mrkopalj municipality, we have the Zagmajna biathlon center in Mrkoplje, where competitions are possible both in the winter and summer months. In addition, there is the popular Čelimbaša ski resort In Mrkoplje, 3 km away, the construction of a ski hall is planned, which would have a 520-meter-long track at an altitude of 210 meters, and include 100 meters of tracks for beginners, two tracks for advanced skiers, a snow park and a rock for ice climbing. A hotel is planned to be built next to the hall. It is estimated that the total value of the project would be EUR 117 million (EUR 90 million for the hall and EUR 27 million for the hotel). 3. The highest place in the Municipality is Begovo Razdolje 1,070 m/sl where there is a hotel and a smaller ski resort that are not in operation. At a distance of 7 km, the Nordic center of Croatia is being built at 1,260 m/nm, where a number of competitions have already been held. 4. Sunger is the second most populous place in the municipality of Mrkopalj, where the construction of an adrenaline park is planned. It is currently being completed at the very entrance to the Goran wooden house, which will be a tourist information point for the entire Municipality, where the construction of 10 wooden houses with sports fields and an offer of domestic products is planned. In the center of the town, there is an old school that will soon be renovated and will be a scientific and biological center for Gorski Kotar. 5. Countless holiday houses have been built recently, with 50 new houses currently under construction. The price of construction land has increased to EUR 80-100 per m2. There is a great demand for accommodation facilities due to the preserved mountain nature as well as the distance to the Adriatic Sea, which is 40 km from Mrkoplje. There is huge potential in the construction of a sports and recreation center as well as various additional facilities such as an adrenaline park in the town of Sunger. In addition to the construction of the adrenaline park, the construction of a tourist resort with about 10 wooden houses is planned, as well as the construction of a smaller catering facility where local food will be offered. There are also plans to build an equestrian club for off-road riding. And a tour of the Gorski Kotar mountain region. There are countless monuments of cultural and natural heritage that European tourists have only just begun to discover. 6. There is potential for growth and expansion of existing agricultural production as well as partial processing into finished products that would be offered to visitors and guests of the Sunger Adrenaline Park and other attractions in the context of that project, which has a financial weight of EUR 5.3 million.

The location of the investment is Sunger in the municipality of Mrkopalj, which is known as the cradle of skiing in Croatia, where the first ski course was organized 110 years ago and the first Croatian skiing championship was held. 2. Today, on the territory of the Mrkopalj municipality, we have the Zagmajna biathlon center in Mrkoplje, where competitions are possible both in the winter and summer months. In addition, there is the popular Čelimbaša ski resort In Mrkoplje, 3 km away, the construction of a ski hall is planned, which would have a 520-meter-long track at an altitude of 210 meters, and include 100 meters of tracks for beginners, two tracks for advanced skiers, a snow park and a rock for ice climbing. A hotel is planned to be built next to the hall. It is estimated that the total value of the project would be EUR 117 million (EUR 90 million for the hall and EUR 27 million for the hotel). 3. The highest place in the Municipality is Begovo Razdolje 1,070 m/sl where there is a hotel and a smaller ski resort that are not in operation. At a distance of 7 km, the Nordic center of Croatia is being built at 1,260 m/nm, where a number of competitions have already been held. 4. Sunger is the second most populous place in the municipality of Mrkopalj, where the construction of an adrenaline park is planned. It is currently being completed at the very entrance to the Goran wooden house, which will be a tourist information point for the entire Municipality, where the construction of 10 wooden houses with sports fields and an offer of domestic products is planned. In the center of the town, there is an old school that will soon be renovated and will be a scientific and biological center for Gorski Kotar. 5. Countless holiday houses have been built recently, with 50 new houses currently under construction. The price of construction land has increased to EUR 80-100 per m2. There is a great demand for accommodation facilities due to the preserved mountain nature as well as the distance to the Adriatic Sea, which is 40 km from Mrkoplje. There is huge potential in the construction of a sports and recreation center as well as various additional facilities such as an adrenaline park in the town of Sunger. In addition to the construction of the adrenaline park, the construction of a tourist resort with about 10 wooden houses is planned, as well as the construction of a smaller catering facility where local food will be offered. There are also plans to build an equestrian club for off-road riding. And a tour of the Gorski Kotar mountain region. There are countless monuments of cultural and natural heritage that European tourists have only just begun to discover. 6. There is potential for growth and expansion of existing agricultural production as well as partial processing into finished products that would be offered to visitors and guests of the Sunger Adrenaline Park and other attractions in the context of that project, which has a financial weight of EUR 5.3 million.

It is a shopping and loyalty reward platform that provides an engaging selling and buying experience for businesses and buyers alike. - We provide a robust eco-system for sellers and buyers through our platform which incorporates several elements that make shopping rewarding for users and drive the transactional value up for sellers. - Our platform also incorporates offline and online retailers and brands as we are an O2O2O platform. - Our unique highlights include: 1. Comprehensive ecosystem - An ecosystem that is developed and supports the entire selling and buying journey both online and offline. 2. Dual rewards - A dual reward mechanism that ensures shoppers return and spend on the platform. 3. Group buys & social shopping - An engaging group buys and social shopping experience which encourages and rewards volume buying which generates more revenue for businesses. - Our users and sellers are able to conduct and drive sales both online and offline. - The business is offering a wide range of products for all types of requirements. - We are into the recovering phase post-pandemic and the revenue is not up to the mark this year. - A complete liabilities-free seeks funding for expansion.

