Businesses for Sale

Established business operating in the banquet halls and restaurants sector, catering to a growing demand for vegetarian dining and event hosting in Rajkot. - A dedicated team of 16 employees, ensuring efficient service and maintaining high standards of food quality and customer satisfaction. - Restaurant serves an average of 50 to 60 customers daily, indicating a stable and reliable patronage. - The banquet hall enjoys an average of 15 to 17 bookings per month, showcasing its capacity to host events and functions. - Revenue is split 60% from the banquet hall and 40% from the restaurant, highlighting the importance of both segments to the overall business model. - Business holds an FSSAI license and GST certification.

Here are the key highlights of the business: 1. Client base: Wonder Herbals has a loyal customer base of over 100,000+ clients across Telangana and Andhra Pradesh, with a strong presence in local communities and online sales. 2. Product range: Over 200 successful Ayurvedic health and beauty products, catering to a wide range of wellness needs including skincare, hair care, immunity, and digestive health. 3. Revenue model: The business operates on a retail and e-commerce model. Revenue is generated through direct sales from the AS Rao Nagar store and online sales, which have been the focus post-pandemic. 4. Promoter experience: The business was founded by an experienced promoter with 15+ years in the Ayurvedic health and beauty sector, establishing a well-regarded brand with deep product expertise. 5. Business relationships: Strong relationships with suppliers, distributors, and manufacturing partners, ensuring reliable sourcing of high-quality Ayurvedic ingredients and streamlined production. 6. Awards & recognition: Wonder Herbals has received local recognition for its contribution to Ayurvedic wellness and has built a reputation for delivering effective, natural products. These highlights make our company a highly attractive and scalable business opportunity for someone looking to grow in the Ayurveda market.

Vacant farmhouse in a tourist and village location. Located in close proximity to Araku Valley, a serene hill station located 115 km away from Vishakhapatnam. This farmhouse is very good for running a resort/guest house business or for running a cattle business. Has 3 bedrooms and 2 attached toilets. The promoter is an architect and constructed the property for commercial purposes. Currently, the property is set up on a plot suited for agricultural and residential purposes only. The buyer will have to request a zoning modification before commencing operations commercially.

Vacant farmhouse in a tourist and village location. Located in close proximity to Araku Valley, a serene hill station located 115 km away from Vishakhapatnam. This farmhouse is very good for running a resort/guest house business or for running a cattle business. Has 3 bedrooms and 2 attached toilets. The promoter is an architect and constructed the property for commercial purposes. Currently, the property is set up on a plot suited for agricultural and residential purposes only. The buyer will have to request a zoning modification before commencing operations commercially.

Spanning 10.9 acres, this farmland features a partially constructed house, with the building process underway. - The property boasts a generous 200-meter frontage along a wide road, offering excellent access and visibility. - A comprehensive business plan is in place, envisioning the development of integrated farming operations on the premises. - The owner wanted to start a big integrated farm with vegetables, fruits, and other produces. The currently has neem, Badam, and Coconut trees already planted. - Complete infrastructure for borewell, electricity and warehouse has already been constructed. - Prospective owners have the opportunity to take over and commence business activities immediately. - With its strategic location near the banks of the Kaveri River, the farm promises a serene and resourceful setting. - The project has received approval from the Bangalore Development Authority (BDA), ensuring compliance with local regulations and standards. - The business holds the potential to yield an impressive annual revenue of over INR 80 lakh, presenting a lucrative investment opportunity.

The business operates a comprehensive supermarket, complemented by a fast-food stall situated just outside. - The supermarket and the adjoining fast-food stall are known for their savory chili chicken and shawarmas and get an average of 50+ footfall on a daily basis from the college students. - Establishment primarily serves the local residents, who are its main patrons. - On a daily basis, the business attracts over 300 customers. - The supermarket generates higher sales. - Due to its proximity to residential areas and colleges, the location experiences high foot traffic. - The business offers home delivery services to the nearby localities, adding convenience for the residents. - Both the supermarket and the fast-food joint are certified with FSSAI and registered under MSME, ensuring quality and compliance. - The owner is not able to run the business at its full capacity due to his health reasons.

A family-owned and operated mobile welding service based in New York, with over 40 years of industry experience. - The company serves clients in the Tri-State Area, catering primarily to commercial clients. - On average, the business serves 15-20 clients per month. - The average service charges range between USD 600-800. - The business is AWS Certified. - Business is primarily operated by the owner, with additional temporary employees brought on an as-needed basis to meet demand. - There has been a reduction in sales this year as compared to last year because of the drop in client base.

Ready-to-move-in restaurant for sale in Chandra Layout, Vijayanagar Bengaluru. This ready-to-go business includes everything you need to start serving customers immediately. We closed the restaurant recently due to issues related to the management of operations and our plans to establish a different business. During operations, we received a daily footfall of 40+ during weekdays and over 100 during weekends. The average order value was INR 150. Stylish dining area: Seating capacity for 42 and furnished with tables, chairs, and comfortable sofas. Modern setup: Comes with a POS billing counter, 5KW UPS power backup, and well-maintained washroom facilities. Beautiful interior: Designed with high-quality finishes for a welcoming atmosphere. Have an FSSAI license ensuring regulatory compliance.

Established as a profitable healthy food outlet in the heart of central Delhi, catering to a niche market with a focus on nutritious options. - Provide comfortable seating for 8 customers (seating is outside). - Operate efficiently with a focused schedule of just 5 hours a day, ensuring optimal service during peak times. - Utilize proven Standard Operating Procedures (SOPs) to ensure smooth and consistent business operations, supporting long-term success. - Promoter boasts 2 years of industry experience, demonstrating a solid track record in promoting and managing healthy food services. - Fully compliant with regulatory requirements, holding essential licenses such as GST and FSSAI for operational legitimacy.

Employee strength: Operates with a lean workforce of just 2 employees, promoting cost efficiency and streamlined operations while maintaining quality service delivery. - Menu offering: FSSAI certified, the kitchen specializes in North Indian cuisine, providing a diverse menu of vegetarian and non-vegetarian dishes that cater to a wide array of customer preferences. - Top selling products: Key menu highlights include Biryani and various Roti and curry options, which have become customer favorites, driving sales and brand recognition. - Sales performance: Generates daily revenue between INR 10,000 to INR 12,000, demonstrating a solid performance within the cloud kitchen sector. - Order composition: Approximately 70% of total orders are placed online, indicating a strong digital presence and reliance on food delivery platforms like Swiggy and Zomato. It receives about 25-30 orders per day. The business also has a seating area that can accommodate about 6 people, around 2 orders are offline per day.