Businesses for Sale and Investment in Republika Srpska

We print and sell custom baby books and kids' books that capture precious memories. - Located in Doboj, we operate with a small, dedicated team of just two employees. - We sell around 10 books per day. - Our business holds a valid trade license, ensuring we're legit and trustworthy. - Customers can find our products both in-store and online, making it easy to order from anywhere. - We specialize in creating unique memory books that parents love to cherish and share. - Our main focus is on providing quality printing and engaging content for children. - We cater to families looking for personalized and meaningful ways to document their kids' growth. - Our revenue comes from selling these delightful books directly to customers, both offline and online.

• Wood processing company specializing in high-quality dried oak boards and elements. • Over 10 years of experience serving premium furniture producers, primarily across the EU market. • Equipped with complete processing facilities, machinery, and owned land. • Flexible production capability to deliver varied sizes and profiles based on client requirements. • Maximum production volume: 700–750 cubic meters per cycle, with drying duration of 1–2 months. • Current operational utilization: 150–200 cubic meters, offering ample room for scaling up. • Established customer base of around 20 long-term furniture manufacturing clients. • Operates with staff on a contractual basis for flexible manpower management. • Holds FSC certification, enabling compliant export to EU countries. • The advisor is based in Serbia.

• Wood processing company specializing in high-quality dried oak boards and elements. • Over 10 years of experience serving premium furniture producers, primarily across the EU market. • Equipped with complete processing facilities, machinery, and owned land. • Flexible production capability to deliver varied sizes and profiles based on client requirements. • Maximum production volume: 700–750 cubic meters per cycle, with drying duration of 1–2 months. • Current operational utilization: 150–200 cubic meters, offering ample room for scaling up. • Established customer base of around 20 long-term furniture manufacturing clients. • Operates with staff on a contractual basis for flexible manpower management. • Holds FSC certification, enabling compliant export to EU countries. • The advisor is based in Serbia.

The hotel has welcomed over 10,000 guests since its opening. - Its clientele includes domestic and international travelers, business professionals, and public figures such as Tarik Filipović, Nele Karajlić, and the band Zabranjeno Pušenje. - The hotel generates revenue through multiple streams. - These include room bookings, food and beverage services, and event space rentals for meetings and private gatherings. - Additional services like guided tours, car rentals, massage therapy, and Tesla EV charging also generate income. - It has an average rating of 8.9 on Booking. com from 479 reviews, with particularly high scores for staff friendliness and cleanliness. - The property has received positive media coverage and maintains a strong reputation among guests. - The hotel is a sole proprietorship and possesses all required operational licenses, health and safety certifications, and hospitality permits.

Hospitality complex with restaurant/event venue, 6 wooden bungalows (20 beds), registered distillery (not yet in production) Land/Build: 9,473 sqm land; restaurant+house 682 sqm; bungalows 106 sqm; parking 2,000 sqm; expansion-friendly zoning and permits in place. Capacity: Restaurant/event seating up to 350; bungalows accommodate 20 guest beds. Assets included: Kitchen equipment, furniture, fixtures, generator, licenses/permits; approx. tangible asset value €200,000 (included) Utilities: City water, electricity with backup generator, internet, sewage; all buildings permitted. Team: 14 employees; owner-managed; single owner; no loans or liabilities. Client base: Hundreds of guests monthly via restaurant, events, bungalows; diverse clientele of locals, regional travelers, international tourists, diaspora families; strong repeat and tour-operator ties. Revenue model: Restaurant/events 85%; bungalows 15%; distillery expansion planned; multi-stream income from dining, weddings, corporate events, accommodation, bundled tourism packages. Financials: Latest monthly sales €62,000; FY revenue €750,000; EBITDA margin ~36% Promoter experience: Over 20 years in hospitality, event management, and beverage production; strong supplier relationships; consistent focus on quality. Business relationships: Partnerships with local event organizers, F&B suppliers, tour operators; trusted brand among repeat local and international clients. Awards & recognition: Champion Trophy for brandy at MPS Fair (Novi Sad); awards from Osijek (Croatia) and Gradiška (BiH); widely recognized for authentic cuisine and premium service. Team: The number of employees is 14, we think that number of employees is also large. When there are celebrations and events in the restaurant, we sometimes hire additional waiters. Top offerings: Veal under sach, stew, kebabs, homemade schnitzels; weddings, corporate events, bundled tourism packages. Legal: As for the documentation, all the facilities have a building permit and a use permit. No special papers are needed. Future growth: Expansion potential for additional bungalows, multifunctional event hall, apartment conversions, adventure park; distillery scale-up. Transition: Owner willing to provide management/staff support short or long term as agreed.

