Business Investment Opportunities

Company-owned 10.3 acres of land and a 5,300 MT storage capacity warehouse with international quality standards for food grains. - The business has fixed storage rental from government, local traders, and agro-commodity trading businesses. - We are involved in the wholesale and retail trade of organic and conventional grains and flour across India. - Have our own brand with all approvals and licenses required for manufacturing organic products. - Only facility in whole nearby region to have in-house grading facility and weighbridge. - The warehouse is being rented out to the government for a fixed rate of INR 3.8 lakhs per month and is also used by the farmers for the storage of their grains. - Business earns other income through trading activities that amount to INR 33.5 lakhs. - Facility linked with APEDA and FEIO.

Cafe located in Hyderabad, with a seating capacity of 25 to 30. - It offers a diverse menu featuring Italian and Lebanese cuisine, along with a variety of ice creams and milkshakes. - The business receives orders both offline through dine-ins and online through the popular food delivery platform, Zomato. - Processes around 100 to 150 orders per day and the average order value is INR 80. - The business has obtained an FSSAI license. - The employment of 10 permanent staff members is necessary for the smooth and efficient operation of the cafe, working in kitchen, admin, management, sales and customer service areas.

The cafe is located in Hyderabad, a city with a growing economy and a strong food and beverage culture. - Cafe started its operations this year. - With a seating capacity of 90 and an average footfall of 30 to 40, the cafe has the potential for increased revenue through efficient capacity utilization and customer engagement. - The average ticket size of INR 700 to 900 reflects the cafe's positioning as a premium establishment, with the potential for increased profitability through effective pricing strategies and upselling opportunities. - Cafe has an overwhelmingly positive review online. - The business has a solid online sales component, accounting for 20 to 30% of total sales, indicating an early adoption of digital channels and potential for further growth in the online market segment. - We also host events and parties. - Cafe is operating near break-even, presenting an opportunity for investors to participate in the business's growth trajectory as it moves towards profitability with targeted marketing and operational enhancements. - Promoter's extensive 18+ years of industry experience brings valuable expertise and insights to the business, contributing to the cafe's strategic direction and operational excellence. - Business is registered and has a labor license, FSSAI license, and GST certification.

The cafe is located in Hyderabad, a city with a growing economy and a strong food and beverage culture. - Cafe started its operations this year. - With a seating capacity of 90 and an average footfall of 30 to 40, the cafe has the potential for increased revenue through efficient capacity utilization and customer engagement. - The average ticket size of INR 700 to 900 reflects the cafe's positioning as a premium establishment, with the potential for increased profitability through effective pricing strategies and upselling opportunities. - Cafe has an overwhelmingly positive review online. - The business has a solid online sales component, accounting for 20 to 30% of total sales, indicating an early adoption of digital channels and potential for further growth in the online market segment. - We also host events and parties. - Cafe is operating near break-even, presenting an opportunity for investors to participate in the business's growth trajectory as it moves towards profitability with targeted marketing and operational enhancements. - Promoter's extensive 18+ years of industry experience brings valuable expertise and insights to the business, contributing to the cafe's strategic direction and operational excellence. - Business is registered and has a labor license, FSSAI license, and GST certification.

We are operating a chain of hotel and restaurant in Pokhara city. - Running 3 different hotels in two locations. - Running multi cuisine musical restaurant & lounge bar with 150 seating capacity. - On a daily basis we receive 50 to 80 customers on weekdays and more on weekends. - Promoter is highly experienced with over 30+ years working in the industry. - Huge potential for expanding business within Nepal and aboard. - Also have a Facebook page with more than 28,000+ likes and an average rating of 4.2 stars.

We are seeking an invest of 1,000,000 - 1,200,000 to open a second branch in Abu Dhabi (Dubai has 5 branches). Below are the details about the first branch in Abu Dhabi. - Restaurant operates a low-cost high-margin franchise restaurant of a well-known brand in Abu Dhabi. - Have territorial rights of the brand for the Abu Dhabi region. - Have seating capacity for 38 customers and are in the process of getting approval for outdoor seating. - Receive 150+ orders daily with an average ticket size of AED 50. - We are listed on food delivery platforms including Zomato and Talabat for online delivery. - The brand exists in 5 countries (Canada, Australia, Pakistan, Saudi Arabia & UAE). The brand is expanding to Qatar shortly. There are 4 branches in Dubai & 1 in Sharjah. - The franchise license is valid for 3 years and is renewable. - The business is owned by a sole proprietor and does not have any loans or overdue.

