Businesses for Sale

NGO providing skill development and vocational training in Haveri, Karnataka, for the past 11 years. - Offers courses in tailoring, hand embroidery, advanced computer skills, Tally, mobile repair, and CCTV installation. - Training center has capacity for 300 students and is spread across a 3,000 sq. ft. rented facility. - Majority of revenue is generated from private paid courses; also receives occasional government training tenders. - Team of 7 staff manage operations, training delivery, and student engagement. - Most of the revenue is generated from teaching private courses. - We complete 2-3 government tenders per year. - Monthly sales have declined compared to last year due to lower student enrollment this year.

• New Zealand-based agri-IP company with exclusive global rights to 28 kiwifruit varieties developed by independent breeder Don Skelton. • The business supports its licensed growers through technical guidance, variety selection, market insights, and access to breeding developments, helping them optimize yield and commercial performance. • The varieties include early-maturing gold, red, and green kiwifruit, bred for high yield, low chill, and adaptability to various climates. • Generates recurring royalty income through ~20 active licensing contracts with growers who manage cultivation and sales. • Royalty rates are structured per agreement and typically based on production or sales volume. • Key markets include South Africa, Italy, Peru, and South Korea, with successful trials and growing commercial adoption. • South African partners currently cultivate 350+ hectares under license, with export volumes growing 89% year-over-year. • High-performing variety H14 is under U. S. patent application and has shown strong results in early international shipments. • Also includes a pipeline of next-generation breeding material for future variety development. • Operational and structured for global scale or strategic acquisition.

Authentic American grill located in Hua Hin, Thailand, known for its bold, classic flavors. - Top-selling items include the original Philly cheesesteak, New York French dip sub, Cajun chicken cheesesteak, and bacon cheeseburger. - Offers both vegetarian and non-vegetarian options to cater to a wide customer base. - Operates from 10 AM to 2 PM, with dine-in and online delivery services. - Fully licensed with valid alcohol and food licenses, ensuring compliant operations.

Authentic American grill located in Hua Hin, Thailand, known for its bold, classic flavors. - Top-selling items include the original Philly cheesesteak, New York French dip sub, Cajun chicken cheesesteak, and bacon cheeseburger. - Offers both vegetarian and non-vegetarian options to cater to a wide customer base. - Operates from 10 AM to 2 PM, with dine-in and online delivery services. - Fully licensed with valid alcohol and food licenses, ensuring compliant operations.

• Operational hotel located in the tourist destination of Wayanad, Kerala, surrounded by scenic natural landscapes. • Built on a 30,000 sq. ft. property across 3 floors, with 20 fully furnished guest rooms. • Property includes a bar, swimming pool, and spa, enhancing the overall guest experience and supporting higher occupancy. • Achieves an average occupancy rate of around 80%, driven by steady tourist inflow and repeat guests. • Includes an in-house restaurant with a 30-seat capacity and a dedicated parking area of 20 cents. • Positioned as a mid-scale hospitality offering with strong potential for brand development or expansion. • Bookings made via travel sites, direct calls, and walk-ins. Guests typically stay 1–3 nights and use the restaurant during their stay. • Fully operational with compliant licenses and infrastructure in place.

Located in Jerez, Spain, this main street bakery and coffee shop is a well-established business known for quality baked goods. - The products and services offered include a wide range of hot and cold beverages, such as coffee and tea, fresh bread, cakes, and desserts. - With a diverse product line, this café attracts a broad customer base, including locals and visitors, contributing to its thriving sales. - The bakery operates from both a storefront and a warehouse, showcasing its baked goods effectively while managing inventory efficiently. - Essential equipment, including an oven and coffee maker, along with all necessary furniture, is included in the sale, ensuring a seamless transition for new ownership. - The business holds important intangible assets, including a municipality license and a sanitation department license, confirming its compliance with local regulations. - The average walk-ins are 400 people on a daily basis and the seating capacity is for 42 people. - The average ticket size is EUR 5, hence we are able to generate such high sales even with only 11 employees.

Award-winning Indian restaurant located in Alva, Scotland, known for its authentic tandoori and non-vegetarian dishes. - The daily average walk-ins are around 20-30 people. - Strong local reputation with positive reviews on TripAdvisor; recognized as one of the best curry-serving establishments in the area. - 45-seat dining capacity with a bar and counter setup; holds valid bar and food licenses. - Operated by a team of 9, including chefs with over 20 years of culinary experience. - We have dine-in and takeaway options available, but most of the revenue is generated through dine-ins.

Multi-cuisine dine-in restaurant offering biryanis, palavs, KFC-style fried items, South Indian tiffins, and fast food. - Caters to a diverse customer base with both traditional and quick-serve meal options. - Receives over 100 walk-in customers daily, indicating strong footfall and local demand. - 60-seat dine-in facility designed for comfort and high turnover. - Operates with a valid FSSAI certification and meets required food safety standards.

• Recently established full-service restaurant located in a high-footfall area in Qatar, offering a diverse multi-cuisine menu. • Serves Indian, Chinese, grilled, and fast-food items, catering to a broad customer base. • Popular for white rice served with beef, mutton, and chicken curry, frequented by working professionals and local families. • Spacious dine-in setup with seating capacity of about 30 and comfortable interiors and trained kitchen, and service staff. • Offers takeaway and delivery through major food apps in Qatar, though dine-in contributes the majority of revenue. • Fully licensed and compliant with Qatar’s food safety and operational regulations. • Strong potential to expand via cloud kitchens, catering, or additional branches.

Established ladies' salon in Sharjah. - We receive 7-10 clients every day. - Currently there are 2 staff only, and 1 staff member has their own visa and we have provided visa for 1 staff member. - The owners are not actively involved in the operation and only act in a supervisory role. - The salon's sales can be doubled easily if new owners are also actively involved in servicing clients. - Business has a valid trade license active till February next year.

Leading TikTok agency specializing in live streaming and influencer management, currently managing over 4,000 creators. - Revenue model based on a 20% commission from influencer earnings on the platform. - Backed by a globally experienced team with 5+ years in digital content and creator management. - Strong relationships with a wide network of influencers and notable artists enhance agency credibility and reach. - In addition to our 20 permanent employees, we also engage international contractual staff on a project basis. - Operates with a valid trade license and is fully compliant.

Boutique ecolodge located near a scenic forest and river in Nicaragua, offering an immersive nature experience. - Features 8 luxury bungalows designed for comfort and relaxation, catering to eco-conscious travelers. - On-site restaurant serving organic and local cuisine, enhancing the guest experience with a focus on sustainability. - Outdoor pool that promotes relaxation and enjoyment, making it an ideal retreat for visitors. - Ranked among the Top 10 ecolodges in Nicaragua, recognized for quality and eco-friendly practices. - Multiple sales channels including direct bookings, Online Travel Agencies (OTAs), and tour operators, ensuring wide market reach. - Maintains strong operational margins of over 25%, indicating effective cost management and profitability. - Experienced double-digit sales growth over the past five years, showcasing consistent demand and market expansion. - Average occupancy rate of 25% annually, with peak season rates jumping to 40-50% from November to April, maximizing revenue during high season. - Plans for growth aiming for $300-350k in annual sales, reflecting a strong business trajectory and potential for further expansion. - Fully compliant with local regulations, holding tourism certificates, tax licenses, and eco-friendly certifications, enhancing credibility and customer trust.