Vegetable Processing Company Investment Opportunity in Valencia, Trinidad
Established | 1-5 year(s) |
Employees | 2 - 5 |
Legal Entity | Private Limited Company |
Reported Sales | USD 5.2 thousand |
Run Rate Sales | USD 11.5 thousand |
EBITDA Margin | 20 % |
Industries | Vegetable Processing + 1 more |
Locations | Valencia |
Local Time | 2:38 AM America / Port of Spain |
Listed By | Business Owner / Director |
Status | Active |
- Product range includes 9–12 SKUs of dried foods and culinary spices with no additives, anti-caking agents or preservatives.
- Unique selling proposition is our clean-label, all-natural ingredients and preservative-free spices with up to 1-year shelf life.
- Production capacity is about 22.68 kg every two weeks (approx. 45.36 kg/month) using a core team of 2 employees plus 2 part-time production/logistics hires.
- Sales channels are direct-to-consumer at events, exhibitions, local storefronts, and social media commerce (Instagram/Facebook/WhatsApp sales).
- The business is registered in T&T, and no industry-specific licenses or certifications are required.
- Customers include local consumers and foodies seeking natural spices and dried foods, small restaurants, health-conscious shoppers and market/event attendees.
- Revenue model is retail sales per SKU at events and storefronts, social media orders, with seasonal and variable demand driving order volume and cash flow.
- Growth plans include scaling production and pursuing export markets to expand revenue and distribution beyond Trinidad & Tobago.
- These products are widely used by local consumers, foodies, small restaurants, and health-conscious shoppers.
- Customers purchase them at events, local storefronts, and via social media platforms (Instagram, Facebook and WhatsApp).
No outstanding loans.
There are 2 partners in the business.