Businesses for Sale in Saint Lucia

About Steamatic. Steamatic is a trusted name in the cleaning and restoration industry, offering specialized services including deep cleaning, water and fire damage restoration, mould remediation, HVAC cleaning, and indoor air quality solutions. As master franchise within the Caribbean we are part of the global Steamatic network, our brand brings over 50 years of international expertise, innovation, and a proven system to the Caribbean market. Our company is driven by a commitment to excellence, customer satisfaction, and health-focused environments. Led by experienced promoters with deep knowledge in operations, technical services, and franchise development, Steamatic Barbados stands out through its use of cutting-edge technology, industry-certified processes, and a customer-first approach. Business model. Our franchise model is designed for operational simplicity and scalability. We provide franchisees with comprehensive training, proprietary systems, marketing support, and operational guidance. This service-based model offers low inventory requirements, minimal fixed overheads, and multiple revenue streams making it highly adaptable for investors looking to enter a growing and recession-resilient industry. Average footfall per outlet. As a service-centric business, our success is measured less by walk-in footfall and more by service calls. On average, each outlet handles 20–50 service engagements per month, with a mix of residential, commercial, and industrial clients. These numbers continue to grow with increased brand visibility and local marketing efforts. Competitive differentiation. Steamatic differentiates itself through: • International brand recognition and support. • Certified technicians trained to global standards. • Exclusive access to patented cleaning and restoration technologies. • Comprehensive service offerings unmatched by most local competitors. • Strong B2B partnerships and government-approved vendor status. Why choose our franchise? Investing in a Steamatic franchise means becoming part of a respected, resilient, and scalable business with strong margins and long-term demand. With full support from our expert team, a globally backed brand, and access to a growing market in need of professional restoration and cleaning services, franchisees are well-positioned for success and sustainable growth.

Our Chamber is a dynamic and globally recognized organization dedicated to empowering businesses through innovation, strategic alliances, and comprehensive support. With a strong presence in multiple regions, the Chamber represents over 3,500 active members, including SMEs, exporters, and industry leaders, creating a network that drives economic growth and fosters international trade.

Business specializing in herbal tea for individuals suffering from infertility, anxiety, menstrual problems, and low or no sex drive. - Exclusive use of natural ingredients with no additives such as sugar, chemicals, or preservatives, aligning with the growing consumer demand for clean and natural products. - Each pack contains 14 tea bags, offering a convenient and consistent supply for consumers. - Pricing ranges from XCD 30 to 55 per pack. - Demonstrated strong market demand with monthly orders ranging from 150 to 200 and an average order value of XCD 30 to 50. - Operates as a B2C segment with 60 customers. - Production is done in-house and is on order basis, sometimes the order is for 1 pack or bulk orders of 100 tea bags etc. - Orders are received through referrals, phone calls, whatsapp etc.

We sell a variety of flavored Cuban mojitos starting from the original to 8 flavors. Our mojitos come in a variety of sizes/quantity/rum. - The bar is situated in the core of a highly-dense tourist night-life area. - Our concept is based around live entertainment and providing a Latin/Spanish atmosphere to our patrons. We also want to create a platform for the youth to express their talents through the various events hosted at the bar. - The seating area can accommodate up to 30 people including the bar area. On event nights, it can be extended up to 70 people. - We also serve food like burritos, tacos, nachos, quesadilla, and ceviche. - Users have the option to dine in or take away. - We host numerous events like Latin nights, reggae nights, open mic nights and more on a weekly basis. We host at least 5 events in a week. - Spending per head varies from XCD 20-150. - We serve 30 people on average days and up to 100 people on event nights. - The establishment is run by the promoter and the promoter's spouse. On event nights, we hire a bartender to assist us. - We use social media marketing as a means to promote business by circulating flyers and banners. Normal bar advertising tactics like drink specials, promotions and giveaways are also used. Popular local artists and bands usually perform at the bar to funnel/attract crowds. - The business has established close relationships with social and cultural groups like event-hosting groups, Latin groups, musicians, artist, and bands. We encourage local cultural groups to participate in the events that are hosted by the bar hence creating a sense of community. - Promoter has over 15 years of experience in this particular industry.

We want to establish a fast ferry service for the Eastern Caribbean region. It would run start from the Port of Castries, St Lucia or Bridgetown, Barbados. - The company believes that there is significant demand for fast ferry service within the Eastern Caribbean region. There are also no scheduled high-speed ferry services to or from St. Lucia and the following islands: (1) St Vincent and the Grenadines, (2) Grenada, (3) Trinidad, and (4) Barbados. Hence we have come up with the business idea. - The company headquarters will be rented initially, while the government port service will be utilized. The final location of the company headquarters will be determined after duty-free concessions and other incentives have been undertaken with the two islands. - We want to focus on multiple revenue streams besides passenger transportation, which will include regional fast cargo service, food, and beverage, as well as duty-free sales. - By working steadily we would want to increase in the number of trips per day or passenger load which would significantly result in an increase of the bottom line. - The company was initially registered in 2007 for a trading business. However, the revenue generation was not good so we had to shut down the company. Post that there was no revenue generation in the company. The office facility and assets were later sold off. - The promoter resides in Ontario currently but the business is registered in St. Lucia as it is his native. He is associated with a private firm in Canada. - We intend to raise USD 4 million of investment capital that will be utilized to purchase the vessel, repositioning of the vessels to St. Lucia, hiring of personnel including the vessel crew, transportation of crew, office lease, terminal improvements, marketing, working capital, and general corporate purposes.

