Businesses for Sale

• Strategic location: Situated in Indore, this plastic packaging business is optimally positioned to cater to central India's burgeoning industrial needs. • Significant production capacity: With a robust monthly output of 80 tons, the business is equipped to meet high-volume demands across diverse sectors like confectionery and pickles. • Diverse product offering: Specializing in essential plastic products such as jars, caps, and preforms, with jars being the top seller, targeting multiple industries including household and food manufacturing. • Skilled workforce: Operates with 25 permanent employees, supplemented by 12 additional contract staff, ensuring flexibility and scalability in production to handle fluctuating demand. • Established market presence: Products are essential to confectionery and pickle industries, reflecting a stable customer base and consistent revenue streams. • Growth potential: Positioned for expansion in the plastic packaging industry, with the capability to increase market penetration across other manufacturing fields.

Famous and renowned Indian food business in Erlangen. - We just started our journey as a take-away Indian restaurant almost two years ago and recently opened our first dine-in location in the city center. - We used to get daily sales of about EUR 1,000 in our takeaway model. - The sales were affected by our business model transition. However, we forecast our daily sales to reach the EUR 2,000 level soon. - Our team is extremely competent and the powerhouse of the business. One service staff can easily handle 20-30 customers at a time. - The business owner is an executive at Capgemini and another founder is an executive at Siemens.

Famous and renowned Indian food business in Erlangen. - We just started our journey as a take-away Indian restaurant almost two years ago and recently opened our first dine-in location in the city center. - We used to get daily sales of about EUR 1,000 in our takeaway model. - The sales were affected by our business model transition. However, we forecast our daily sales to reach the EUR 2,000 level soon. - Our team is extremely competent and the powerhouse of the business. One service staff can easily handle 20-30 customers at a time. - The business owner is an executive at Capgemini and another founder is an executive at Siemens.

The restaurant is located at a lucrative address right on the main square in Banska Bystrica and, due to its strong concept, it combines a gastronomic experience with a cultural and community center. - The business has a stable base of regular customers every month and significantly growing attendance during weekends and events. - The revenue model is built on three main pillars: 1. Gastro operations - Lunch menu, evening a la carte and Pilsen tank beer. 2. Rental of event spaces - A historic cellar with a capacity of 120 meter square for corporate and private events. 3. Thematic events - Tasting dinners, MMA sports broadcasts, cigar evenings, quizzes, karaoke, music evenings and game tournaments. - The restaurant has an exclusive partnership with a renowned Slovak celebrity TV chef, who acts as an ambassador for the concept and created the entire menu. This has brought not only brand visibility, but also strong marketing potential and customer loyalty. - Business relationships are steadily built with local suppliers, beverage distributors and corporate partners. Due to this, reliable logistics and favorable purchasing conditions are ensured. - The company has earned regional recognition in the gastronomic community as one of the few concepts successfully blending high-quality tank beer, modern Slovak cuisine, and an authentic atmosphere under a single brand. Despite having only 9 employees, the restaurant delivers efficient customer service through a well-coordinated team of managers, waiters, and chefs.

A Michelin-awarded Italian restaurant located in Istanbul's vibrant Kadikoy district, boasts an elite dining experience with the unique flair of Italian fine dining cuisine. - The restaurant offers a meticulously curated selection of wines, cocktails, and spirits to accompany its gourmet dishes, attracting culturally curious and international clientele. - A family-run enterprise, stands resilient amidst Turkey's fluctuating economy, thanks to strategic financial management by its owner, who resides part-time in Italy. - With a seating capacity of 60, manages to maintain an average of 40 walk-ins daily, indicating robust patronage and consistent demand. - Our diverse menu, which accommodates vegetarian, vegan, non-vegetarian, and gluten-free preferences, changes every month to keep offerings fresh and aligned with seasonal ingredients. - For two consecutive years, we have been recognized by the Michelin Guide, cementing our position as a top dining destination in Istanbul. - The restaurant is guided by an experienced chef with a long-standing family tradition in culinary arts, ensuring authenticity and excellence in every dish served. - The owner is Turkish, but the partner is Italian. Due to our daughter's schooling, we have relocated to Italy but travel to Turkey once a month. The owner remains actively involved in the business, managing finances remotely and staying available for calls. The restaurant's daily operations are handled by two on-site managers, while the chef oversees food preparation.