With nearly 30 years of experience, our company has established itself as a trusted provider of high-quality products at competitive prices, supported by consistent stock availability. - As part of the home art showroom in Laktaši, we offer a diverse range of products, including ceramic tiles, natural stone, wooden flooring (parquet), sanitary ware, faucets, bathroom equipment (bathtubs, shower trays, and shower columns), bathroom furniture, Scavolini kitchens, and more. - Through our subsidiary-owned factory, we manufacture heating equipment such as HVAC, boilers, stoves, and fireplaces that run on solid fuel and pellets, while also providing a comprehensive suite of metal processing services, including laser cutting, bending, robotic welding, painting, and powder coating. - The sales have reduced as we have scaled back our operations temporarily due to market fluctuation and the impact of COVID-19. - Our production processes are certified under the ISO 9001:2015 standard, with 95% of our total output exported to EU countries. - With a strong B2B network of over 200 clients, our established reputation as a market leader, advanced infrastructure, and commitment to sustainability position us to meet the growing demand for energy-efficient solutions and offer significant opportunities for future growth and diversification. - The promoter is currently residing in Spain.

French fries factory located in Bosnia. - This fully-equipped french fries processing factory in Bosnia offers land, building, equipment, a fryer, cutter, and more, and is ready to start operations. - PP&E assets are in good working condition. - The entity is not for sale just the factory which has a potato cutter of capacity 1,5t/h, a cylinder washer of capacity 15 m3/h, calibrator of 380V/50h etc. - The facility is in Bosnia, which is different from where we have our primary business. - The facility is 55,498 sq m and includes a warehouse of 783 sq m.

Licht Möbel is a Swiss furniture and kitchen brand based in Ebikon, near Lucerne, operated by LiCHter Grosshändler GmbH. - The company is seeking franchise and business partners across Europe, the Balkans, and the Middle East/GCC to expand its presence through a retail partnership model. - Offers the Licht Möbel Studio concept, requiring a minimum space of 80 m², designed as a shop-in-shop within existing furniture or kitchen stores. - Owns an approximately 20,000 m² factory and brings over 40 years of furniture manufacturing experience, managing production and distribution in-house. - Offers made-to-measure furniture and kitchens, along with a complete living range covering bedroom, living, dining, upholstery, and kitchen solutions. - Partners advise customers, plan designs, and manage sales, while the company handles manufacturing and provides delivery and installation support. - The partnership model includes no entry fee, trade margins of 35% or more, territorial exclusivity, display collections at partner prices, 3D planning tools, catalogues, price lists, and an online ordering system. - Partners receive training at the company's flagship showroom in Switzerland, joint online marketing support, and factory-backed delivery and installation assistance. - Differentiates itself through factory-direct pricing, made-to-measure products, Swiss brand and service standards, and a broad furniture offering from a single source. - Offers B2B opportunities serving hotels, serviced apartments, Airbnb operators, restaurants, and real estate developers, alongside retail customers. - Provides a two-year warranty on all products and operates from its flagship showroom in Ebikon, Switzerland. - Holds VAT registration and is seeking partners to establish and grow the Licht Möbel brand in new territories.

Verbatoria is a patented assessment tests for inborn intelligence based on brainwaves. Our brand established in 2014 with franchise launch in 2016 now operates in 22 countries, like USA, Singapore, UAE, Israel, others. The test is done in 30-minute simple exercises with no answers recorded, only brainwaves by Brain-Computer Interface. This allows objectively measure brain inborn specifics if there is a strong analytical or creative mind, music or sports genius, leadership or emotional intelligence level, attention, and memory. Thus tailor education and development paths, ways for children. 100+ Verbatoria Talent Quotient partners in 22 countries evaluate thousands of children every month. Tests are designed by neuropsychologists to activate dedicated brain zones, each responsible for one of the key talents. 5 minutes after testing clients receive a comprehensive report with talent scores, strong and weak areas. The result is the Talent Quotient diagram internally benchmarking the brain by 7 intelligence areas. We provide our services on a SaaS model: you sell, conduct initial tests, collect raw data, send it to our server, and receive the report in within minutes. Looking to sign up franchise partners, edTech consultants, career coaches, psychologists, and degree-granting institutions around the world.

We want to offer to you our new brand for children bedding - KidsZipSheets Europe. This is bedding for children with purpose. The flat sheet is attached to the fitted sheet with zips either side to allow for easy entrance and exit while still allowing ventilation for the feet at the end of the bed. We are first to produce a zippered toddler bed sheet set that allows the top sheet to fold down onto itself with press-clips. This ‘short sheeting’ method allows you to shorten the top sheet to various lengths depending on the age and height of your young child. We are looking to grow our business by appointing resellers across Europe. The products will be sold to the investor at a price dependent on the order quantity. The reseller can then sell these products at a suitable price across both online and offline marketing channels.

EU-Roller is the conveyor-roller division of Konkoly Electro Kft. , a Hungarian company with 24 years of experience in engineering, manufacturing, and industrial automation, led by Szabolcs Konkoly. EU-Roller manufactures customizable, lightweight, and corrosion-resistant HDPE conveyor rollers featuring patented sealing technology. The products are designed for demanding industrial applications across mining, quarrying, cement production, recycling, and other material-handling sectors. The company is seeking distributors to develop local industrial relationships and market EU-Roller products to conveyor manufacturers, system integrators, and equipment operators. The proposed distribution model supports both new installations and replacement-component sales, enabling partners to pursue project-based opportunities as well as recurring orders. This is a specialist B2B distribution opportunity rather than a retail franchise. Key commercial indicators include active industrial accounts, customer enquiries, order values, new project opportunities, and repeat orders. Why Become a Distributor? The opportunity combines a specialized conveyor-component product range with the engineering and manufacturing capabilities of an established European industrial company. It is well suited to distributors with existing industrial relationships who are looking to expand their product portfolio, access new industrial customers, and develop recurring revenue through replacement and repeat orders. The business has a business registration certificate.

