Businesses for Sale

The restaurant is situated in the high-traffic area of Manapadi, Pattambi, in front of a bus stop, ensuring excellent visibility and customer flow. - Fully furnished fried chicken restaurant operating as a franchisee outlet of a popular brand, providing a trusted name in the fast-food industry. - The restaurant features a focused non-vegetarian menu, specializing in fried chicken, which attracts a dedicated customer base. - Revenue is generated through both offline dine-in services, takeaways, and online orders, with an equal contribution from each channel. - The restaurant has a seating capacity of 25, catering to small and medium-sized group dining experiences. Generates ₹10k–₹12k in daily sales. - A one-time franchise fee has been paid to the brand, a royalty of 5% on monthly gross revenue is being paid, giving it a cost-effective operational framework. - The restaurant is compliant with FSSAI regulations, ensuring food safety and quality standards. - Buyers have the option to continue operating as a fried chicken outlet or to convert the setup into a different food business, providing versatility. - The setup is only one year old and well-maintained, allowing for immediate operation without setup delays, making it a perfect plug-and-play business opportunity.

• Multispecialty hospital specializing in pediatrics and gynecology with strong potential for growth. • Currently admits 4–5 inpatients per month, driven entirely by organic referrals without marketing. • Promoter is unable to actively manage the hospital due to family commitments, presenting an opportunity for takeover. • Well-established infrastructure and patient base suitable for expansion through active marketing and service diversification. • Initially operated as a sole proprietorship before being converted into a private limited company six years ago. • Holds all key regulatory approvals including Medical Establishment License, CMO registration, and Fire NOC. Does not have NABH accreditation.

Well-established medical center and pharmacy operating since 15 years, recently renovated and fully equipped. - Offers dental, pharmacy, and general practice services, with dental treatments being the top-performing segment. - Handles around 30 walk-in patients per day, including an average of 20 clinic consultations daily. - Staffed by experienced doctors with over 15 years of practice in the same clinic. - Facility comprises a 100 sq. m. clinic and a 70 sq. m. pharmacy, both operating from rented premises. - Accepts seven insurance plans, enhancing accessibility and patient reach. - Fully owned by a single proprietor; no outstanding loans or debts.

Profitable North Indian vegetarian franchise restaurant located in Sector 10A, Gurgaon, serving a loyal and growing customer base. - Handles over 100 orders per day with a 70% online and 30% offline sales mix, without any online advertising spend. - Ranked among the top Chole Bhature brands in Gurgaon, holding the No. 2 position in the city. - Strong digital presence with 2,000+ Zomato reviews (4.3+ rating) and 500+ Google reviews (4.7+ rating). - Offers both dine-in and delivery, with additional sales from large direct bulk orders. - Franchise-owned brand; new owner to pay a 5% monthly royalty on sales. - Fully vegetarian menu led by signature Chole Bhature (90% of sales) and complementary dishes like Chole Rice and Aloo Poori (10%). - Seating capacity of 50 covers; monthly rent of INR 50,000.

Established nail art salon located in Bangalore, operating for around 2 years. - Specializes in acrylic and gel nail extensions, gel polish, and eyelash extensions for women. - Serves 5–6 walk-in customers daily with consistent monthly sales of about ₹2 lakh. - Team of 4 trained professionals handling nail and lash services. - Owned and managed by a sole proprietor with no outstanding loans. - Sale is motivated by owner’s difficulty in managing operations due to travel constraints.

Well-maintained Arwa rice mill available for sale with a total processing capacity of 3 tons per hour. - Operations were stopped two years ago due to family and time constraints; machinery remains in excellent condition. - Holds valid GST and FSSAI certifications. - Suitable for entrepreneurs or investors looking to establish or expand a rice milling business with ready-to-use infrastructure.

Milkshake and dessert jar café located in Ulwe, Navi Mumbai, known for its popular sweet treats and steady local customer base. - Handles 30–45 customer orders daily with a seating capacity of 10. - Operates as a vegetarian ice cream parlour under a franchise model with a 3% royalty on monthly sales. - Offers milkshakes and dessert jars as signature items, well-loved by local customers seeking refreshing and indulgent desserts. - Outfitted with key assets including 3 deep freezers, 1 chiller, a Daikin air-conditioning unit, and a Box POS system—collectively valued at approximately INR 21 lakh. - Holds all necessary regulatory registrations including FSSAI license and GST. - Operates from a 600 sq. ft outlet on rent at INR 50,000 per month. - The monthly sales has dropped due to the rains.

Located in Abu Dhabi, this restaurant caters to a diverse clientele by offering both vegetarian and non-vegetarian options, including burgers, gazebos, salads, burritos, pizza, and healthy foods. - With a seating capacity of about 50, it provides an inviting atmosphere for customers to enjoy their meals comfortably. - The restaurant attracts between 50-100 customers daily, demonstrating a steady flow of foot traffic in a bustling small mall environment. - Situated near a mix of offices, residential areas, and tourist attractions, the restaurant enjoys high visibility and accessibility for both local residents and visitors. - It operates under a commercial license and holds tax registration, ensuring compliance with local regulations and contributing to its credibility. - The restaurant generates revenue through diverse menu offerings, appealing to health-conscious customers and food enthusiasts alike, which allows for a broad customer base and repeat business.

Newly established pure vegetarian, multicuisine restaurant located in Delhi serving Indian, Thai, and Italian dishes. - Daily footfall of around 20–30 customers with seating capacity for 24 guests. - Fully equipped kitchen with deep freezer, new furniture, and brand-new cooking equipment. - Licensed under MCD (valid for 3 years) and FSSAI certification in place. - Sole proprietorship business with no loans or external funding. - Physical assets valued at approximately ₹10 lakh. - Positioned for growth with a projected annual run rate sales of ₹30 lakh.