We are primarily a manufacturer focused on continuously improving the quality of our products. - Based in Europe, we offer exceptional service to our B2B clients while remaining competitive with Chinese companies. - Additionally, we sell products directly to consumers on platforms like Etsy, Emag, Pepita, Infinity, Cel, Ocazii, Vivre, and OLX. - Our additional and significant sales growth is driven by a separate trading company with product certifications, a motivated team, and over five years of experience selling on Amazon. - We have a rented production facility that provides opportunities for expansion or the initiation of an additional production line if needed. - This flexibility allows for potential growth and scaling to meet increasing demand. - The location and setup are ideal for both current and future production needs, ensuring the capacity to adapt to market changes. - The potential sales growth post-acquisition and investment could exceed EUR 5,000,000 annually, depending solely on the buyer and their investment capabilities.

One of the first cocktail bars in Porto, which is well known as a reference bar for the bustling bar scene that has developed in the last few years due to the increased profile of Porto as a tourist destination. Excellent location, serving both local clientele and tourists. Great reviews on social media. Based on brand value, high potential for a second location in other areas of Porto or other cities in Portugal. - Can accommodate 50-60 people at a time. - EUR 1,500-2,000 daily turnover. - Average bill is EUR 50 per person. - Receive around 50 orders per day. - Owner is in the UK and the business is in Portugal. Owner travels between these locations as per requirements. - We hire part time employees based on demand. Demand is usually high during summer.

Well established and family run business in Lithuania. - We have 49-hectare land with forest, ponds, river coast, villas, spa, restaurant, professional tennis court, kinder playground, barn, solar park, an animal park with 250 animals for tourists. - Property is known for beautiful nature, pine forests, Sventoji river and is one of the most popular areas for tourist day visits in Lithuania. - We receive around 30,000 visitors every year and most of the bookings happen during the summer season. - We receive bookings from tourists, localities for day visits, overnight stays, parties and functions. - Have 250 different animals including deer, highland cattle, lamas, mouflons, ostriches. - Property has 3 fully furnished villas (41m2) with Scandinavian interior and panoramic windows, large terraces, hot tubs on each terrace. Also has spa building (80m2) with sauna, outdoor swimming pool (60m2), terrace, jacuzzi, restaurant. - We have a separate 2-floor fully renovated living house (350m2) with garage for two cars, Geothermic heating, 3 kW solar generator for self-consumption, beautiful garden with apple, cherry trees. - Have 150 kW solar park (100 kW on the ground and 50 kW on the roofs). Power produced by solar farm is sold to the grid for the next 4 years for a feed-in tariff. After feed-in tariff, all electricity can be used for personal use or feed to the grid or sold at the market price to any grids. - Around 30% of the revenue is from selling solar power and the remaining revenue is from tourist visits. - There is a lot of potential for growth, we have the permit to construct one more villa and can expand up to 9 villas. There are also plans and visualizations for large spa & villa complex. - Buyer would get the business with the land, buildings, animals, website, trees, furniture and other related things owned by the business.

We are a digital marketing agency with existing clients of around 7 - 10. - Majority of the clients are from the FMCG industry. - We are generating an income of around THB 20-28 million per year. - We generate revenue by charging fees from the client based on a project basis. One project takes usually 1 year to complete. - We have a team of 5 in the production team and a team of 20 in the digital marketing team. - The production team creates videos for clients for digital marketing. - The production team on average have 8 years of experience in this industry. - The promoter has 8 years of experience in this industry.

Loyal customer base: Over the years, we've served thousands of satisfied clients, many of whom are repeat customers due to the brand's stellar reputation for quality and service. Revenue model: The business generates consistent revenue through a well-balanced combination of dine-in services, private dining, and catering for special events, ensuring multiple income streams. Proven track record: With consistent year-on-year profitability, the business has demonstrated resilience and growth even in challenging market conditions. Experienced promoter: The business has been guided by an experienced promoter with deep expertise in the F&B industry, establishing it as a top-tier Japanese BBQ destination in Singapore. Strong business relationships: The brand has solid relationships with top-tier suppliers, ensuring the quality of ingredients and favourable procurement terms. Award-winning excellence: Recognized by several food and service awards over the years, the brand's dedication to quality and customer satisfaction has been publicly celebrated. Turnkey operation: The business comes with a fully operational setup, including modern kitchen equipment, a beautifully designed restaurant space, and well-established operational processes. Skilled team: The current team, including chefs well-versed in the brand’s unique recipes, and front-of-house staff are prepared to continue the business smoothly. Established brand equity: This brand enjoys significant goodwill in the market, providing an excellent foundation for expansion or innovation. For over 11 years, this highly reputable Japanese BBQ brand has been serving authentic and premium quality cuisine in Singapore, earning a loyal customer base and a strong market presence. With the owner looking to retire, this presents a rare opportunity for investors to acquire a well-established, thriving business and take it to greater heights.