We are a pre-revenue phase luxury resort business situated in Marigot looking over the beautiful Marigot Bay Area which is one of the most beautiful of attractions in Saint Lucia. - Our resort has 16 rooms with lodging, spa, restaurant and swimming pool. - We are expecting 30% occupancy rate in the first year. Our room rates would start at USD $200 per room per night. - Business plans to launch operations in three months after receiving the funds. - Have made an agreement with the owner of the property and have paid a deposit and we will pay the remaining balance in installments. That's why are looking for an investment. - Our physical assets include land, building, kitchen equipment and furniture. - Promoter has over 3 years of experience in resort business.

Located in Edmonton, this fine dining restaurant with a seating capacity for 175 guests offers a unique blend of traditional European cuisine with a modern twist, appealing to diverse palates. - Aiming to secure a Michelin star, the restaurant elevates dining experiences with live music performances, including string quartets on Saturdays, harp sessions on Sundays, and classical jazz bands on Fridays. - Complemented by an on-site bakery, the establishment crafts artisan breads, pastries, and pastas, emphasizing quality and craftsmanship in every bite. - Average customer spend is around $50, supported by consistent foot traffic and a strong volume of reservations. - The business boasts a high customer satisfaction rate with an average rating of 4.8 out of 5 stars, underscoring its dedication to exceptional service and culinary excellence. - To enhance guest experiences and broaden its market reach, the restaurant and bakery provide online delivery services, adding convenience for local and wider audiences. - By holding a liquor license, the restaurant offers a carefully curated selection of wines and spirits, enhancing the dining experience and increasing potential revenue streams. - In addition to serving dine-in customers, the business diversifies its offerings by providing specialty products like homemade sausages and supplying food to air flights, ensuring steady and varied income sources.

This Santa Ana-based business is a vertically integrated manufacturer specializing in home fashion products, serving residential, commercial, and hospitality markets. - With over 20 years of industry experience, we have established a strong presence in the designer community. - The company offers both custom and line furniture, catering to a wide range of clients including architects, designers, specifiers, online and brick-and-mortar retailers, as well as catalogue clients. - Boasts a sizeable business base of over 20,000, highlighting their extensive reach and market influence. - Demonstrating flexibility in product execution, the company effectively adapts to the specific needs and trends of its diverse client base. - The company achieved over USD 250,000 in retail value from their own production, showcasing their proficiency and success in furniture manufacturing. - By employing a technology-based approach, they are poised for growth, aiming to reach a nationwide audience and achieve a substantial return on investment (ROI).

The licenses and entities of two businesses are being sold here, one for salvaging auto scrap metal and the other for selling pre-owned vehicles. Currently, the main income is from scrap materials. - Our revenue primarily comes from the metal recycling and junkyard center, located in Columbus, Ohio. This well-established business has been operating successfully for 22 years. It specializes in dismantling vehicles to extract valuable materials such as scrap metals, aluminum blocks, wire harnesses, ferrous and non-ferrous metals, and copper. Complete cars are processed on-site to recover and recycle these components efficiently. - The facility includes machinery capable of processing 22 cars per hour, with a current daily capacity of 60 cars. - Inventory is sourced from 12 regular suppliers as well as two major salvage auctions—IAAI and Copart. - An additional revenue stream comes from the sale of pre-owned vehicles. - The business employs 22 staff members and manages day-to-day operations efficiently with an experienced team in place. - A professional website is also included in the sale to support visibility and operations. - The significant growth last year was driven by an increase in business volume and new customer demand. - We are fully registered with the State of Ohio and hold key permits and licenses, including: Salvage license, EPA license, and City license (no longer issued in Ohio) - The key advantage of this business lies in its licensing: obtaining a new salvage license in Ohio or elsewhere in the U. S. is extremely difficult due to strict EPA regulations and the current freeze on issuing new licenses. - As a result, salvage yard owners are assigning their own value and pricing, and there are only a limited number of licensed salvage yards in both Ohio and the United States that can legally purchase vehicles—making this a rare and highly valuable opportunity for the right buyer.

Nestled in the heart of the Mayan jungle, this eco-lodge hotel in Ciudad Chemuyil combines charm and sustainability, offering a unique retreat experience. - Guests are treated to an authentic fusion of Italian and Mexican cuisine, available for breakfast and dinner at the on-site restaurant. - The hotel features a serene yoga shala perfect for yoga retreats, alongside a traditional temazcal for an authentic cultural experience. - Just 3.5 km from the Xcacel beach turtle sanctuary, the location captures the essence of relaxation and wellness. - Visitors can choose to explore the natural beauty of the area with guided tours to the Sian Ka'an Biosphere Reserve, enhancing their stay with an adventurous edge. - The hotel attracts a global audience of international tourists eager to experience nature intimately, with room rates ranging from an affordable $55 to $145 per night. - Operating with a strong occupancy rate of 80% from December to May, the eco-lodge maintains robust business performance. - The business holds a valid hotel permit, allowing full legal operation of its hospitality services.