Businesses for Sale

Restaurant specializing in rice bowls and salads. - Capacity of 10 seats. - Receives 50 orders per day. - Average ticket size of INR 250. - Fully licensed including FSSAI compliance. - Revenue generated only through walk in customers.

We provide services in two ways mainly. - One is to provide services to students in which we teach them about digital marketing. - The other is to provide services to business owners in which we provide them digital marketing services like Facebook marketing, Instagram marketing, WhatsApp marketing, Email marketing, etc. - As a digital market consultancy, we provide various types of services and support. - We have created a system by creating a complaint box in every type of email option where the customer can tell his problem.

The restaurant is strategically located amidst a bustling student area, with a daily footfall of 700. - The proximity to educational institutions, particularly popular among UPSC students, presents a significant customer base. - The restaurant consistently achieves a daily sale of approximately INR 25,000. - Specializes in serving popular Indian street food such as pav bhaji and vada pav, catering to the preferences of the student demographic. - Successfully cultivated a loyal customer base, particularly among students who frequently visit breakfast, lunch, and dinner. - The restaurant has achieved a 4-star rating on Zomato for its delivery orders. - We have the necessary FSSAI license to operate.

Franchise model: The business operates as a franchisee of a well-known play school brand, leveraging established brand recognition and support. - Target market: Services are tailored for children aged 2 to 6 years old, addressing the growing demand for early childhood education and play-based learning in Bangalore. - Enrollment figures: Currently, the school has 35 students enrolled, indicating a healthy startup base with growth potential. - Operational efficiency: With a lean workforce of only 6 employees, the business maintains a low overhead cost while providing quality education. - Revenue structure: The business incurs a royalty fee per student admission, aligning the financial interests of the franchisee and franchisor. - Regulatory advantage: The business operates without the need for any licenses or approvals, streamlining its operational processes and reducing barriers to entry. - Location advantage: Situated in Bangalore, a city known for its educational institutions and family-oriented communities, the business is positioned in a favourable market for growth in the playschool sector.

Operating as a small-scale business with impressive revenue and profitability, we specialize in combining event management services with a café experience. - Our venue features a multi-purpose event management hall and café, accommodating up to 40 guests. - We manage an average of 70 orders daily and host one event each day, providing a dynamic mix of café service and event hosting. - The cafe business relies on walk-in customers, enhancing our direct interaction with patrons and streamlining operations. - Our diverse menu offers a selection of Chinese and Continental cuisine, catering to a broad range of tastes and preferences. - We are FSSAI registered, adhering to stringent food safety and quality standards to ensure the highest levels of customer satisfaction. - Both vegetarian and non-vegetarian options are available, allowing us to cater to various dietary requirements. - For event management, we charge a flat fee for the use of our venue, providing transparency and simplicity in pricing. - We handle all aspects of event décor and management, offering a comprehensive service that includes setup, planning, and execution for our clients. - The promoter brings four years of expertise in event management, leveraging experience to deliver exceptional events and seamless operations. - Our revenue streams are predominantly driven by café operations, with a greater financial return from daily café sales compared to event management services. - Although we previously employed contract workers, our team of two employees has recently left, and we are currently in the process of seeking new staff.