Businesses for Sale

Established food cart business in Ghaziabad with three fully prepared carts, ready for immediate operations. - Top-selling products include Hazelnut cold coffee, mocktails, and chocolate shakes, with each cart averaging 20 to 30 customers daily. - Business includes additional assets such as trademark, domain, and necessary machinery & utensils for operations. - Recent operational pause due to sale intentions, presenting a unique opportunity for a buyer to revitalize and expand the business. Sales slightly dipped in the last few months due to the same reason. - The operations were halted last month and the average monthly sales and EBITDA were INR 2.4 lakh and 25% respectively. - Potential for growth in a thriving food cart industry, with a customer base ready to be tapped. - Owner willing to provide guidance on product recipes, enhancing transition and maintaining quality. - Registered with FSSAI, ensuring compliance with food safety standards and regulations.

Established food cart business in Ghaziabad with three fully prepared carts, ready for immediate operations. - Top-selling products include Hazelnut cold coffee, mocktails, and chocolate shakes, with each cart averaging 20 to 30 customers daily. - Business includes additional assets such as trademark, domain, and necessary machinery & utensils for operations. - Recent operational pause due to sale intentions, presenting a unique opportunity for a buyer to revitalize and expand the business. Sales slightly dipped in the last few months due to the same reason. - The operations were halted last month and the average monthly sales and EBITDA were INR 2.4 lakh and 25% respectively. - Potential for growth in a thriving food cart industry, with a customer base ready to be tapped. - Owner willing to provide guidance on product recipes, enhancing transition and maintaining quality. - Registered with FSSAI, ensuring compliance with food safety standards and regulations.

Serving authentic Bombay-style street snacks in Bengaluru, featuring vada pav and chowpatty-style pav bhaji. - Strategically located near a major university, attracting a student community of approximately 12,000 potential customers, and receives over 75 customers daily. - Recognized for excellence with multiple awards in the food and beverage industry. - Uses no food colors or preservatives, offering a healthier alternative in the fast food segment. - Started with a small team and expanded by collaborating with corporate entities for brand visibility. - Revenue model focuses on organic dine-ins and catering services, maintaining affordability for students and families. - Strong commitment to quality has helped build a reputable presence in the local food market. - Operates with a valid Trade License.

The business offers a diverse range of menu items including pizza, burgers, rolls, tacos, fried chicken, and snacks, catering to various consumer preferences in the fast food market. - The establishment employs just three people, which might point to an effective organizational structure and opportunity for cost control. - The restaurant has 20 indoor seats and 10 outdoor seating. - The restaurant receives 60% of its income from offline orders and 40% from online sales. - It has a steady consumer base due to being close to a residential region. - The restaurant holds the required FSSAI, GST, and food licenses.

New American fried chicken fast food restaurant located in Dubai, United Arab Emirates. - Offers a range of products including chicken meals, burger meals, and sharing meals. - The restaurant caters to both residential communities and businesses in the area. - Since its establishment towards the end of last year, the business has experienced rapid growth, serving over 2,000 customers in just over a month. - The company has strategically partnered with popular delivery platforms such as Talabat, Deliveroo, and Noon to expand its market reach. - The restaurant has an average daily order volume of 45, with an average order value of AED 25. - Has a seating capacity of 40 to 50, providing customers with both dine-in and takeaway options.

Working for 6 years in the field of tea with a Pan-India presence and selling noodles in the local market and neighboring districts of Kamrup (M) in Assam and Meghalaya. - We blend, package, and wholesale our tea under our own brand name or do job work for tea brands. - The owner is trained in tea blending and has their own secret blends that cater to each Indian state. - We can package about 4/ton of tea every day, and package them from small sachets to big 4 kg packets. - In the same production unit we produce about 400 kg of noodles every day. - These noodles are sold under our own brand name. - The demand for noodles is such that all inventory is bought out in just Kamrup and the neighboring districts. - Overall sales have dipped as we lost our factory manager last year. - The buyer will get the legal entity, physical assets, all licenses/registrations, and brand name for INR 60 lakh. However, the deal is negotiable and we can just sell the tea setup if a buyer wants that.

Business running a franchise outlet of a famous brand. - The outlet is located inside a mall in Aurangabad and receives an average of 50 walk-ins per day. - The franchise agreement can easily be renewed and the one-time franchise fee is included in the asking price. - No royalty is paid to the franchisor, we acquire all raw materials from them. - Buyer also gets the Zomato and Swiggy accounts running for the last 6 years. - The business is fully compliant with FSSAI and Shop Act Licenses.

