Businesses for Sale and Investment in Petaling Jaya

Number of clients: More than 3k. Revenue modal: Subscription plan, membership and weekly pass, credit term. Overall Rating by clients: 4.9/5. Business relationship: Cooperation with ClassPass.

Business involved in retail of women's apparel. - Established in the market for the last 6+ years. - The official website has a database of more than 16000+ customers. - Facebook Account with more than 58,000 fans. - Instagram Account with more than 7,400 followers. - Xiao Hong Shu Account with more than 2,800 fans. - Has a good relationship with suppliers. - In addition to our online sales, we have a retail store as well. - Majority of our sales are from online platforms. - Average orders per month are 500 and per bill value is MYR 158. - The annual turnover was high last year because the country has reduced the in-store trying of clothes. So most of the customers have opted for online shopping, due to which there was a huge volume of online orders. - There are 3 permanent employees who are sufficient to run the business. No additional contract employees are there.

The business is at its acceleration stage and there are more than 200 active members. - The promoter has previous experience in this industry and has established the gym in a strategic location. - The business premises makes it easy for the business to generate sales conveniently. - There are 2 trainers for our members. - Our monthly plan costs MYR 175, the 6-month and 10 months plans are based on a contract and the members pay MYR 165, and MYR 155 respectively per month if they choose this contract. - The gym has about 300 registered members. - Our sales varies based on subscription renewals, we estimate to reach annual sales around MYR 190000 by the end of the year. - We are a duly certified company with all the necessary licenses and certifications.

Founded three years ago, we are a manufacturer of ready-to-cook batter mix which is made at our state-of-the-art facility. - Clients include hypermarkets, supermarkets, cash & carry stores, restaurants, central kitchens, and caterers. We have provided our services to more than 200 companies and brands. - New buyer would receive ownership of the business along with existing contracts, factory assets, and intellectual properties of the brand. website and marketplace account. - The brand name and logo are registered trademarks in Malaysia. - Daily production output stands at 1,000 kilos. - Operations involved 5-6 workers earlier but that has been reduced to 3 now. people earlier, 3+1 in production.

We started in 2014 as an enterprise and things started becoming serious in 2020. - Situations changed when expanded our operations to Kuala Lumpur, connecting us with people that require more complex solutions. - We made our way to connect with education companies and end up becoming a long-lasting retainer. - The founder is an ex-CTO at Malaysia’s number 1 kindergarten with technological education materials. - For now, we have hundreds of active clients and most of them are still retaining. - Proven track record of 800+ successful projects since inception. - Currently working on 12 projects. - We charge a fixed service fee and monthly subscription fee for renewing our services. - The software are developed based on our client's requirements but using our framework. The framework is built for e-learning and we just customize the features according to the client's needs.

More than 150 students in the language center, 21 teachers including 5 full time. - Only private language center with TEF and TCF accreditation (French language exams) in Malaysia, the main competitor being Alliance Française (run by the French government) - Our aim is to build a global education group. - Asia office for a private French registered university. - 2 directors and 4 shareholders. - No liability on the company.

Restaurant business that serve dining in, take away and also does catering services. - Business has been temporarily closed due to the pandemic and we are planning to restart the business this month. - We used to make at least 100-120 transactions per day excluding catering business before the pandemic. - We had 3-4 big catering clients within the building. Some of them are LG, Azko Nobel, QI. Total tenant counts around 1,000. - We also used to cater to a few training centers in the building. - We are the only restaurant within the 3 office blocks. - Facility has indoor seating of 60 pax and outdoor seating of 12 pax. - Business has a single director and does not have any liabilities.

Business sells handicrafts, gifts and home decoration items made by artmen from Asian countries at fair trade. Located inside a shopping mall, we are one and only home decor and gift shop in the area. Business is running smooth & profitably without much day to day involvement. We are already in the market since the last 13 years and the supervisor at store is working with us since 8 years. We have also recently renovated our shop. Full sale includes business license, company owned stocks, furniture, fixtures and systems.

The business operates 10 strategically located outlets and a central kitchen under a single brand, boasting a robust monthly positive cash flow of MYR 800,000. - Leveraging a comprehensive expansion strategy, plans are in place to grow from the existing 10 outlets to 30 by year-end, with a long-term vision of reaching 280 outlets in four years. - Known for its unique and signature range of pastries, their B2C chains has diversified into multiple income streams, including catering, events, and product distribution to supermarkets. - With a strong EBITDA margin of 35%, there has been a significant growth in sales this year as compared to last year, driven by increased sales from outlet openings and expanded menu offerings. - The business embraces a hybrid multi-channel sales model with both brick-and-mortar presence and online delivery platforms, further augmented by a loyalty program to foster customer retention. - Located in Selangor, Malaysia, the cafes offer an average seating capacity ranging from 12-15 in kiosks to 20-25 in cafes, catering to both dine-in and takeaway customers. - Fully certified with a halal certification, the business ensures compliance and extends its market reach to a broader customer base, enhancing its brand visibility within the region. - By integrating a comprehensive marketing program, the business plans to enhance brand visibility and customer retention.

A chef-founded restaurant & bar brand focused on delivering authentic western and artisan-style dishes with a bold creative identity. - Fine casual dining setting with a seating capacity of 40, the flagship outlet has quickly gained traction, earning a 4.7-star rating from over 75 Google reviews within a few months. - Our menu is curated by a chef, who has over 10 years of experience in professional kitchens, from hotels to fine dining. - Co-founded and operated by the promoter, a multi-skilled creative and strategist who oversees brand development, operations, marketing, and partnerships. - Revenue is generated through dine-ins, takeaways, catering, private events, and limited external sales like pop-ups. The restaurant is also listed on local food delivery platforms and receives a healthy volume of daily orders. - We also run seasonal events and lifestyle experiences to increase ticket size and brand recall. - Hosted branded collaborations with other local businesses and established community relationships with international schools and nearby corporate offices. - We’ve built defined SOPs, strong customer feedback loops, and a replicable concept model for expansion. - The brand is now transitioning from its suburban location in search of a city-based venue with higher footfall and investor backing. - Projected to scale to the next location and fulfill our plan of opening 3–5 themed branches. Our long-term goal is to build a scalable, lifestyle-forward F&B brand that blends creative dining, quality ingredients, and curated experiences. - The business currently holds an operating license and is in the process of securing a liquor license.