Businesses for Sale and Investment in Bengaluru

Located in a prime area of Bengaluru, this pure vegetarian QSR benefits from an 80-foot road frontage, attracting over 1,200 visitors daily, making it a high-visibility establishment. - The restaurant has cultivated a loyal customer base of over 500 families, emphasizing customer satisfaction and repeat patronage. - The business also leverages leading delivery platforms such as Swiggy and Zomato to cater to online demand, contributing significantly to its robust revenue stream. - Founded by a promoter family with over three years of experience in the food and beverage industry, the establishment benefits from seasoned industry knowledge and management. - The restaurant operates with a seating capacity of 52, allowing for efficient management of walk-in customers while maintaining optimal service speed and quality. - Fully compliant with government regulations, the business holds both FSSAI license and GST registration, ensuring trust and transparency with both customers and investors. - The business is 100% debt-free, providing a financially stable investment opportunity with potential for further expansion, though currently offered for full sale due to health and retirement considerations by the owners. - The restaurant currently offers a pure vegetarian menu, aligned with the preferences of its existing loyal customer base. However, the owners are open to the buyer introducing non-vegetarian options, should they wish to diversify offerings and cater to a broader audience.

The business specialises in employee transportation services in Bengaluru, with a focus on reliable daily commutes for corporate clients. - Currently, the company owns a fleet of 10 company-owned cabs, valued at approximately ₹50 lakhs, enhancing its transportation capabilities. - The top-selling service is employee transportation cabs, providing a crucial service for businesses needing to ensure their employees can commute efficiently to work. - The business began operations last year and has shown a steady increase in sales, indicating growing demand for its services. - Presently, the company holds contracts with two corporations, though these contracts are set to expire in two months, creating a need for strategic business development. - A significant opportunity lies ahead with an upcoming contract that requires an additional 50 seven-seater electric vehicles, highlighting the company’s shift towards sustainable transportation solutions. - Each vehicle in the fleet is expected to make 5-6 trips daily, allowing for efficient utilization of resources and maximizing revenue potential. - The investment sought will facilitate fleet expansion, helping to scale operations to meet growing market demands while improving employee transportation solutions in Bengaluru.

General physician clinic with an attached pharmacy, offering outpatient care and generic medicines. - Clinic has 3 beds and treats 12–15 patients per day for general health issues. - Pharmacy receives 10–15 walk-in customers daily and focuses on affordable generic medications. - Holds a valid drug license and operates in full regulatory compliance.

70-seater vegetarian restaurant in RT Nagar specializing in authentic South Indian cuisine, including idli, dosa, vada, pongal, tea, and coffee. - Began operations in February this year and has shown strong early performance with healthy EBITDA margins. - Generates 650–700 bills on weekdays and over 1,000 bills on weekends, reflecting strong customer footfall. - Recently onboarded on Zomato and Swiggy to expand delivery reach. - Holds FSSAI and GST registrations; operates with full compliance. - Being sold due to manpower management challenges, despite high sales potential.

The business operates in the hospitality industry in Bengaluru, offering a unique combination of hotel accommodations and a ground-floor restobar. - The restobar serves a diverse menu featuring beers, hard liquors, and a range of international cuisines, including Chinese, Tandoori, and Mexican dishes. - With a capacity of accommodating various guests, the hotel experiences an occupancy rate of around 50%, indicating steady demand for lodging. - The bar establishment engages a significant number of daily walk-in customers, averaging between 50 to 100 on weekdays and 300 to 400 on weekends, generating consistent revenue. - The hotel is professionally managed by a hotel management company, ensuring high service standards and operational efficiency. - The business holds both CL-7 and RVB licenses, ensuring compliance with local regulations for serving liquor and operating hospitality services. - Overall, the business effectively combines food, drinks, and lodging, appealing to both local residents and travelers, creating multiple income streams through guest accommodations and dining services.