Producer and supplier of handcrafted English food & Malaysian curries having more than 50 regular clients. - We produce pork, chicken & beef sausages, pork pies, chicken and pork patties, sausage rolls, scotch eggs, chicken, beef, mince, vegetable pies, cornish pasties, ready made meals, home cured bacon, turkeys, hams, relishes, pickles and many Malaysian curries. - Supply our foods to resorts, cafes and bars on Samui and also surrounding Islands. - Production capacity is around 200 to 300 food products per day. - Have our own commercial bikes to deliver foods to client location. We have three such bikes. - Physical asset includes bikes and all kitchen equipment.

Non-veg frozen food business in Mumbai. - We are ISO certified and have a central government license. - Have our own production facility and office in a prime location in Mumbai. - We manufacture frozen food products like sausages and kebabs from chicken, mutton, and pork. - Have a maximum manufacturing capacity of 1.5 tons per day and our current capacity utilization is 35%. - Serve to over 150 cold storage, 50 plus hotels, and, 100 plus restaurants in Mumbai. We also supply to distributors in 5 neighbouring states. - Our sales were impacted by Covid last year, but we are now back to the same average revenue per month. - We have average walk-in sales of approx INR 5 lakh per month. - Well-established brand with over 20 years of operations.

We are a well-known fast food business in downtown Belgrade, in a prominent location with a lot of passengers, as well as tourists and offices around. - Serving sandwiches, pastas, omelette, gyros, salads, pancakes, drinks. - The joint has an indoor seating capacity of 6 pax and outdoor seating of 18 pax. - On average, we sell more then 150 food items/orders per day. - The business has a sole owner. - The business does not have any loans or liabilities. - We have a base of company clients, where we deliver food every day for employees as well. - Also we are in a city downtown so we have a lot of foot traffic and visitors in our place. - We work in profits from day one, as well as this year.

1. The business operates in the food wholesale industry in Abu Dhabi, with a primary focus on healthy natural food and cosmetics. 2. Its products cater to the demand for natural and healthy lifestyle products. 3. The company sources its products directly from manufacturers in India, Indonesia, and Russia, ensuring a direct supply chain and potentially competitive pricing for its products. 4. The business has a current employee count of 6, indicating a lean operational structure. 5. The business is in the process of expanding to 5,000+ stores across the UAE through the help of distributors. Another huge distributor has taken the brand in Bahrain as well. 6. The company is also venturing into online sales, indicating a strategic move to tap into the growing e-commerce market. 7. The business has experienced significant revenue growth, attributed to an increased number of distributors and an expanding customer base. 8. We are an ISO certified company with all the necessary licenses and certifications. 9. Trademark is registered with Ministry of Economy.

Established brand with 23 years of operation in the frozen food industry. - Operating two shops in strategic locations, one in Jakarta and one in Bogor. - Holds PT Licence, GM License from BPOM, NKV, and Cold Storage Facility license, ensuring compliance with industry standards and regulations. - Specializes in frozen meat processing, frozen croissants/pastries/Danish, and European bread loaf & rolls, with a focus on bakery products which account for 70% of sales. - Highly efficient production process with frozen items that are pre-baked and only require 3 minutes of baking by the user, enabling quick and convenient consumption. - Strong daily production capacity, averaging 160 pieces of croissants and 45 pieces of bread loaf. - Both shops receive an average of 15 walk-in orders per day. - Additional sales channels through delivery, utilizing platforms such as Togopedia to reach a wider customer base. - Diversified revenue streams with 30% of sales coming from meat processing, showcasing the company's ability to cater to different consumer preferences. - Prime location in a complex ruko on the main road, opposite AEON Mall Sentul City, presenting opportunities for increased foot traffic and visibility for the business. - The sale includes facilities like walk in Freezer (-20C) and walk-in chillers (5C), a production facility, a baking facility, and the shops.

Fast food vegetarian restaurant located in Pune, offering 20 outdoor seats and 10 indoor seats. - The business experiences a high footfall, averaging 20-25 customers daily. - Holds a valid FSSAI (Food Safety and Standards Authority of India) and UDYAM (MSME registration) certificate.