Rapid growth: the bakery has achieved remarkable sales growth in just two years since its inception, reflecting the business's strong potential and demand for its products. - Unique product offerings: the bakery specializes in basque cheesecakes and souffle cheesecakes, offering authentic and gourmet bakery products that cater to a niche audience seeking high-quality delicacies. - Diversified distribution channels: the bakery has effectively utilized both online and offline channels to reach its customers, with a 50/50 sales split between online orders through platforms like Swiggy, Swiggy Minis, and Zomato, and walk-in customers at its takeaway store. - Marketing success: the bakery's strategic marketing campaigns have contributed significantly to its growth, resulting in a substantial increase in demand for its products and further establishing its market presence. We increased the demand for basque & souffle cheesecakes in Bangalore by at least 500% - Award recognition: the bakery has been recognized with the Global Icon Awards for the 'Most Luxurious & Delicious Bakery & Cakeshop in Karnataka, ' demonstrating its excellence and appeal within the industry. - Regulatory compliance: the company is duly registered with the Ministry of Corporate Affairs (MCA), holding GST certification, and possesses a Food Safety and Standards Authority of India (FSSAI) license.

The company currently operates in the medical devices, pharmaceutical, health & hygiene care manufacturing & trading industry, specifically focusing on the production and distribution of disposable products with our own branding. - Located in Bavla, the business has a small team of 4 permanent employees and hires additional staff on a contract basis depending on project requirements. - With two orders currently in hand worth INR 40 lakh each, the company is actively involved in manufacturing and has recently started this aspect of its operations. - The revenue stream is diversified, with approximately 50% of the income generated from exports and the remaining 50% coming from government tenders. The business has started receiving more orders after they have started in-house manufacturing. - The business holds a manufacturing license from the government, indicating compliance with industry regulations and standards. Additionally, the business also holds a CDSCO approved Food and Drug manufacturing license and a valid Export License. - The company is currently experiencing a temporary decline in profits due to the recent initiation of manufacturing activities. However, with the anticipation of securing more orders, the profitability is expected to increase. - Future for the company includes scaling up operations to become a corporate structure with a multinational marketing team, demonstrating a strategic vision for expansion and growth. - The owner has projected a growth of INR 50 to 60 Crore in the next 4-5 years.

We are a food and beverage business with 4 outlets. - 2 outlets are restaurants and 2 outlets are cloud kitchens. - Both verticals generate similar revenue. - We have served 3,600 plus customers in 1 year. - Receive a total of 50-60 orders daily from all 4 outlets. - Majority of our revenue is through online sales through Zomato. - The total seating capacity is 50 pax. - Promoters have been in this business for 4-5 years. - We have the required Udhyam, FSSAI and GST Certificate.

The business is located in Ooty, a popular tourist destination known for its natural beauty and pleasant climate. - Boasts a newly built four-bedroom villa situated on a 1.25-acre hilltop property, providing a 360-degree view of the surrounding landscape. - The villa is fully booked throughout the year, indicating strong demand for its offerings. - The business boasts high-profit margins and low operational expenses, making it an attractive investment opportunity in the hospitality sector. - Equipped with modern amenities, including CCTV surveillance, parking facilities, and an outdoor campfire area, enhancing the overall guest experience. - With a focus on providing exceptional service, the company sources food from nearby restaurants and is currently working on an in-house menu. - The villa currently commands a rate of INR 4500 per room per day, with a total price of INR 24,000 for the entire property per day. - The owner currently resides in UAE, however, the resort is located in Ooty, Tamil Nadu.

Currently owns a total of 6 brands listed on Swiggy and Zomato. - Located in a prime area near a mall. - Our primary brand is operating as a restaurant with 24 seating and with a rating of 4.6/5 on Google. - With more funding, we have plans of completely converting into a cloud kitchen with 10 brands in total, depending on the investor's interests. - Our brands offer a variety of Indian North Indian cuisine, South Indian cuisine, Bengali cuisine, and Healthy nutritious foods. - Reached out to potential corporates and events to venture into catering.

The company operates in the telemedicine industry and is based in Coimbatore, India. - It provides a platform for connecting certified dietitians with individuals seeking dietary advice and guidance. - The platform offers features such as step counts and calorie counters to assist users in tracking their physical activity and food intake. - The business aims to achieve 100,000 downloads within the next few months, indicating a strong growth target. - Revenue is generated through commissions paid by doctors and consultation fees paid by customers. They also hold premium plans for interested customers who wish to take their lifestyle to greater heights. - The platform currently has three doctors on board and intends to expand this number in the future, showcasing the potential for scalability. - The number of registrations is low as the app was recently launched and the company has not generated any revenue yet. As of the latest available information, the platform has 10 active users, signifying an initial user base and potential for growth.