Company-owned 10.3 acres of land and a 5,300 MT storage capacity warehouse with international quality standards for food grains. - The business has fixed storage rental from government, local traders, and agro-commodity trading businesses. - We are involved in the wholesale and retail trade of organic and conventional grains and flour across India. - Have our own brand with all approvals and licenses required for manufacturing organic products. - Only facility in whole nearby region to have in-house grading facility and weighbridge. - The warehouse is being rented out to the government for a fixed rate of INR 3.8 lakhs per month and is also used by the farmers for the storage of their grains. - Business earns other income through trading activities that amount to INR 33.5 lakhs. - Facility linked with APEDA and FEIO.

We are seeking an invest of 1,000,000 - 1,200,000 to open a second branch in Abu Dhabi (Dubai has 5 branches). Below are the details about the first branch in Abu Dhabi. - Restaurant operates a low-cost high-margin franchise restaurant of a well-known brand in Abu Dhabi. - Have territorial rights of the brand for the Abu Dhabi region. - Have seating capacity for 38 customers and are in the process of getting approval for outdoor seating. - Receive 150+ orders daily with an average ticket size of AED 50. - We are listed on food delivery platforms including Zomato and Talabat for online delivery. - The brand exists in 5 countries (Canada, Australia, Pakistan, Saudi Arabia & UAE). The brand is expanding to Qatar shortly. There are 4 branches in Dubai & 1 in Sharjah. - The franchise license is valid for 3 years and is renewable. - The business is owned by a sole proprietor and does not have any loans or overdue.

Rapid growth: the bakery has achieved remarkable sales growth in just two years since its inception, reflecting the business's strong potential and demand for its products. - Unique product offerings: the bakery specializes in basque cheesecakes and souffle cheesecakes, offering authentic and gourmet bakery products that cater to a niche audience seeking high-quality delicacies. - Diversified distribution channels: the bakery has effectively utilized both online and offline channels to reach its customers, with a 50/50 sales split between online orders through platforms like Swiggy, Swiggy Minis, and Zomato, and walk-in customers at its takeaway store. - Marketing success: the bakery's strategic marketing campaigns have contributed significantly to its growth, resulting in a substantial increase in demand for its products and further establishing its market presence. We increased the demand for basque & souffle cheesecakes in Bangalore by at least 500% - Award recognition: the bakery has been recognized with the Global Icon Awards for the 'Most Luxurious & Delicious Bakery & Cakeshop in Karnataka, ' demonstrating its excellence and appeal within the industry. - Regulatory compliance: the company is duly registered with the Ministry of Corporate Affairs (MCA), holding GST certification, and possesses a Food Safety and Standards Authority of India (FSSAI) license.

The company currently operates in the medical devices, pharmaceutical, health & hygiene care manufacturing & trading industry, specifically focusing on the production and distribution of disposable products with our own branding. - Located in Bavla, the business has a small team of 4 permanent employees and hires additional staff on a contract basis depending on project requirements. - With two orders currently in hand worth INR 40 lakh each, the company is actively involved in manufacturing and has recently started this aspect of its operations. - The revenue stream is diversified, with approximately 50% of the income generated from exports and the remaining 50% coming from government tenders. The business has started receiving more orders after they have started in-house manufacturing. - The business holds a manufacturing license from the government, indicating compliance with industry regulations and standards. Additionally, the business also holds a CDSCO approved Food and Drug manufacturing license and a valid Export License. - The company is currently experiencing a temporary decline in profits due to the recent initiation of manufacturing activities. However, with the anticipation of securing more orders, the profitability is expected to increase. - Future for the company includes scaling up operations to become a corporate structure with a multinational marketing team, demonstrating a strategic vision for expansion and growth. - The owner has projected a growth of INR 50 to 60 Crore in the next 4-5 years.

The business is located in Ooty, a popular tourist destination known for its natural beauty and pleasant climate. - Boasts a newly built four-bedroom villa situated on a 1.25-acre hilltop property, providing a 360-degree view of the surrounding landscape. - The villa is fully booked throughout the year, indicating strong demand for its offerings. - The business boasts high-profit margins and low operational expenses, making it an attractive investment opportunity in the hospitality sector. - Equipped with modern amenities, including CCTV surveillance, parking facilities, and an outdoor campfire area, enhancing the overall guest experience. - With a focus on providing exceptional service, the company sources food from nearby restaurants and is currently working on an in-house menu. - The villa currently commands a rate of INR 4500 per room per day, with a total price of INR 24,000 for the entire property per day. - The owner currently resides in UAE, however, the resort is located in Ooty, Tamil Nadu.

The company operates in the telemedicine industry and is based in Coimbatore, India. - It provides a platform for connecting certified dietitians with individuals seeking dietary advice and guidance. - The platform offers features such as step counts and calorie counters to assist users in tracking their physical activity and food intake. - The business aims to achieve 100,000 downloads within the next few months, indicating a strong growth target. - Revenue is generated through commissions paid by doctors and consultation fees paid by customers. They also hold premium plans for interested customers who wish to take their lifestyle to greater heights. - The platform currently has three doctors on board and intends to expand this number in the future, showcasing the potential for scalability. - The number of registrations is low as the app was recently launched and the company has not generated any revenue yet. As of the latest available information, the platform has 10 active users, signifying an initial user base and potential for growth.

Multi-cuisine cloud kitchen and fast food restaurant chain with 4 branches and 4 brand names. Successfully operating through 3 outlets in Gwarko, Kalanki and Dhumbarahi. We have planned to increase the kitchen in collaboration with hotels and restaurants. We have been in this business for 5 years. Have been awarded by Pathao Foods and Bhoj multiple times for the highest sales generator in various campaigns. On average we receive around 30 orders per day from each outlet. Business has a license for operations.