Company & brand overview: We established our authentic vegetarian and vegan ramen brand in Hanoi, Vietnam, 7 year ago, with a focus on delivering high-quality, plant-based Japanese ramen. Over approximately 6 years of operations across 3 locations, we successfully developed and refined our recipes, product offerings, and operational systems to create a scalable business model catering to vegetarians, vegans, health-conscious diners, flexitarians, and mainstream food enthusiasts. The company has currently ceased operations of its restaurant outlets as part of a strategic shift toward a franchise-focused business model. Accordingly, there are no operational outlets at present. The focus is now on expanding the brand through franchise partnerships in Vietnam and international markets, leveraging the established brand concept, proprietary recipes, operational know-how, and standardized systems developed during the previous six years of operations. The restaurant has an active business license. Business model & promoter: The brand is led by an experienced Japanese founder with over a decade of hands-on experience in the food and beverage industry across international markets. To lower the barrier to entry and mitigate initial risk for foreign or new partners, we offer a flexible, step-by-step entry model starting with a Local PoC (Market Validation Phase): Phase 1: Local PoC (2-3 Weeks On-Site) Objective: Before committing to a full-scale license, we utilize a shared kitchen or ghost kitchen setup to validate taste replication, operational feasibility, and consumer demand in the local market. Package Fee: $6,000 – $8,000 (fixed fee) + travel and accommodation expenses (100% prepaid). Deliverables: On-site recipe adaptation using local ingredients, preparation of tasting dishes for the partner’s invited guests, and a data-backed validation report (target food cost: 20–25%). Key Incentive: The Phase 1 fixed fee is 100% fully credited (deducted) from the Phase 2 initial license fee if the partner decides to proceed, making this initial phase effectively risk-free. Phase 2: Full Area License / Single-Store Partnership. Transition to full commercial rollout. Within Vietnam, partners can be supplied with proprietary core sauces (such as vegan miso sauce and Spicy Dan Dan sauce). For international markets, we offer a comprehensive recipe-licensing and know-how transfer model, enabling partners to maintain consistent product quality without requiring a highly skilled master chef. Competitive differentiation: Authentic taste without compromise: Unlike conventional vegetarian offerings that may lack depth of flavor, the brand focuses on rich, complex umami profiles designed to provide an experience comparable to traditional pork-bone (tonkotsu) ramen. Standardized & scalable operations: The business has developed standardized recipes and operating procedures to facilitate efficient outlet setup and day-to-day operations. The central sauce supply model in Vietnam and recipe-licensing model for international markets help maintain product consistency while reducing food waste, training requirements, and dependence on specialized kitchen staff. Growing plant-based market: The concept is positioned within the growing global demand for plant-based, health-conscious, and ethical dining options, with a specific focus on the relatively specialized vegetarian and vegan ramen segment. Franchise opportunity: Proven concept: The brand was developed through approximately 6 years of restaurant operations across 3 locations, during which recipes, products, and operating processes were tested and refined. Flexible expansion models: Offers a low-risk entry option via Local PoC, followed by a central sauce supply model within Vietnam and a recipe-licensing framework for international markets. Attractive margin potential: The concept is designed around products with favorable food-cost potential and a broad customer base comprising vegetarians, vegans, health-conscious consumers, flexitarians, and mainstream ramen enthusiasts. Comprehensive franchise support: Franchise partners can receive end-to-end support covering setup, recipe implementation, staff training, operational guidance, and marketing assistance, supported by the founder's extensive international F&B experience.

Lorenzo & Kakalamba is a family restaurant in Serbia offering a distinctive combination of traditional Florentine and Pirot cuisine with contemporary international dishes. The concept combines authentic culinary traditions with a unique, immersive ambience inspired by Renaissance Italy and southern Serbia. The promoter and restaurant owner is a professionally trained chef who graduated from the Apicius Academy in Florence and became a Master Chef of Tuscan cuisine, with additional training from chefs in Florence, London, and Amsterdam. The restaurant has gained recognition for its culinary and tourism positioning, including the prestigious Ambassador Luce title from Tuscan wine house Luce della Vite. Its competitive differentiation lies in its distinctive cuisine, strong family-oriented brand story, premium Italian product associations, and highly recognizable restaurant experience. The business generates revenue primarily through dine-in food and beverage sales. For an investor or franchise partner, the established concept, culinary expertise, brand recognition, differentiated positioning, and potential to replicate the Florentine-Pirot dining experience in suitable markets provide a strong foundation for expansion. Operates with a valid trade and food license.